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Tangsuyuk (sweet & sour pork) sweet-and-sour fried porkAn AI drawing of Tangsuyuk (sweet & sour pork) as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

Gilpost · Seongdong-gu, Seongsu-dong 1-ga

Bar

HEYDEN

헤이든 성수 Heideun Seongsu Seongsu is the neighbourhood; the posts give no meaning for Heyden itself, only that the house mascot is a mouse.

Compiled from 18 blog posts read in fullSources →

A soju bar one floor below street level at the end of an alley near Ttukseom Station. We read 18 posts from 22 October 2024 to 6 July 2026, and all 18 are records of an actual visit. Today it is a Chinese-style drinking kitchen: five posts from November 2025 on ate dishes such as dongpo pork (28,000 won), shrimp chow mein (16,000), kung pao chicken (23,000) and cheeseburger spring rolls (9,000), and one called it American-Chinese. Lunch rice bowls show up from January 2026. Before that, the thirteen posts from October 2024 to May 2025 ate aged sashimi platters (42,000), winter yellowtail (48,000), clams steamed in sake, menchi katsu and fried oysters, more of an izakaya menu. Five posts said you order from a tablet or kiosk at the table.

Data as of · Published ·

Location & hours

  • Address서울특별시 성동구 왕십리로10길 24, 지1층 (성수동1가)24 Wangsimni-ro 10-gil, Seongdong-gu, Seoul
  • Typical spend₩1,000 – ₩69,000
  • From the station10 posts say it is walkable from the station.
  • Floor areaFloor area 47 m² · Status In business

When it opens

Of 14 posts: 5 wrote Weekdays 17:00–00:30, 5 wrote Saturday 16:00–00:30, 3 wrote Tuesday 17:00–00:30.

When it opens
Weekdays17:00–00:305 of 14 posts
Weekends16:00–00:30
Monday17:00–00:302 of 14 posts
Tuesday17:00–00:30
Wednesday17:00–00:302 of 14 posts
Thursday17:00–00:30
Friday17:00–00:302 of 14 posts
Saturday16:00–00:305 of 14 posts
Last order23:304 of 5 posts
ClosedSunday4 of 4 posts

Rows without a count: 3 of 14 posts.

2 other values
OpenWeekdays17:00–01:00 3 of 14 posts last seen 2024-11
OpenSaturday16:00–01:00 2 of 14 posts last seen 2024-10

The values differ, but the periods they were written in do not overlap. This looks like a change over time rather than a disagreement, and the top row is the most recently reported. We did not confirm it with the restaurant.

What sets it apart

  1. Ten posts walked from Ttukseom Station, mostly from exit 7, in anywhere from two to about five minutes. One said four minutes from exit 6.
  2. It fills up fast. Six posts saw or joined a queue, but only one gave a time: about 15 minutes behind one group in October 2024. One blogger gave up on a long queue in 2024; another watched walk-ins turned away on a fully booked night. Six posts went with a reservation.
  3. Nine posts got free starters first: seven named seasoned bean sprouts, one in December 2025 got zha cai, one in May 2025 quail eggs with konjac. Two had the sprouts refilled. White kimchi is split, two posts got it free, two paid extra (1,000 won in one).
  4. Eleven posts called the staff or owner kind, and many got something on the house: takowasabi (two posts), sushi, fried oysters, dumplings (two posts), yellowtail. On one busy night the sashimi was late; the staff apologised ahead and brought dumplings and tuna belly. Another got an ice bucket for the wine they brought.
2 more
  1. Eight posts said the fried dishes were crisp: chilli yuringi, fried oysters, menchi katsu, cheeseburger spring rolls, kung pao chicken. One said the menchi katsu still crackled under its sauce.
  2. Five posts found the room small, one found it roomy. Tables seat two, four or six. One said the seats were fine but the table surface gets crowded with several dishes. Two posts said it was loud.

What 18 bloggers said

5/18Most ordered
iin seteu
11/18Most-said good thing
Friendly staff
1/18Posts disclosing payment

We read all 18 in full. The most common claims are “Friendly staff” (11) and “Crispy batter” (8).

What they liked

Friendly staff11 of 18 posts
Crispy batter8 of 18 posts
Large portions4 of 18 posts
Clean3 of 18 posts
Not greasy3 of 18 posts
Juicy3 of 18 posts
Returning customer1 of 18 posts

What they struggled with

Had to wait6 of 18 posts
Cramped5 of 18 posts
Salty / strongly seasoned2 of 18 posts
Noisy2 of 18 posts
Food comes slowly1 of 18 posts

Where they disagree

Spicyyes 3 · no 2

Things you can check on site

  • Reachable by transit 10 of 18 posts
  • Complimentary starter 9 of 18 posts
  • Beer served 6 of 18 posts
  • In a basement 6 of 18 posts
  • Takes reservations 6 of 18 posts
  • Self-order screen 5 of 18 posts
  • Open kitchen 3 of 18 posts
  • Waiting area 3 of 18 posts
  • Corkage free — bring your own drink 2 of 18 posts
  • Bag storage 2 of 18 posts
  • Free refills 2 of 18 posts
  • Seasonal decorations 2 of 18 posts
  • Toilet inside 2 of 18 posts
  • Discount offered 1 of 18 posts
  • Dogs allowed 1 of 18 posts
  • Coupon 1 of 18 posts
  • Review event 1 of 18 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is iin seteu (2인 세트) — 5 of 18 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

25 more dishes

Who came, and with whom

  • With a friend 4 of 18 posts
  • Date 3 of 18 posts

Where it is

Map showing where HEYDEN is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

Ten posts walked from Ttukseom Station, mostly from exit 7, in anywhere from two to about five minutes. One said four minutes from exit 6.

Getting inside

In a basement6 of 18 posts
Toilet inside2 of 18 posts

Six posts said you go down to get in. Three of them said it isn't deep: about half a floor down, more of a semi-basement. Some posts also noted the door is round the left side of the building and easy to miss.

We don't know whether there's a step or stairs at the entrance or whether a wheelchair or pushchair can get in. Posts mention going down to the door, but none said whether it's stairs or a ramp, and nobody mentioned a lift.

Two posts said the toilet is inside (one beside the kitchen, one said it was clean). Nobody said whether it's split by gender.

No one mentioned: Second floor · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts disclosing payment1 of 18 posts
  • Posts saying they paid themselves1 of 18 posts
  • Posts saying nothing either way16 of 18 posts

When the posts appeared

1011010203040511120107
Month by month
MonthPosts
2024-103
2024-111
2025-011
2025-022
2025-032
2025-042
2025-052
2025-111
2025-121
2026-011
2026-072

What we do not know

  • The menu changed. Posts through May 2025 ate aged sashimi, steamed clams and menchi katsu; posts from November 2025 ate dongpo pork, chow mein and kung pao chicken. Raw fish seems to survive as seasonal yellowtail, mentioned in December 2025 and January 2026. We don't know whether the sashimi platter, clams or menchi katsu are still served; two posts advise phoning ahead because the menu changes with the season.
  • Opening hours were copied from the shop listing and changed over time: 17:00–01:00 in October–November 2024; 17:00 (16:00 weekends) to 00:30 with Sundays open in January–May 2025; two posts in November–December 2025 agree on 17:00 weekdays, 16:00 Saturdays, to 00:30, closed Sundays. One July 2026 post lists 11:00 opening, a 15:00–17:00 break and 22:00 closing (midnight Fridays). Only that one post covers the current hours, so check before going.
  • Prices have gone up: steamed clams from 24,000 won (October 2024) to 28,000 (February 2025), fried oysters from 13,000 (November 2024) to 15,000 (March 2025). The set for two was 52,000 in January 2025 and the chef's set 69,000 in July 2026, but they hold different dishes. No post gave a total bill. One said it wasn't pricey for Seongsu; one was mixed.
  • Several posts copied that bookings go through Naver or CatchTable, and seven gave the same phone number, 0507-1321-6825. One post was told groups of up to 12 are possible.
  • Heat depends on the dish: three posts found the mala hotpot, mala cream pasta or chow mein spicy, while two said the chilli yuringi is mild despite the pile of peppers.
  • Two posts brought their own wine free of corkage, both during a one-bottle-free promotion in January–March 2025. Copied listings say corkage is normally charged.
  • The Christmas decorations come from two posts in November and December 2025; they're seasonal and won't be there all year.
  • Several posts copied that pets are allowed, but only one actually saw dogs inside.
  • Of the 18 posts, one (July 2026) disclosed sponsorship and one said the blogger paid; the other sixteen say nothing. The sponsored post and one October 2024 post use word-for-word the same directions.

Sources (18)

Every number above was counted from the posts below.

  1. 성수 핫플 모던 아시안 소주바 헤이든 성수 방문 후기 2026-07-06 · 자유로운 2ssu의 주관적인 맛집과 여행정보 공간
  2. 성수 맛집 헤이든 성수 : 성수 데이트 추천 2026-07-06 · 깨알깨알
  3. 헤이든 성수 - 요리가 맛있는 요리주점 뚝섬역 술집 성수 이자카야 .... 2026-01-30 · OmniMac
  4. [헤이든 성수] 연말 분위기 낭낭한 소주바, 성수동 연말연초모임장.... 2025-12-22 · 하다보면 쉬운 거 투성이
  5. 뚝섬역 술집 : 헤이든 다녀온 후기 (feat. 찐 맛도리) 2025-11-24 · 찌니의 daily_life
  6. 헤이든 성수, 힙한 분위기의 뚝섬역 술집(ft.메밀소바물회,김명관) 2025-05-23 · 공간디자이너의 셀프 인테리어
  7. [성수/뚝섬] 헤이든 성수 – 도미머리지리, 고추유린기로 하루 끝 힐링 완료! 2025-05-23 · stephanism님의 블로그 · via Daum
  8. 성수 분위기 좋은 숨어있는 숙성회 맛집 헤이든🐭 2025-04-25 · 맛있는 음식과 다양한 체험┌(˘⌣˘)ʃ · via Daum
  9. 뚝섬역술집 추천 헤이든 성수 2025-04-13 · 아이샤의 소중한 경험을 담는 공간입니다˙ᵕ˙ · via Daum
  10. 성수 힙한 술집 ‘헤이든 성수’ 맛집 후기 (feat.성수 콜키지프리이벤트까지!) 2025-03-29 · 맛집으로 달리는 달리 · via Daum
  11. 뚝섬역 술집 술을 술술 부르는 안주 맛집 힙플 헤이든 성수 솔직 후기 2025년 3월 콜키지프리 이벤트중 2025-03-06 · .͙·☽࿐ ִׂ .·͙ ৎ୭ ⋰˚ · via Daum
  12. [HEYDEN] 힙 레트로감성 그자체.! 다양하고 맛있는 안주 잔뜩 성수동 .... 2025-02-13 · CarpeDiem"
  13. [뚝섬]힙하고 핫한 성수술집/ 모든 안주가 맛있는 술집 :헤이든 성수 2025-02-03 · 배사자:사고먹고가고
  14. 성수동 힙한 술집, 분위기 좋은 핫플 헤이든 성수 2025-01-10 · 유징유는 여행중
  15. 성수요리주점 - 숙성참치랑 남해굴튀김 맛있는 뚝섬역 헤이든 2024-11-02 · 서치퀸의 리뷰 꿀팁모음집
  16. 성수 술집 추천 : 뚝섬 안주가 맛있는 헤이든 2024-10-28 · new_on
  17. 뚝섬역 술집 헤이든 성수 (메뉴, 가격, 주차) 2024-10-25 · 노는게 제일 좋은 덕빵
  18. [서울성수동술집][성수요리주점] 골목골목 성수동 유일무이 독도새.... 2024-10-22 · ooo_ilsang

Of 330 candidate posts we opened 120 and kept 18 as evidence. We have not seen them all yet; another pass would add more.