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Pasta pasta and western platesAn AI drawing of Pasta as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

Gilpost · Seongdong-gu, Seongsu-dong 1-ga

BarWestern

Txirimiri

치리미리 Chirimiri Txirimiri is a Basque word for a fine drizzle, as several posts note the owners explained.

Compiled from 29 blog posts read in fullSources →

Chirimiri is a Spanish tapas and wine bar on the ground floor of an alley off Sangwon 6-gagil in Seongsu, near exit 4 of Ttukseom station. You eat small plates — pan con tomate with jamón (15,000 won), canelones (22,000 won), Basque cheesecake (8,000 won) — with the day's wine by the glass, usually 9,000 won, chalked on a board. We read 30 posts from October 2025 to October 2026; one was about another restaurant and was set aside, leaving 29 that ate here. 23 had the cheesecake, 15 the pan con tomate, 10 the canelones. The red-wine beef cheek (26,000 won) seen in posts up to January 2026 is replaced from June by an Iberian pork lagarto steak (28,000 won).

Data as of · Published ·

Location & hours

  • Address서울특별시 성동구 상원6가길 3, 1층 (성수동1가)3 Sangwon 6ga-gil, Seongdong-gu, Seoul
  • Typical spend₩8,000 – ₩29,000
  • From the station10 posts say it is walkable from the station.
  • Floor areaFloor area 60 m² · Status In business

When it opens

Of 22 posts: 14 wrote Weekdays 12:00–22:00, 13 wrote Weekends 13:00–22:00, 6 wrote Daily 12:00–22:00.

When it opens
Weekdays12:00–22:0014 of 22 posts
Weekends13:00–22:0013 of 22 posts
Daily12:00–22:006 of 22 posts
Sunday13:00–22:002 of 22 posts
Break15:00–17:0017 of 17 posts
Last order21:009 of 9 posts
ClosedMonday18 of 19 posts

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

What sets it apart

  1. It is small. No post called it roomy; eight said it isn't. Seating is two- and four-person tables plus a bar facing the kitchen; one post counted ten tables.
  2. There is a terrace on the alley. 14 posts mentioned it. Two described it as a single table, and one noted an awning. Two posts sat out there (November 2025 and June 2026); one moved inside because of a heat warning.
  3. Plates are small. Five posts said portions were modest and none said generous. One ordered the paella twice because it was so small; two suggested about three plates for two people.
  4. Each person must order a drink. Four posts said so, one specifying that alcohol-free drinks count. Several posts had the alcohol-free orange cocktail (9,000 won) for a non-drinker.
4 more
  1. Nine posts said the kitchen is open and you can watch the chefs cook; one said that view showed how clean it was kept.
  2. 12 posts called the staff friendly. Many described dishes being explained one by one and wine recommended and poured at the table; one arrived late for a booking and was still warmly received.
  3. More than half the visit posts say a small glass of cold tomato soup (gazpacho) arrives first. Four said something came free of charge — three the gazpacho, one a carpaccio.
  4. One post found it expensive; four said prices were reasonable. The one estimated 40,000–50,000 won a head. Copied menus run from 9,000 won (jamón croquettes) to 28,000 won (Iberian steak).

What 29 bloggers said

23/29Most ordered
Chirimiri baseukeu chijeukeikeu
12/29Most-said good thing
Friendly staff
0/29Posts disclosing payment

We read all 29 in full. The most common claims are “Friendly staff” (12) and “Cramped” (8).

What they liked

Friendly staff12 of 29 posts
Not expensive4 of 29 posts
Quiet4 of 29 posts
Clean2 of 29 posts
Returning customer1 of 29 posts

What they struggled with

Cramped8 of 29 posts
Portions are small5 of 29 posts
Salty / strongly seasoned1 of 29 posts

Things you can check on site

  • Outdoor terrace seating 14 of 29 posts
  • Reachable by transit 10 of 29 posts
  • Open kitchen 9 of 29 posts
  • Seats to sit and eat 7 of 29 posts
  • Takes reservations 5 of 29 posts
  • Complimentary starter 4 of 29 posts
  • One drink per person required 4 of 29 posts
  • Large windows 2 of 29 posts
  • Seasonal decorations 2 of 29 posts
  • Coffee served 1 of 29 posts
  • Books to read 1 of 29 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is Chirimiri baseukeu chijeukeikeu (치리미리 바스크 치즈케이크) — 23 of 29 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

14 more dishes

Parking

1 posts say you cannot park. None say you can.

Posts saying you cannot1 of 29 posts

Only one post described parking in its own words: nowhere to park in front, use a paid lot nearby. Several posts copied 'no parking / nearby paid lot', which we didn't count. One post came by car but didn't say where it parked.

Who came, and with whom

  • Date 7 of 29 posts
  • With a friend 4 of 29 posts
  • Family visit 1 of 29 posts
  • Came by car 1 of 29 posts

Where it is

Map showing where Txirimiri is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

10 posts say it is walkable from the station.

Getting inside

Toilet insideyes 0 · no 1 (of 29 posts read)

No post described the floor from experience; the address says ground floor. One August 2026 post carries a header with 'basement 1', a different address and different hours, which appear to belong to another place, so we ignored it.

No post said whether there is a step or stairs at the entrance, or whether a wheelchair or stroller can get in.

Only one post mentioned the toilet, saying it is outside the restaurant. No one said whether it is separated by gender.

No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts saying they paid themselves3 of 29 posts
  • Posts saying nothing either way26 of 29 posts

When the posts appeared

101112010607080910
Month by month
MonthPosts
2025-101
2025-112
2025-122
2026-012
2026-063
2026-075
2026-088
2026-094
2026-102

What we do not know

  • The red-wine beef cheek (26,000 won) seen up to January 2026 is missing from menus copied after June 2026, where an Iberian lagarto steak (28,000 won) appears. The place has not moved. One October 2026 post paid 29,000 won for the steak; a single post can't tell us whether the price rose.
  • Opening hours are almost all copied listings and differ slightly. Most agree on Monday closing and a 15:00–17:00 weekday break. Four posts from Nov–Dec 2025 gave Tue–Sun 12:00–22:00; most from January 2026 give weekends as 13:00–22:00 (two 2026 posts still say 12:00). Two July 2026 posts said weekdays open at 17:00, and one October 2025 post said closed on Sundays. Check before you go.
  • Five posts gave the phone number 010-2641-3459 and two gave 0507-1359-8751. Several copied that bookings go through Naver or Catchtable; five posts said they booked ahead.
  • No post mentioned waiting — not that there is none, just that no one wrote about it. One post arriving at 6:30 on a weekday said it was full by about 7; another saw many couples walk in without booking.
  • Four posts share an identical run of ten hashtags; all four describe what they ate, so we counted them. Three posts said they paid their own way; the rest don't say. One carries a Coupang affiliate notice, which is not sponsorship by the restaurant. The chef's certificates on the wall and the daily cheesecake limit are the house's own claims, repeated by bloggers, and we don't rely on them.

Sources (29)

Every number above was counted from the posts below.

  1. [서울] 성수 와인바 스페인 요리 전문점 치리미리 후기 2026-10-03 · 회둥이의 일상
  2. 성수 스페인요리 와인바 찾으신다면? <치리미리 성수> 2026-10-02 · SCENE을 여는 그녀
  3. 성수 치리미리 스페인 와인바 라자냐 맛집 추천 후기 2026-09-24 · OHSAM STANDARD
  4. 서울숲 스페인 요리 전문점 치리미리 내돈내산 후기 2026-09-19 · 테이블 앤 트래블
  5. 성수 스페인요리 치리미리 성수 브런치 즐기기 2026-09-19 · youmakemydaysweet
  6. [성수] 치리미리 2026-09-13 · 옥수동비둘기
  7. 뚝섬역 맛집 스페인 음식 전문 치리미리, 성수 데이트 코스 추천 2026-08-27 · 쏘락, 오늘을 기록합니다
  8. 뚝섬 성수 와인바 치리미리 스페인요리 맛집, 테라스 브런치 데이트.... 2026-08-26 · 제이노트(J.note)
  9. [서울/성수] 성수 스페인요리 맛집 '치리미리' 빠에야 문어구이 와인.... 2026-08-23 · 배고픈 미식가_
  10. 뚝섬역 맛집 '치리미리 성수' 스페인출신 쉐프 맛집 | 와인&라자냐&.... 2026-08-20 · 매일원
  11. 성수 스페인요리 치리미리 | 빠에야부터 바스크 치즈케이크 와인 메.... 2026-08-18 · 순데의 취향로드 : 웨딩로드 중
  12. 성수 와인바 l 치리미리 성수 2026-08-15 · 몽순이의 몽글한 순간
  13. 서울에서 스페인 음식 먹기│뚝섬 치리미리 빠에야 뽈뽀 스페인요.... 2026-08-10 · 일상 눌러담기
  14. 성수동 스페인 타파스 맛집 추천 | 와인바 혼술 코스 치리미리(TXIRIMI.... 2026-08-08 · stay with ryu | 카페인류
  15. 골목길에 위치한 유럽 맛집 '치리미리 성수' 방문 후기 2026-07-17 · 통장은 텅텅, 추억은 빵빵!
  16. 성수 데이트 맛집 스페인 성수 와인바 성수 치리미리 2026-07-17 · 빵빠라빵빵빵
  17. [성수 서울숲 정복] 시옹마오, 토이스토리, 피카츄 팝업, 치리미리 .... 2026-07-16 · Mingming
  18. 뚝섬역 맛집 치리미리 성수 스페인요리 와인바 데이트 추천 2026-07-10 · 미란다조 취향 기록 ♬
  19. 뚝섬 치리미리ㅣ성수 스페인요리 맛집 타파스 바치케 후기 2026-07-08 · Super J
  20. 성수 치리미리ㅣ골목안에 숨어있는 분위기좋은 성수맛집 내돈내산 .... 2026-06-18 · 젤리트랩 데일리노트
  21. 치리미리 성수 : 뚝섬역 맛집 테라스 브런치 와인바 야장 타파스바 .... 2026-06-12 · 많이 많이 돌아댕기자
  22. 성수 테라스 와인바 치리미리 스패니쉬 타파스바 2026-06-05 · 틈만나면놀생각 · via Daum
  23. 성수 스페인요리 추천, 분위기 좋은 성수 데이트 맛집 치리미리 2026-01-26 · Seom 의 눈썰미 · via Daum
  24. 치리미리(Txirimiri): 성수 스페인요리 레스토랑 방문 후기 2026-01-10 · 랴의 신혼일기 · via Daum
  25. 치리미리 성수ㅣ스페인 요리와 함께하는 분위기 좋은 성수 와인바 2025-12-29 · 느린 기록장 | Eden‘s note
  26. [서울/성수] 성수 스페인요리 와인바 추천, 치리미리 성수 후기 2025-12-13 · 오늘 이야기 · via Daum
  27. 성수 와인바 치리미리 성수 느좋 분위기 그리고 맛있는 스페인요리 2025-11-18 · Daily Diary · via Daum
  28. [이웃탐방] 성수동 정통 스페인 식당 '치리미리 성수' 2025-11-05 · 이향인의 취향 · via Daum
  29. [성수] 치리미리 성수 :: 뚝섬역 스페인음식 또간집 🇪🇸 2025-10-11 · 지금 먹으러 갑니다 · via Daum

Of 307 candidate posts we opened 71 and kept 29 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.