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Seoul · Noryangjin Fish Market

Where Koreans eat at Noryangjin Fish Market, Seoul

4 places. We counted them from 94 Korean blog posts by people who ate there. This is a count, not a ranking.

  • 2,146blog posts found
  • 100posts we read
  • 94posts with a real meal
  • 4places with 2+ bloggers
01
maeuntang (spicy fish stew) with hand-torn dough

Raw fishKorean

Haneulchae Bongwan 하늘채광장 no complaints · recommended

Stew · near Noryangjin-dong

About 6 min walk from Noryangjin Stn

4 bloggers ate here · 20 posts in this search named it · we read 4

recommended by 3 · complaints 0 · came back 0

  • English menu
  • Good with foreign friends
  • Good for one

Why they liked it

  • It is on the 5th floor, so it is calmer, roomier and cleaner than the 2nd floor. · 3 bloggers
  • The spicy fish stew is big even in a small size. Add the hand-torn dough (sujebi) to it. · 2 bloggers
  • The salt-grilled live shrimp is plump and tasty. · 1 blogger
  • On clear days, you can see Namsan Tower and the 63 Building from the windows. · 1 blogger

booking recommended 3 · view 1 · expect a line 1

They ordered maeuntang (spicy fish stew) with hand-torn dough

More about Haneulchae Bongwan (30 posts read) →
Sources (4)

These are Korean blog posts. They are written in Korean.

02
kkotge-jjim (steamed blue crab)

Raw fishKorean

Noryangjin Jeollado Hoeyangnyeom 전라도회양념 no complaints · recommended

Stew · near Noryangjin-dong

About 6 min walk from Noryangjin Stn

2 bloggers ate here · 2 posts in this search named it · we read 2

recommended by 2 · complaints 0 · came back 1

  • English menu
  • Good with foreign friends
  • Good for one

Why they liked it

  • They steam the crab you bought. The fried rice made in the crab shell is rich and nutty. · 1 blogger
  • Clean inside, with room-like booths, so it is fairly quiet. · 1 blogger

expect a line 1

They ordered kkotge-jjim (steamed blue crab)

More about Noryangjin Jeollado Hoeyangnyeom (30 posts read) →
Sources (2)

These are Korean blog posts. They are written in Korean.

03
maeuntang (spicy fish stew)

Japanese

Susan Hoegwan 수산회관 no complaints · recommended

Stew · near Noryangjin-dong

About 6 min walk from Noryangjin Stn

2 bloggers ate here · 9 posts in this search named it · we read 2

recommended by 1 · complaints 0 · came back 1

  • English menu
  • Good with foreign friends
  • Good for one

Why they liked it

  • It is away from the other seafood restaurants, so it is quiet and clean. · 1 blogger
  • The spicy fish stew is sharp and not fishy. · 1 blogger

booking recommended 2

They ordered maeuntang (spicy fish stew)

More about Susan Hoegwan (28 posts read) →
Sources (2)

These are Korean blog posts. They are written in Korean.

04
mixed hoe (sliced raw fish) with croaker

Raw fishKorean

Chungnam Sikdang 충남식당 no complaints · recommended

Raw fish · near Noryangjin-dong

About 6 min walk from Noryangjin Stn

2 bloggers ate here · 3 posts in this search named it · we read 2

recommended by 1 · complaints 0 · came back 1

  • English menu
  • Good with foreign friends
  • Good for one

Why they liked it

  • The mixed raw fish plate, 70,000 won, is top quality. · 1 blogger
  • There is a private room for groups. · 1 blogger

got in without waiting 1 · booking recommended 1

They ordered mixed hoe (sliced raw fish) with croaker

More about Chungnam Sikdang (2 posts read) →
Sources (2)

These are Korean blog posts. They are written in Korean.

How we counted

Naver and Daum are Korea’s big web portals. Koreans use them the way much of the world uses Google, and many people post restaurant reviews on blogs there. Those posts are in Korean, so most visitors never see them. We searched there in Korean for “노량진 수산시장 맛집” (what you might search in English as “noryangjin fish market”) and similar phrases, and had AI read 100 of the posts. We counted only posts where the writer actually ate at the place. One blogger counts once for a place, even with many posts. Sponsored reviews are left out of the order. There is no score.

The dish pictures are drawings made by Gilpost from the posts. They are not photos of the real food.