Raw fishKorean
Noryangjin Jeollado Hoeyangnyeom
노량진 전라도회양념 Jeollado is Korea's southwestern province and hoe-yangnyeom means the sauces served with raw fish — the name of a chojang-jip, a table-and-sauce restaurant upstairs in Noryangjin Fish Market.
Compiled from 26 blog posts read in fullSources →
A chojang-jip — a table-and-sauce restaurant — in unit 16 of the second-floor food court at Noryangjin Fish Market. You buy raw fish, crab and prawns downstairs, carry them up, and the house sets the table, steams or cuts them. Posts from November 2025 on give the table charge as 5,000 won a head (6,000 if you eat raw fish without the stew); earlier posts say 4,000. Steaming is 8,000 won per kilogram, cutting a snow crab or king crab 10,000 won each, and many meals end with 3,000-won fried rice in the crab shell. We read 30 posts from December 2024 to October 2026; 26 describe eating here. We set aside three that ate at a neighbouring restaurant or steam shop, and one that only recommends the place.
Data as of · Published ·
Location & hours
- Address서울특별시 동작구 노들로 674, 지상2층 16호 (노량진동)674 Nodeul-ro, Dongjak-gu, Seoul
- Phone0507-1366-7995
- Typical spend₩2,000 – ₩25,000
- From the station5 posts say it is walkable from the station.
- Floor areaFloor area 135 m² · Status In business
When it opens
Of 10 posts: 10 wrote Daily 00:00–24:00.
| Daily | 00:00–24:00 | 10 of 10 posts |
|---|---|---|
| Closed | None | 4 of 4 posts |
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- Expect a queue. Twelve posts waited in line or saw a long one; three walked straight in. Recorded waits are 20 minutes, 30, over 30, an hour and an hour. Two posts gave up and ate next door instead. The three without a wait came on Chuseok, on a May weekend at opening of the rush, and in June outside yellowtail season.
- There seems to be no place to wait. One post noted there is no app-based queue, so they stood outside in the heat; no other post mentions a waiting area.
- Bookings are taken. Six posts went in on a reservation — one phoned on Monday for a room for nine on Wednesday, another had the fish vendor book the table for them. One post waiting in line watched reserved parties keep going in ahead.
- There are private rooms; three posts sat in one. One said the main hall is hectic and recommends a room for big groups; another warns rooms run out if you arrive late.
6 more
- Four posts describe the frontage and walls covered with celebrity signatures and photos; one went in because of them.
- You bring your own seafood, but not outside fried food. Five posts say so: three that it is not allowed, one that paid an 8,000-won fee and one told it was 10,000. The house sells its own (mixed tempura 25,000 won, fried squid 15,000).
- Two posts say tables are limited to two hours; one overstayed by ten minutes without being asked to leave, and another guessed the rule only bites when the room is full.
- Four posts found the food slow: two say crab is only steamed once you are seated and takes 20 to 30 minutes, one waited over half an hour for peeled prawns, and one advises ordering the stew mid-meal because it takes a while.
- A place for groups: eight posts came in parties of three to nine, seven with friends, three with family, one as a couple. One post was asked to share a four-seat table with another pair when it was busy.
- Five posts came by subway. Two say the market building is right in front of Noryangjin Station exit 9; one used exit 7 and the underground passage.
What 26 bloggers said
sangcharim
Returning customer
We read all 26 in full. The most common claims are “Returning customer” (4) and “Food comes slowly” (4).
What they liked
What they struggled with
Where they disagree
| Had to wait | yes 12 · no 3 |
|---|---|
| Expensive | yes 3 · no 2 |
| Friendly staff | yes 2 · no 3 |
Things you can check on site
- Second floor 10 of 26 posts
- Takes reservations 6 of 26 posts
- Reachable by transit 5 of 26 posts
- Outside food allowed saying it is not 5 of 26 posts
- Signed celebrity photos 4 of 26 posts
- Private room 3 of 26 posts
- Time limit on the table 2 of 26 posts
- Large windows 1 of 26 posts
- Origin labelling posted 1 of 26 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Who came, and with whom
- Group visit 8 of 26 posts
- With a friend 7 of 26 posts
- Family visit 3 of 26 posts
- Date 1 of 26 posts
- Came by car 1 of 26 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
Five posts came by subway. Two say the market building is right in front of Noryangjin Station exit 9; one used exit 7 and the underground passage.
Getting inside
| Second floor | 10 of 26 posts |
|---|
It is in the second-floor food court of the market building; ten posts went upstairs to eat. One gives the route: enter by South Gate 3, take the central escalator and turn right.
No post puts it below ground; ten say it is on the second floor, reached by escalator. None mentions taking a lift to this floor.
No one wrote about a step at the entrance or getting in with a wheelchair or pushchair. That means we do not know, not that access is impossible.
No one said whether the toilet is inside the restaurant or separated by sex; one post only remarked that it was better than expected.
No one mentioned: In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts saying they paid themselves10 of 26 posts
- Posts saying nothing either way16 of 26 posts
Posts that followed a TV spot
Of the 27 posts we gathered, 1 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2024-12 | 1 |
| 2025-02 | 1 |
| 2025-05 | 1 |
| 2025-06 | 1 |
| 2025-07 | 1 |
| 2025-12 | 3 |
| 2026-01 | 1 |
| 2026-05 | 1 |
| 2026-06 | 1 |
| 2026-07 | 1 |
| 2026-08 | 1 |
| 2026-09 | 7 |
| 2026-10 | 6 |
What we do not know
- Service splits by period. Two posts from June–July 2025 found the staff kind; three from September–October 2026 say staff were too busy to come when called. One found their crab sitting forgotten until they asked.
- Opinions on price split. Two 2025 posts, from the 4,000-won period, found it cheap; three 2026 posts found it expensive, one complaining the table, steaming, cutting and cooking fees outweigh the seafood. What a meal costs depends on the seafood: one party of three paid 69,000 won to the restaurant alone, a party of six 170,000. One post from June 2026 still gives the table charge as 4,000 won, unlike the rest. One post had to have a wrong bill redone; another says they were never overcharged for drinks here.
- Ten posts give the hours as 24 hours, every day of the year, but most are copied listings or hearsay; no one reports actually going late at night.
- Four posts list the phone number 0507-1366-7995. One booked by phone, but another found that around year-end small parties of two or three are rarely accepted.
Sources (26)
Every number above was counted from the posts below.
- 노량진 수산시장 가을꽃게 생새우 찐후기 | 노량진 초장집 가격및 .... 2026-10-16 · 얼짱곱창의 하루
- 노량진 수산시장 - 대게 5마리 먹기 @노량진전라도회양념 2026-10-11 · 취향 찾기 프로젝트
- 노량진 줄포상회 자매수산 전라도회양념 초장집｜킹크랩 대게 꽃게.... 2026-10-11 · 은밍이의 하루
- 노량진수산시장 식당 추천｜24시 전라도식당 2층 16호 + 청해진·진주.... 2026-10-10 · 맛집 | 여행 | 일상
- 노량진 맛집 "충남꽃게 & 노량진 전라도", 노량진수산시장 꽃게 새우 내돈내산 후기 2026-10-04 · zzugi_log · via Daum
- [노량진] 전라상회 & 노량진 전라회양념 (+설빙 신메뉴) 2026-10-02 · 랄랄라
- 9월 일상 : 추석, 용산 데이트, 파라다이스 시티 인천 2026-09-30 · 일상기록 · via Daum
- 노량진 수산시장 전갱이회 그리고 활새우회 까지 2026-09-28 · 구만리의삶 · via Daum
- 노량진 꽃게찜 노량진전라도회양념 2026-09-28 · 냠냠트래블 | 10점 만점 국내맛집 · via Daum
- 노량진 수산시장 제철 꽃게 최저가 맛집 2kg 시세 수율 찜 후기 2026-09-28 · Bite & Flight
- 노량진수산시장 킹크랩 시세 가격 전라도식당 상차림비 후기 2026-09-18 · 도플갱어의 맛있는 리뷰 · via Daum
- [노량진 맛집]노량진수산시장 줄포상회 대게, 노량진 전라도 16호 솔직 방문 후기 내돈내산 2026-09-13 · 시작이 반 이모저모 요모조모 · via Daum
- 노량진 수산시장 생새우, 꽃게 전라도 초장집 2026-09-08 · 기록, · via Daum
- 노량진 수산시장 대게 킹크랩 맛집 루디아 | 바가지 걱정 없이 가성.... 2026-08-11 · 블로그가 뭐신디₊˚·ღ
- [내돈내산] 노량진수산시장 서산안면도 계절 모둠회(전갱이)/전라도회양념 초장집 후기 2026-07-03 · 오늘도 행복한 하루 · via Daum
- 노량진수산시장 또간집추천 수산마켓 영신수산 줄포상회 내돈내산 솔직한후기 2026-06-09 · 짱똘의솔직후기 먹거리X파일 · via Daum
- [서울/노량진수산시장] 암꽃게찜 & 도다리 & 새우튀김 2026-05-11 · .. z · via Daum
- [서울 노량진] 형제상회 :: 노량진수산시장 유명 방어...2인 예약 후기 | 전라도회양념 :: 깔끔한... 2026-01-31 · ♡₊˚ ୨୧ ˚₊♡ · via Daum
- 🐟 노량진수산시장 초장집 예약 없이 가는 법 | 251223 2025-12-23 · 허블망원경 : 유림의 세상보기 · via Daum
- < 노량진 수산시장 맛집 추천 :: 부안꽃게, 초장집 거부식당 > 대게, 암꽃게 내돈내산 온누리상생페이백... 2025-12-05 · “ 누똔이의 과소비일기 “ · via Daum
- [서울 동작] 노량진수산시장 일성수산에서 제철 방어·참돔 포장→ 초장집 24시 먹방 완벽코스 2025-12-02 · Zzin story · via Daum
- 노량진 수산시장 블루킹크랩(줄포상회/7월3일 기준) 2025-07-18 · 좋은 음식에 술이 빠질 수는 없다 · via Daum
- 노량진 수산시장에서 활어회, 우니 초장집에서 먹은 후기 2025-06-14 · 잡다한 기록 · via Daum
- 노량진 수산시장 킹크랩 대게 꽃게 5월 가격(2층 호남꽃게 초장집 전라도회양념) 2025-05-16 · 소소함을 공유합니다 · via Daum
- [서울/동작구/노량진맛집] 노량진 수산시장 '형제상회' 그리고 '전라도 회양념' 내돈내산 후기 2025-02-18 · 꼬꼬마 쩡이네 · via Daum
- 당일예약 가능! 노량진 일성수산 방어와 초장집 전라도회양념 평일 저녁 방문 후기 2024-12-30 · 으라차차 내 인생 · via Daum
Of 365 candidate posts we opened 83 and kept 26 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.