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Pasta pasta and western platesAn AI drawing of Pasta as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

Gilpost · Seongdong-gu, Seongsu-dong 2-ga

CafeBarWestern

Panton Classic

팬톤 클래식 Paenton Keullaesik The name reads as 'Pantone Classic', after the colour-reference system; posts mention colour-themed objects around the room and layered colour highballs that suit the name.

Compiled from 22 blog posts read in fullSources →

A small half-basement wine bar down an alley off Ttukseom-ro 9-gil, a walk from exit 3 of Seongsu Station. It sells coffee by day and wine, whisky and highballs with pasta and small plates in the evening. The dishes visitors ordered most were the melon prosciutto (22,000 won) and the classic bolognese (22,000 won), followed by the truffle cream pasta (18,000 won); the most-ordered wine was Borgo Fulvia Dolce at 50,000 won a bottle. We read 30 posts dated 18 June to 3 October 2026; 24 were about this bar and 22 describe an actual visit. Of those 22, 7 disclosed sponsorship, 3 said they paid themselves, and 12 said nothing either way.

Data as of · Published ·

Location & hours

  • Address서울특별시 성동구 뚝섬로9길 13-1, 지1층 (성수동2가)13-1 Ttukseom-ro 9-gil, Seongdong-gu, Seoul
  • Typical spend₩8,000 – ₩61,000
  • From the station4 posts say it is walkable from the station.
  • Floor areaFloor area 47 m² · Status In business

When it opens

Of 14 posts: 11 wrote Tuesday 12:00–01:00, 11 wrote Wednesday 12:00–01:00, 11 wrote Thursday 12:00–01:00.

When it opens
No day given12:00–01:003 of 14 posts
Tuesday12:00–01:00
Wednesday12:00–01:00
Thursday12:00–01:00
Friday12:00–02:00
Saturday12:00–02:00
Sunday12:00–01:0010 of 14 posts
ClosedMonday12 of 12 posts

Rows without a count: 11 of 14 posts.

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

What sets it apart

  1. Fourteen posts said it was quiet enough to talk easily, often adding that the music is kept low. One post found it calm at first until a tipsy guest at the middle table got louder and louder.
  2. Eleven posts described the seating: there is both a bar counter and tables. One post arriving around 7 pm on a weekday found the tables full and only bar seats left; another took the last counter seats. Tables for four or six are mentioned too.
  3. Five posts said the room is small — roughly four tables — and one advised booking ahead for that reason.
  4. Ten posts remarked on sweetness, mostly the very juicy melon in the melon prosciutto and the sweet Borgo Fulvia Dolce. Two posts by people who dislike sweet drinks said their wine or highball wasn't sweet, which they liked.
7 more
  1. Three posts noticed some heat in the pasta: the truffle cream pasta had a slight spiciness that cut the richness, and the bolognese a gentle chilli warmth. Worth knowing if you expect a plain cream sauce.
  2. Two posts confirmed first-hand that you can bring a cake: one brought a cake and ate it with their wine, another asked whether they could blow out birthday candles and was told yes. The 'cake welcome' line repeated in other posts reads as copied promo text, so we didn't count it.
  3. One post describes drinking a white port a colleague brought along, without saying whether corkage was charged. 'Corkage free' and 'weekday corkage discount' appear elsewhere only as copied listing text.
  4. Two posts said the crackers served with the canapé were topped up, one noting the owner brought more before they even asked.
  5. Six posts called the owner or staff friendly, mentioning wine recommendations and free desserts (chestnut Basque cheesecake; cheesecake and matcha tiramisu). One post said the owner applied the before-5-pm day-drinking discount without being asked.
  6. Eight posts said prices felt reasonable; one said they are closer to a wine bar's than a café's. Bottles actually ordered ranged from 35,000 won (a Chardonnay) to 61,000 won (a Pinot Grigio). The 'bottles from 30,000 won' line recurs word for word across sponsored posts.
  7. Four posts walked from Seongsu Station, taking six to ten minutes. One gives the route from exit 3 past Daelim Changgo and the Musinsa megastore into the alley; another admits getting a little lost.

What 22 bloggers said

9/22Most ordered
Mellon Peurosyuto
14/22Most-said good thing
Quiet
7/22Posts disclosing payment

We read all 22 in full. The most common claims are “Quiet” (14) and “Not expensive” (8).

What they liked

Quiet14 of 22 posts
Not expensive8 of 22 posts
Friendly staff6 of 22 posts
Large portions3 of 22 posts
Spicy3 of 22 posts
Clean3 of 22 posts
Not greasy2 of 22 posts
Returning customer1 of 22 posts

What they struggled with

Cramped5 of 22 posts
Salty / strongly seasoned1 of 22 posts

Where they disagree

Sweetyes 10 · no 2

Things you can check on site

  • Seats to sit and eat 11 of 22 posts
  • In a basement 8 of 22 posts
  • Has tables 4 of 22 posts
  • Reachable by transit 4 of 22 posts
  • Toilet inside 4 of 22 posts
  • Large windows 3 of 22 posts
  • Takes reservations 3 of 22 posts
  • Free refills 2 of 22 posts
  • Outside food allowed 2 of 22 posts
  • Foreign customers in the room 1 of 22 posts
  • Complimentary starter 1 of 22 posts
  • Coupon 1 of 22 posts
  • Review event 1 of 22 posts
  • Wi-Fi 1 of 22 posts
  • Corkage free — bring your own drink 1 of 22 posts
  • Discount offered 1 of 22 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is Mellon Peurosyuto (메론 프로슈토) — 9 of 22 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

9 more dishes

Parking

1 posts say you cannot park. None say you can.

Posts saying you cannot1 of 22 posts

There seems to be no parking at the bar. One post that drove said there was no parking support and used the Seongsu 2-ga 1-dong public car park nearby. The 'no parking' lines in other posts are copied listing text.

Who came, and with whom

  • Date 8 of 22 posts
  • With a friend 5 of 22 posts
  • Group visit 3 of 22 posts
  • Came by car 1 of 22 posts

Where it is

Map showing where Panton Classic is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

Four posts walked from Seongsu Station, taking six to ten minutes. One gives the route from exit 3 past Daelim Changgo and the Musinsa megastore into the alley; another admits getting a little lost.

Getting inside

In a basement8 of 22 posts
Toilet inside4 of 22 posts

You go down half a level to get in: eight posts called it a basement or half-basement ('as we went down into the half-basement'). None found it stuffy; posts noted the large windows, one saying it doesn't feel closed in despite being half underground.

We don't know whether there are steps or a lip at the entrance, or whether a wheelchair or stroller can get in. Several posts say you go down half a level, but none mention stairs, a threshold or a ramp — that means nobody wrote about it, not that there are none.

Four posts said the toilet is inside the bar, several adding that it was clean and didn't smell.

We don't know whether the toilets are split by gender; posts say there is one inside but none describe the layout.

No one mentioned: Second floor · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts disclosing payment7 of 22 posts
  • Posts saying they paid themselves3 of 22 posts
  • Posts saying nothing either way12 of 22 posts

Posts that followed a TV spot

Of the 24 posts we gathered, 2 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.

We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.

When the posts appeared

0607080910
Month by month
MonthPosts
2026-061
2026-0710
2026-086
2026-092
2026-103

What we do not know

  • No post describes waiting. Some found the tables full and sat at the bar instead. One post claims walk-ins wait from Thursday through the weekend, but as advice rather than experience, so we didn't count it. Several posts say bookings go through Naver.
  • Opening hours appear in fourteen posts, all copied from the listing, and they agree: noon to 1 am, until 2 am on Fridays and Saturdays, closed Mondays. One post lists Sunday as the closing day, contradicting itself. No post gives a break time or last order, and one warns opening times can change by date.
  • For a sense of the bill: one couple paid 90,000 won for truffle cream pasta, bolognese and a bottle of red; another wrote a total of 94,000 won for bolognese, melon prosciutto and a sparkling bottle. Prices are from July–October 2026 posts, and one post warned the posted menu may be out of date.
  • Five posts give the phone number as 0507-1396-1772; one gives a different number (010-5779-1771) copied from a Karrot profile. Several posts say reservations are taken through Naver and come with coupons.
  • Seven of the 22 visit posts disclosed sponsorship, and several undisclosed ones list the same points in the same order — bottles from 30,000 won, cakes welcome, great for blind dates, flattering lighting. What people ordered and paid tells you more than how often they praise it.
  • The chestnut Basque cheesecake was handed out free as a dish in development in a July 2026 post; from August it shows up as a Naver-booking coupon dessert. One post said the cheese plate and crème brûlée were unavailable that day because of a cheese supply problem.

Sources (22)

Every number above was counted from the posts below.

  1. [성수,와인바] 성수 데이트 코스, 팬톤클래식! 분위기 좋은 와인바, .... 2026-10-03 · 발레하는 세니 일상로그༚✧˳⁺⁎
  2. 성수 와인바 팬톤 클래식, 데이트하기 좋은 분위기 좋은 곳 2026-10-02 · radio
  3. 성수 팬톤클래식 조용하고 분위기 좋은 와인바 내돈내산 후기 2026-10-01 · 사각 사각
  4. [성수 와인바] 팬톤클래식|컬러 하이볼과 메론 프로슈토가 어울렸.... 2026-09-14 · 지성있는 공간
  5. 8월 월간일기#파티파티의 계절🥳 2026-09-01 · Just keep livin' · via Daum
  6. 서울 팬톤클래식 대화 나누기 좋은 분위기의 성수와인바 데이트로 .... 2026-08-17 · 소식일기✏️
  7. 성수 와인바 팬톤클래식 데이트 하기 좋은 곳 2026-08-17 · 태비게이션
  8. 팬톤 클래식 성수 : 데이트하기 좋은 성수 와인바에서 연프 찍고 옴 2026-08-10 · sunny__view
  9. 성수 와인바 맛집 팬톤클래식 후기 느좋 술집 파스타 존맛 2026-08-07 · 힙의 현명한 소비 기록 · via Daum
  10. [성수 팬톤클래식] 파스타부터 분위기까지 좋은 성수 와인바 2026-08-07 · 민댕밥의 방구석 일상 기록
  11. 나만 알고싶은 성수 와인바 팬톤 클래식 2026-08-06 · 어~여기 핫플이야
  12. 내돈내산 분위기 좋은 낮술 성수 와인바 [팬톤 클래식] 2026-07-28 · 큐티뚜
  13. 성수 와인바 추천, 분위기 좋은 술집 팬톤클래식 성수 실내 데이트 2026-07-27 · 소소한 추억 기록장
  14. 성수 와인바 팬톤클래식, 분위기 좋은 성수 데이트 추천 2026-07-26 · 스힝의 패션&뷰티 / 맛집&카페
  15. 260723 2026-07-23 · 집에 가는 이유 · via Daum
  16. 성수 와인바 팬톤 클래식, 가볍게 와인 마시기 좋은 성수동 감성 와.... 2026-07-23 · 꿀꿀이의 돼지런한 일상
  17. 성수 와인바 팬톤클래식 메론 프로슈토 실내데이트 추천 2026-07-23 · 노는게 제일 좋은 또이스토리
  18. [서울] 성수동 와인바 추천 ‘팬톤클래식’ • 성수 데이트코스 추.... 2026-07-17 · Eat and Chill ♥
  19. 성수 와인바 데이트 맛집 성수역 팬톤 클래식, 완벽한 디저트 2026-07-15 · 또가, 원스어게인
  20. 성수동 직장인 내돈내산 또간집 맛집 ㅊㅊ 2026-07-03 · 윤로그 · via Daum
  21. 성수 소개팅하기 좋은 와인바 팬톤클래식 솔직추천후기 2026-07-01 · 보라 하늘의 세계 정복기 · via Daum
  22. 성수 와인바 팬톤클래식 분위기 좋은 소개팅 데이트 장소 추천 2026-06-18 · 홀로룰루랄라

Of 409 candidate posts we opened 102 and kept 22 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.