
Gilpost · Seongdong-gu, Seongsu-dong 1-ga
Noodle house
Teuchimen Ito
테우치멘이토 Teuchimen Ito Teuchi-men is Japanese for hand-beaten noodles (手打ち麺); one blogger was told that Ito is the Japanese name of the owner's daughter.
Compiled from 22 blog posts read in fullSources →
A hand-made noodle shop in a half-basement off Seoulsup 4-gil, sharing its name with a shop in Jeonpo, Busan. We read 24 posts from June 11 to October 4, 2026; two were about the Busan shop and were set aside, leaving 22. Posts from mid-September 2026 on describe a ramen menu: chuka soba at 10,000 won, tonkotsu shio at 11,000, seabura soba at 12,000, with extra jambon (chashu) for 3,000. Earlier posts describe a kalguksu menu: Gyeongsang-style and Iekei-style pork noodles at 11,000, heukdon kalguksu at 12,000, and a 5,000-won fried black pork side. Fifteen posts say you order at the kiosk by the door, and eleven say all the seats are at a bar wrapped around an open kitchen. Kimchi (geotjeori) comes with the meal, and rice is sold as a full, half or quarter bowl for 1,000, 600 or 300 won.
Data as of · Published ·
Location & hours
- Address서울특별시 성동구 서울숲4길 16-10, 지하1층 (성수동1가)16-10 Seoulsup 4-gil, Seongdong-gu, Seoul
- Phone0507-1453-8104
- Typical spend₩300 – ₩12,000
- From the station6 posts say it is walkable from the station.
- Floor areaFloor area 63 m² · Status In business
When it opens
Of 17 posts: 14 wrote Daily 11:00–21:00, 2 wrote 11:00–21:00.
| Daily | 11:00–21:00 | 14 of 17 posts |
|---|---|---|
| No day given | 11:00–21:00 | 2 of 17 posts |
| Break | 15:00–17:00 | 17 of 17 posts |
| Last order | 20:30 | 11 of 11 posts |
| Closed | None | 4 of 4 posts |
1 other values
| Last order | 14:30 9 of 11 posts last seen 2026-09 |
|---|
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- Saltiness splits opinion: five posts found it salty, seven did not, and one didn't settle. You choose a salt level at the kiosk; one writer found even the less-salty option strong, while another who dislikes salty food said it was fine. The note that the Seoul shop lowered its default salt is the shop's own notice, so we don't rely on it.
- Six posts say they walked straight in, on a weekday at 5 pm, after the lunch rush, or early on a weekday evening. The two posts that did wait are the same writer's same post, published on two platforms: they arrived at 5 pm on the first Saturday of the Chuseok holiday and found it full. Three posts mention a separate waiting area by the window.
- Six posts describe walking from Ttukseom Station, about ten minutes; the shop sits in a side alley and one writer had trouble spotting the sign.
What 22 bloggers said
sancheong heukdon tenpura
Clean
We read all 22 in full. The most common claims are “Clean” (7) and “No gamey smell” (4).
What they liked
What they struggled with
Where they disagree
| Salty / strongly seasoned | yes 5 · no 7 |
|---|---|
| Had to wait | yes 2 · no 6 |
Things you can check on site
- Self-order screen 15 of 22 posts
- Open kitchen 11 of 22 posts
- Counter seating only 11 of 22 posts
- In a basement 11 of 22 posts
- Beer served 8 of 22 posts
- Reachable by transit 6 of 22 posts
- Waiting area 3 of 22 posts
- Free refills 3 of 22 posts
- Cooked to order 2 of 22 posts
- Review event 2 of 22 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Who came, and with whom
- Solo visit 4 of 22 posts
- With a friend 4 of 22 posts
- Date 3 of 22 posts
- Family visit 1 of 22 posts
Where it is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
6 posts say it is walkable from the station.
Getting inside
| In a basement | 11 of 22 posts |
|---|
It is a half-basement: eleven posts say so, four of them mentioning the stairs down. One writer said it felt not at all cramped for a half-basement, and others noted windows looking out to the street.
Four posts mention stairs down, but none says whether a wheelchair or stroller can get in, whether there is a step at the door, or whether there is a lift. We don't know.
Two posts place the toilet right by the entrance, as a separate room, without making clear whether it is inside the shop. A listing line saying 'outside' was copied, not observed. No one mentioned separate men's and women's toilets.
No one mentioned: Second floor · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts saying they paid themselves7 of 22 posts
- Posts saying nothing either way15 of 22 posts
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2026-06 | 3 |
| 2026-07 | 7 |
| 2026-08 | 3 |
| 2026-09 | 6 |
| 2026-10 | 3 |
What we do not know
- The menu changed wholesale around September 2026. Posts from August 29 and September 14 still had heukdon kalguksu; from September 15 writers mention a renewed menu with abura soba, and an October post says rice is now the only side, so the fried pork seems gone too. The tongpung kalguksu had already disappeared by early July. What was said about the kalguksu dishes may not apply to the current menu.
- Seventeen posts give nearly the same hours, daily 11:00 to 21:00 with a 15:00 to 17:00 break and last orders at 14:30 and 20:30, but most are copied listings; one post gives an 11:30 start. No one reports the hours changing with the menu.
- Three posts list the same phone number, 0507-1453-8104. No one reports booking; mentions of remote queueing apps are copied, though one writer did check the wait on CatchTable before going.
- A meal is one bowl at 10,000 to 12,000 won plus optional rice or extra chashu. One post called the price reasonable, one said value was debatable, one called it average. No one gave prices for the current tonkotsu shoyu or dashi soba.
Sources (22)
Every number above was counted from the posts below.
- 뚝섬역 근처 츄카소바 테우치멘이토(手打ち麺 いと) 서울본점 - 말.... 2026-10-04 · Another Life II
- 뚝섬역 근처 츄카소바 테우치멘이토(手打ち麺 いと) 서울본점 - 말끔한 간장계열 츄카소바와 묵직한... 2026-10-04 · Another Life I · via Daum
- [성수 맛집] 테우치멘이토 (강추) - 진한 돈코츠 쇼유 라멘 저녁 혼밥 메뉴 추천 2026-10-02 · 와인 한 잔, 세상 한 모금 · via Daum
- 서울숲 맛집 성수동 라멘 칼국수맛집 일본식 퓨전 국수 테우치멘이.... 2026-09-21 · 시모선의 맛Zip
- 뚝섬역 근처 아부라소바 테우치멘이토(手打ち麺 いと) 서울본점 - .... 2026-09-21 · Another Life I
- 서울숲 일본식 라멘 맛집 테우치멘이토 서울본점 내돈내산 추천 리.... 2026-09-16 · BoongBoong.Daily
- 바이럴만큼의 맛인가..? 테우치멘이토 서울본점 2026-09-15 · 한컵알감자
- 성수 서울숲 | 나만 가고싶은 찐찐찐맛집 ‘테우치멘이토 서울본점.... 2026-09-15 · 조콩이네
- '테우치멘이토 서울본점' 흑돈칼국수 | '체나레인서촌' 소중한 사람.... 2026-09-14 · 작은오지 이야기
- [서울숲] 테우치멘이토 서울본점 | 부산에서 줄 서서 먹는 일본식 칼.... 2026-08-29 · 유자몬의 하루
- [서울] 서울숲 맛집-테우치멘이토 서울본점(내돈내산) 2026-08-07 · 같이의 가치
- 서울숲 맛집 추천 테우치멘이토 서울본점, 이색적인 국수집 평일 저.... 2026-08-04 · My Food Diary
- [서울숲 맛집] 테우치멘이토 서울본점: 혼밥하기 좋은 퓨전칼국수 .... 2026-07-26 · 가뷰세요
- [서울숲 맛집] 성수동 직장인 추천, 이색 수타 라멘 "테우치멘이토 .... 2026-07-24 · 라미네 이야기
- 오랜만에 성수 나들이(테우치멘 이토 성수/휴먼메이드 성수/레퍼토.... 2026-07-13 · 오늘 하루 어땠어 ?
- 성수랑 서울숲에서 파라파라나 춰야겠다 (맛집,빈티지샵) 2026-07-10 · 올라 블로그.
- 성수 테우치멘이토 서울본점 | 라멘칼국수?! 경상도풍 돼지국수, 흑.... 2026-07-09 · 데굴데굴 일상
- 테우치멘이토 서울본점 내돈내산 경상도풍 돼지국수 및 국간장 칼.... 2026-07-08 · 갬성과 공대
- [성수/뚝섬] 테우치멘이토_진한 돼지국수가 매력적인 서울숲 국수 .... 2026-07-01 · 미미스 아카이브
- [서울/성수] 칼국수와 라멘의 경계를 허문 기막힌 하이브리드: 성수 .... 2026-06-30 · 먹라이브러리
- [맛집/성수] 743. 테우치멘이토 서울본점, 서울숲쪽의 염분 칼국수 소.... 2026-06-28 · 무무따리의 한량로그
- [성수 맛집] 테우치멘이토 서울 본점 솔직후기 | 통풍칼국수·흑돈덴.... 2026-06-11 · 좋은 순간의 기록
Of 421 candidate posts we opened 120 and kept 22 as evidence. We have not seen them all yet; another pass would add more.