파스타·양식 — **Pasta** pasta and western platesAn AI drawing of Pasta as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

Gilpost · Seongdong-gu, Seongsu-dong 2-ga

CafeWestern

CUCO

Name: CUCO
Address: 서울특별시 성동구 아차산로11길 12, 1층 102호 (성수동2가), 성동구, 서울특별시, 04797, KR
Telephone: 010-4995-1992

쿠코 Kuko

Compiled from 24 blog posts read in fullSources →

A brunch-and-wine room on the ground floor of a red-brick building down an alley from Seongsu Station. Daytime means pasta (17,000-18,000 won) and sandwiches sold only until 5 p.m. (13,000 won); from 5 p.m. there are steaks (28,000-35,000 won) and wine. Tomato linguine and fried button mushrooms (9,000 won) are what people order most. We read 30 posts from June 29 to September 29, 2026; 27 describe a visit, one was about a different restaurant, and two never went.

Data as of 2026-10-01 · Published 2026-10-07 · Compiled by gilpost

Location & hours

Address서울특별시 성동구 아차산로11길 12, 1층 102호 (성수동2가)12 Achasan-ro 11-gil, Seongdong-gu, Seoul
Phone010-4995-1992
Typical spend₩4,000 – ₩35,000
From the station2 posts say it is walkable from the station.
Floor areaFloor area 132 m² · Status In business

When it opens

Of 12 posts: 6 wrote Daily 11:00–21:00, 6 wrote 11:00–21:00.

When it opens
Daily	11:00–21:00
No day given	11:00–21:00

Rows without a count: 6 of 12 posts.

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

What sets it apart

The fried side is the thing here. Seven posts call the coating crisp: five about the whole fried button mushrooms, two about the rice-flour fried chicken. One post found the batter so dense the mushroom flavor disappeared.
Posts keep calling it unusually roomy for Seongsu: seven say the room is large, six mention big windows or sunlight, four the high ceiling. Three note an open kitchen you can watch.
People come back. Eight posts describe repeat visits, including two days in a row and someone who says they have eaten the whole menu. One post says it won't return, because the dishes didn't hang together.
Four posts say you can book. One booked a same-day table for four at noon and walked straight in; another walked in on a weekend evening and could not order the dinner-only steaks.

1 more

At the lunch rush food can take a while: one post waited about 20 minutes after ordering. It is the only post that says so.

What 24 bloggers said

9/24Most ordered
tomato linguine pasta

8/24Most-said good thing
Returning customer

0/24Posts disclosing payment

We read all 24 in full. The most common claims are “Returning customer” (8) and “Roomy” (7).

What they liked

Returning customer8 of 24 posts

Roomy7 of 24 posts

Crispy batter7 of 24 posts

Not greasy2 of 24 posts

Friendly staff3 of 24 posts

Large portions1 of 24 posts

Quiet1 of 24 posts

Juicy1 of 24 posts

Thick cut1 of 24 posts

What they struggled with

Salty / strongly seasoned1 of 24 posts

Had to wait1 of 24 posts

Food comes slowly1 of 24 posts

Would not return1 of 24 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is tomato linguine pasta (토마토 링귀니 파스타) — 9 of 24 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

토마토 링귀니 파스타9 ate it
tomato linguine pasta₩17,000
Linguine in tomato sauce topped with ricotta cream cheese. Two posts say they order it every visit; another says it only comes alive once you mix in the cheese.
17,000 won, the same in all six posts that gave a price from July to September 2026.
그릴드 머쉬룸 샌드위치8 ate it
grilled mushroom sandwich₩13,000
King oyster mushrooms and cheese grilled in sourdough, available until 5 p.m. One post found it large but heavy from the cheese and asked for extra jalapeños.
13,000 won in every post that gave a price.
잠봉 오픈 샌드위치8 ate it
jambon open sandwich₩13,000 · ₩14,000
An open sandwich piled with jambon, rocket and grated cheese, lunch-only until 5 p.m. One post says the toasted bread is the point.
13,000 won; one July 2026 post wrote 14,000 won.
콜리플라워 & 당근 퓨레5 ate it
cauliflower & danggeun pure₩18,000 · ₩23,000
Roasted cauliflower over carrot purée. One post said it outshone the sandwich it came with.
18,000 won; one post wrote 23,000 won.
시금치 리가토니 파스타(시금치 크림 파스타)5 ate it
sigeumchi rigatoni pasta₩18,000
Rigatoni in a green sauce of spinach and chamnamul, topped with radish and lemon. One post called it the best dish on both of its visits.
18,000 won, the same in five posts.

23 more dishes

멕시칸 칠리 치킨 & 샐러드5 ate it
mexican chili chicken & salad₩23,000
Rice-flour fried chicken thigh with a Mexican chili sauce and shredded salad. Posts call the chicken crisp; one said the pairing made no sense to it.
23,000 won.
메밀 누들 샐러드3 ate it
memil noodle salad₩16,000
Buckwheat noodles with cabbage, carrot, cucumber and crisped tofu; one post called it vegan-feeling.
16,000 won.
스파이시 수프1 ate it
spicy soup₩13,000 · ₩14,000
A broth with bok choy, button mushrooms and mung-bean noodles; the one post that ate it couldn't see the point.
14,000 won on two transcribed menus; one post wrote 13,000 won.
오렌지 포크 벨리 스테이크1 ate it
orange pork belly steak₩28,000
Thick pork belly with orange sauce, served only from 5 to 9 p.m. One weekend walk-in post says it could not order the dinner dishes without a booking.
28,000 won.
유자 먹물 크림 파스타1 ate it
yuja meongmul cream pasta
A summer-only cold squid-ink pasta with yuzu; one post says it is no longer sold.
No post gave a price.
무화과 오픈 샌드위치1 ate it
muhwagwa open sandwich₩14,000
A seasonal open sandwich of fig, cream cheese and olive oil.
14,000 won (August-September 2026).
물냉이 파스타1 ate it
mullaengi pasta
A watercress pasta recommended by one post.
No post gave a price.
그릴드 비프 스테이크named in 2
grilled beef steak₩35,000
Charcoal-grilled striploin, dinner only; no post ate it.
35,000 won, from two transcribed menus.

양송이 버섯튀김8 ate it
yangsongi beoseot twigim₩9,000
Whole button mushrooms fried and served with a dipping sauce. Five posts call the coating crisp; one found the batter so dense the mushroom got lost.
9,000 won from July to September 2026.
머쉬룸 & 페퍼 소테2 ate it
mushroom & pepper saute₩8,000
Grilled shiitake and shishito peppers; one post ordered it on a whim and remembered it most.
8,000 won.
아몬드 콜드 수프2 ate it
almond cold soup₩12,000
A summer soup of almond and Korean melon topped with grapes; one post found it saltier as it went on.
12,000 won (September 2026).
사워도우 추가1 ate it
sourdough₩3,000
An extra portion of sourdough.
3,000 won.
쿠코 샐러드named in 2
kuko salad₩10,000
The house salad, seen only on transcribed menus.
10,000 won.
감자튀김named in 2
gamja twigim₩8,000
Fries, seen only on transcribed menus.
8,000 won.

레모네이드4 ate it
lemonade₩6,000 · ₩6,500 · ₩7,500
Lemonade; one post found it sharper than usual.
6,500 won on two transcribed menus; other posts wrote 6,000 and 7,500 won.
와인(글라스·보틀)3 ate it
wine
Sold by the glass or bottle; ask the staff for prices. One post was poured a free taste, another took the owner's pick.
No post gave a price.
콜라·스프라이트2 ate it
cola₩4,000
Soft drinks.
4,000 won.
말차 에이드2 ate it
matcha ade₩7,000
Matcha ade, described as tasting healthy, almost like green juice.
7,000 won (September 2026 menu).
쿠코 커피1 ate it
kuko coffee₩6,500
The house coffee; one post found it nutty with no acidity.
6,500 won.
아메리카노1 ate it
americano₩5,500
Americano; the one post that ordered it called it so-so.
5,500 won.
라떼1 ate it
latte₩6,000
Latte, served with latte art.
6,000 won.
생맥주(라거·골든 에일)named in 3
saengmaekju₩7,000 · ₩10,000
One post noted beer taps at the bar.
7,000 won small, 10,000 won large, from two transcribed menus.

Who came, and with whom

With a friend 8 of 24 posts
Family visit 3 of 24 posts
Came with children 1 of 24 posts
Group visit 1 of 24 posts
Solo visit 1 of 24 posts

Where it is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

2 posts say it is walkable from the station.

Getting inside

Step-free access	1 of 24 posts
Toilet inside	yes 0 · no 1 (of 24 posts read)
Separate restrooms	yes 0 · no 1 (of 24 posts read)

The address says ground floor, but no post describes the floor or any stairs on the way in. That means nobody wrote about it, not that there is nothing to know.

Nobody mentions a step at the entrance. One post asked whether a stroller was fine, went in with it and says the baby was warmly welcomed. No post describes a wheelchair visit.

Only one post covers the toilet: out of the restaurant to the left, past the parking area, inside the building, shared by men and women, and not great-smelling.

No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Accessible toilet. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

Posts saying they paid themselves7 of 24 posts
Posts saying nothing either way17 of 24 posts

Posts that followed a TV spot

Of the 26 posts we gathered, 2 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.

We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.

When the posts appeared

06070809

Month by month

Month	Posts
2026-06	1
2026-07	3
2026-08	4
2026-09	16

What we do not know

Whether there is a line is split one to one: one post says avoid lunchtime because of the wait, another booked and walked in. One post found it busy even on a weekday, but nobody recorded how long they waited.
Twelve posts give the same hours, 11:00 to 21:00, all copied from info blocks. One lists Chuseok day as the only closure, another says open all year. Nobody mentions a break. Sandwiches stop at 5 p.m.; steaks are 5 to 9 p.m. only.
Prices mostly agree, with single-post outliers: cauliflower is 18,000 won but one post wrote 23,000; the jambon sandwich is 13,000 but one wrote 14,000. The only full bill: four people, six plates, about 120,000 won for lunch. Another post says it isn't a cheap lunch but didn't feel overpriced.
Two posts give the same phone number, 010-4995-1992. For bookings, three posts name CatchTable and one names Naver. Four posts say the menu changes with the seasons, so summer-only dishes may be gone.

Sources (24)

Every number above was counted from the posts below.

[성수] 잘 먹고, 잘 움직이고, 잘 쉬는 곳 | 쿠코 CUCO 2026-09-29 · 건강하게 잘 먹고 잘 살자! · via Daum
[아기랑 성수] 아기 데리고 방문한 감성 가득 파스타맛집 쿠코 #내돈.... 2026-09-27 · 더할 나위 없이,
성수동 브런치 카페 쿠코｜분위기 좋은 성수 브런치 맛집, 토마토 .... 2026-09-27 · 깜순이님의 일상 블로그
성수 쿠코 브런치 카페, 시금치 참나물 파스타가 있는 제철 메뉴집 2026-09-27 · 좋아하는 것들을 발견하고 취향을 기록합니다.
[성수] N번 이상 내돈내산한 성수 브런치 카페, 데이트 코스 추천 <쿠.... 2026-09-25 · 호도씨의 일상
가을아 환영해 2026-09-24 · 오밀조밀
2026년 8월 2026-09-21 · 조금 게을러도 뭐든 오래하고 싶은
성수 신상 브런치 카페 분위기가 좋은 쿠코 2026-09-20 · yebbiroong.zip
성수동 신상 핫플 '쿠코' 내돈내산 솔직 후기! 감성 가득 분위기 맛.... 2026-09-18 · 도토리의 일상 보석함 ⸌☻ັ⸍꙳
성수 쿠코｜좋은 재료는 맛에서 티가 난다, 프레시한 토마토 링귀니.... 2026-09-17 · 미니멀 리빙, 고른 생활
블로그는 밀린 방학숙제처럼.. 2026-09-16 · ──
3분기 브런치 탑3(세군데밖에 안감) 2026-09-16 · 어쩌다보니 · via Daum
고난의 9월 1/2 - 이별은 언제나 어려워 2026-09-13 · 희구로그
[성수역 브런치 맛집] 시금치 파스타가 여전히 최고인, 쿠코 CUCO 2026-09-11 · yonnnnnnnee
성수 맛집 쿠코(CUCO) ｜ 분위기 좋은 브런치 맛집 2026-09-10 · 일리있는 하루
밀린 일상 :: 삼성 숙고당 선릉점, 성수 브런치 쿠코, 망리단길 마핑.... 2026-09-01 · daydrift
성수에서 브런치 먹은 날, CUCO 쿠코 오픈샌드위치 2026-08-28 · 오늘도 운동중
나만 알고싶은 성수 브런치카페 “쿠코(Cuco)” 2026-08-26 · 짱구의 일상
성수 쿠코 브런치 맛집 추천 오픈 토스트 맛있는 브런치 집 성수 데.... 2026-08-24 · 진zip 모음zip
그린그린 2026-08-03 · ಎ
쿠코 cuco | 성수역 브런치 맛집 내돈내산 후기 2026-07-25 · 르젤
서울 성동구 성수역 분위기 좋은 와인바┃쿠코 2026-07-18 · hodushu
성수 브런치카페&와인바 쿠코(Wine bar CUCO) 2026-07-13 · Une vie brillante
60계치킨 리뷰이벤트를 빙자한 근황 나열 2026-06-29 · taekwkd · via Daum

Of 323 candidate posts we opened 73 and kept 24 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.