Gilpost · Seongdong-gu, Seongsu-dong 1-ga
BarJapanese
Shudojaewon
슈도재원 Shudo (酒堂) is the Japanese reading of a word for a drinking house, and Jaewon (材元) is the owner-chef's given name — so the name means the chef's own izakaya.
Compiled from 28 blog posts read in fullSources →
Shudojaewon is an izakaya one and a half floors up in a building on Sangwon 2-gil in Seongsu-dong, a short walk from Ttukseom Station exit 5. A single owner-chef slices fish at an open kitchen, and 26 of the 28 posts from people who ate there ordered the sashimi plate — eleven seasonal fish and shellfish, two pieces each, 49,000 won for two — often with uni pasta (32,000 won), butter-grilled lobster (43,000 won) or a house highball (10,000 won). Seven went with a partner, five with friends, three with family. We read 30 posts from 3 September to 5 October 2026; two are multi-venue round-ups and are not counted as visits.
Data as of · Published ·
Location & hours
- Address서울특별시 성동구 상원2길 5-5, 1층 (성수동1가)5-5 Sangwon 2-gil, Seongdong-gu, Seoul
- Phone0507-1328-0606
- Typical spend₩10,000 – ₩49,000
- From the station14 posts say it is walkable from the station.
- Floor areaFloor area 54 m² · Status In business
When it opens
Of 22 posts: 11 wrote Mon–Sat 18:00–24:00, 11 wrote 18:00–24:00.
| Mon–Sat | 18:00–24:00 | |
|---|---|---|
| No day given | 18:00–24:00 | |
| Last order | 23:00 | 19 of 19 posts |
| Closed | Sunday | 17 of 17 posts |
Rows without a count: 11 of 22 posts.
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- From your seat you watch the chef cut the fish. Twenty-four posts describe the open kitchen; one even notes that he sheathes the knife after each use and wipes the board and washes his hands between tasks. Four say he took the fish out and started slicing the moment they ordered, and one timed the sashimi at about ten minutes.
- The counter is the heart of the room, but there are tables: fourteen posts mention table seating, several specifying just two four-person tables. One post described the whole room as counter seating. Two say the place is small, and some advise booking ahead if you want a table.
- Things arrive that you didn't order. Twenty-one posts describe a free opening dish — chicken breast with aged kimchi or cabbage, or mackerel with white kimchi and olives — and many add a free first-visit glass of house sake, green-tea ice cream at the end, or truffle crisps while waiting. Four note that the water is barley or other tea rather than plain water.
- It is a place for quiet conversation: fourteen posts call it quiet or calm and none say otherwise. One warns that if you expect a rowdy Seongsu bar you will be surprised, and that it may not suit a loud group.
3 more
- Most people booked. Fourteen posts mention booking, and several describe glasses and plates already set at the reserved seat. Two say they did not wait — one was the first table at 6 p.m., the other had a reservation on a night the room was already full. No post describes actually queuing.
- You walk from Ttukseom Station: fourteen posts say it is close, putting it at anywhere from one to just over five minutes. Several give the same directions — out of exit 5, straight on, right at the Paik's Coffee — and one admits to getting a little lost despite expecting it to be easy.
- Ten posts say nothing tasted fishy, several singling out the mackerel — one writer says she can't eat mackerel sashimi just anywhere, but here it wasn't fishy at all.
What 28 bloggers said
Shudojaewon sashimi peulleiteu
Quiet
We read all 28 in full. The most common claims are “Quiet” (14) and “Clean” (13).
What they liked
What they struggled with
Things you can check on site
- Open kitchen 24 of 28 posts
- Complimentary starter 21 of 28 posts
- Has tables 14 of 28 posts
- Takes reservations 14 of 28 posts
- Reachable by transit 14 of 28 posts
- In a basement saying it is not 9 of 28 posts
- Complimentary tea or drink 4 of 28 posts
- Cooked to order 4 of 28 posts
- Step-free access saying it is not 3 of 28 posts
- Beer served 3 of 28 posts
- Wine served 3 of 28 posts
- Review event 3 of 28 posts
- Toilet inside 1 of 28 posts
- Large windows 1 of 28 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Parking
2 posts say you cannot park. None say you can.
| Posts saying you cannot | 2 of 28 posts |
|---|
Two posts say directly that there is no parking at the restaurant; the 'no parking' lines elsewhere are copied info blocks. Some suggest nearby paid lots, but no post describes actually driving there.
Who came, and with whom
- Date 7 of 28 posts
- With a friend 5 of 28 posts
- Family visit 3 of 28 posts
- Group visit 1 of 28 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
You walk from Ttukseom Station: fourteen posts say it is close, putting it at anywhere from one to just over five minutes. Several give the same directions — out of exit 5, straight on, right at the Paik's Coffee — and one admits to getting a little lost despite expecting it to be easy.
Getting inside
| In a basement | yes 0 · no 9 (of 28 posts read) |
|---|---|
| Step-free access | yes 0 · no 3 (of 28 posts read) |
| Toilet inside | 1 of 28 posts |
It is half a floor up, not underground: nine posts mention climbing to the 1.5th floor, one advising you to look half a floor up for the sign. No post mentions a separate upstairs seating area.
Three posts mention climbing stairs to the entrance, so we count it as hard to reach by wheelchair or pushchair. Nobody says whether there is a step at the door, a lift or a ramp — that is unknown, not confirmed absent.
Only one post says the toilet is inside the premises, and nobody says whether it is split by gender. Several mention mouthwash, hand cream, sanitary pads and alcohol swabs left out for guests.
No one mentioned: Second floor · Lift to the floor · Ramp at the door · Step at the entrance · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts disclosing payment3 of 28 posts
- Someone else paid3 of 28 posts
- Posts saying they paid themselves2 of 28 posts
- Posts saying nothing either way20 of 28 posts
Posts that followed a TV spot
Of the 30 posts we gathered, 2 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2026-09 | 22 |
| 2026-10 | 6 |
What we do not know
- The chef cooks alone. One post says food can be slow when it gets busy (and that he sends out something extra when it is); another only speculates that there may be waits at peak times.
- Prices vary slightly between posts. Ten give 49,000 won for the sashimi plate and two give 48,000 won, with the dates interleaved, so we cannot tell whether it went up. The uni pasta is 32,000 won in two posts and 30,000 won in one. One post calls the place pricey; two say it is good value.
- Three posts say you are encouraged to order at least one drink, but none says it is required. Several note there are non-alcoholic options.
- Twenty-two posts list opening hours, all copied from an info block, and they agree: 6 p.m. to midnight, last order 11 p.m., closed Sundays. One post describes arriving right at the 6 p.m. opening.
- Two phone numbers appear: most posts give 0507-1328-0606, two give 010-9145-0606. Most say bookings go through Naver; some also mention CatchTable and Instagram DMs.
- All 30 posts fall within about a month from early September 2026, and nearly all repeat the menu slogan 'an izakaya remembered for its sashimi', the same hashtag line and the same hours block. Six disclose sponsorship or a free experience, two say they paid themselves, and the rest say nothing. Read them as a promotional wave; the uniformly glowing tone may reflect that.
Sources (28)
Every number above was counted from the posts below.
- 성수 데이트 뚝섬역 맛집 사시미로 기억되는 슈도재원 2026-10-05 · 수찌로그
- [성수 술집] 분위기 좋은 데이트 코스 성수 이자카야 '슈도재원', 사.... 2026-10-05 · 배낭 메고 맛집 털기
- [성수 이자카야 맛집] 슈도재원 | 퀄리티 좋은 이자카야 재방문 후기 2026-10-04 · 먹기 위해 태어난 사람
- [서울/성수•뚝섬] 성수 이자카야 추천 슈도재원 성수 사시미 & 하.... 2026-10-03 · Piece Of Love
- 성수 이자카야 | 슈도재원 내돈내산 또 방문 예정! 존맛 사시미 추천 2026-10-02 · 예리의 블로그
- 성수 이자카야 슈도재원 성수 뚝섬 사시미 플레이트 하우스하이볼 .... 2026-10-01 · 맛냥로드 | Travel Diary
- 성수 슈도재원 사시미 플레이트에 사케 한 잔 그리고 우니 트러플 .... 2026-09-30 · 임연수의 일상 리뷰
- 성수 이자카야 슈도재원, 숙성회와 하이볼까지 끝내줬던곳 2026-09-29 · 노는게 제일 좋아
- 성수 숙성회 맛집 슈도재원｜분위기 좋은 럭셔리 이자카야 데이트 2026-09-28 · blog
- [성수] 성수 이자카야 추천 슈도재원 인생 사시미를 먹을 수 있는 느.... 2026-09-26 · NOT IN VAIN ✿ '0' ✿
- 성수 이자카야 분위기 좋은 데이트 술집 추천 <슈도재원> 2026-09-26 · 콩이의 리뷰기록장
- 성수 이자카야 슈도재원, 자유부인으로 사촌동생과 다녀온 고급 사.... 2026-09-26 · 하나스토리
- 성수 뚝섬 이자카야 슈도재원 | 분위기 좋은 사시미 맛집 2026-09-25 · wonder kamer
- [성동구/뚝섬역] 슈도재원, 사시미 한 접시 때문에 새벽에 릴스 편집.... 2026-09-24 · 소한 맛집 : 소소한 한끼의 미식
- 데이트 하기 좋은 성수 이자카야, 슈도재원ㅣ사시미 맛집 2026-09-22 · 다고잡이, 댕이
- [슈도재원] 오마카세 분위기 나는 성수 분위기 좋은 이자카야 사시.... 2026-09-21 · yam
- 서울 성동구 성수 뚝섬 분위기 좋은 데이트코스 숙성 사시미 플레이.... 2026-09-21 · 혯님 tour
- 성수동 뚝섬역 이자카야, 숙성회 사시미로 기억되는 데이트코스 슈.... 2026-09-20 · Bban 블로그
- 성수 이자카야 슈도재원, 성수 사시미와 하이볼 분위기 좋은 술집 2026-09-17 · 트링이의 여행&맛집&숙소
- [슈도재원] 성수 사시미 맛집 | 부모님 모시고 또 방문한 내 최애 사.... 2026-09-16 · bonjourcherry's diary
- 뚝섬역 이자카야 슈도재원 성수 사시미 맛집 후기 2026-09-16 · Happy jeon
- 성동구 성수동 뚝섬역 | 이자카야 사시미 진짜 맛집 슈도재원 후기 2026-09-15 · as always
- 성수 이자카야 슈도재원 성수역맛집, 사시미로 기억되는 성수 분위.... 2026-09-15 · 프로리뷰어 보리맘의 맛집리뷰
- [성수 이자카야] 슈도재원 | 사시미로 기억되는 성수 분위기 이자카.... 2026-09-15 · 핑크처방전 일상
- 성수 이자카야 슈도재원, 뚝섬역 맛집 인생 사시미 찾음 또또또갈집 2026-09-13 · ☁
- 성수 이자카야 슈도재원, 두툼한 사시미와 꿀대구 먹은 뚝섬역 이자.... 2026-09-12 · yoo.archive_
- 성수 이자카야 슈도재원 | 분위기 좋은 뚝섬 사시미 맛집에서 데이.... 2026-09-11 · 오늘도 그냥 굴러가는 하루
- 성수/뚝섬 슈도재원｜신선한 사시미와 사케 페어링이 좋았던 분위기 좋은 이자카야 2026-09-03 · 묭삼의 먹고놀삼 · via Daum
Of 266 candidate posts we opened 67 and kept 28 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.