소고기구이 — **Korean beef BBQ** grilled beefAn AI drawing of Korean beef BBQ as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

Gilpost · Seongdong-gu, Seongsu-dong 1-ga

Western

CHOVY

Name: CHOVY
Address: 서울특별시 성동구 서울숲2길 19, 2층 (성수동1가), 성동구, 서울특별시, 04768, KR
Telephone: 0507-1470-5558

오스테리아 쵸비 Oseuteria Chyobi Osteria is the Italian word for a casual tavern, and Chovy comes from anchovy — posts relay the house's line that, like one small anchovy, an honest ingredient can change a whole dish.

Compiled from 24 blog posts read in fullSources →

Osteria Chovy is an Italian restaurant on the second floor of a red-brick building on Seoulsup 2-gil, between Seoul Forest and Ttukseom stations. Fresh and dried pasta is the core; pasta prices in the posts run from 22,000 to 29,000 won and steaks from 56,000 to 62,000 won. You order by QR code at the table and bread arrives first. A June 28, 2026 post describes a soft opening, and posts from July to September call it newly opened. We read 30 posts dated September 28, 2025 to September 30, 2026; 24 are meals here. The other 6 were about the pro gamer Chovy or a snack called Bichovy, and we set them aside.

Data as of 2026-10-01 · Published 2026-10-05 · Compiled by gilpost

Location & hours

Address서울특별시 성동구 서울숲2길 19, 2층 (성수동1가)19 Seoulsup 2-gil, Seongdong-gu, Seoul
Phone0507-1470-5558
Typical spend₩3,000 – ₩62,000
From the station3 posts say it is walkable from the station.
Floor areaFloor area 82 m² · Status In business

When it opens

Of 19 posts: 19 wrote 11:30–22:00.

When it opens
No day given	11:30–22:00	19 of 19 posts
Break	15:00–17:30	17 of 18 posts
Last order	14:00	12 of 12 posts
Closed	월요일·화요일	18 of 18 posts

1 other values

Last order		21:00 12 of 12 posts last seen 2026-09

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

What sets it apart

Ordering is by QR code at the table; sixteen posts ordered that way, and one says payment ran through Toss.
Thirteen posts say the open kitchen faces you as you walk in. A wooden bar runs in front of it; one post saw a solo diner eating there.
It is not bar-only: seven posts describe both the bar and table seating — two rooms divided by a mirrored wall, window two-tops, an L-shaped sofa corner and an eight-seat table.
Ten posts mention the window seats; one notes potted plants along the sill and outside sounds drifting in when the windows are open.

5 more

Thirteen posts call the staff kind, and say why: an ice cup for a guest dripping with sweat, a lemon non-alcoholic drink for someone who doesn't drink, and the chef coming out to shave truffle when one diner added it late.
Three posts walked from the station — about 7 minutes and about 10 minutes from Seoul Forest Station. The 5-to-8-minute figures from Exit 5 or Ttukseom Exit 8 are copied info.
Six posts went with friends, three as a couple and three with family. Two of the family visits brought a child; one asked when booking whether a baby was welcome and was told to come.
Five posts got the cauliflower pickle free through a write-a-Naver-review promotion.
One post notes there is no coffee on the drinks list; expecting an iced americano, they had sparkling wine and a cola instead.

What 24 bloggers said

11/24Most ordered
Pokachia

13/24Most-said good thing
Friendly staff

2/24Posts disclosing payment

We read all 24 in full. The most common claims are “Friendly staff” (13) and “Clean” (10).

What they liked

Friendly staff13 of 24 posts

Clean10 of 24 posts

Quiet3 of 24 posts

Roomy1 of 24 posts

Spicy1 of 24 posts

Comfortable seating1 of 24 posts

What they struggled with

Portions are small2 of 24 posts

Had to wait1 of 24 posts

Expensive1 of 24 posts

Food comes slowly1 of 24 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is Pokachia (포카치아) — 11 of 24 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

랑구스틴 파스타8 ate it
Rangguseutin paseuta₩24,000
Linguine with langoustine, butter, lemon and parsley. Posts repeat that the lemon keeps it clean and that there is plenty of langoustine; one says a child ate nearly all of it.
24,000 won in posts from August 30 to September 13.
쵸비 파스타7 ate it
Chyobi paseuta₩23,000 · ₩25,000
The house's namesake pasta: linguine with anchovy and marjoram under an anchovy crumble. Posts describe a salty, savoury depth and a crunchy topping; one warns that piling on the anchovy can make it too salty.
25,000 won in the July 28 and 31 posts; 23,000 won in four posts from August 23 to September 14.
트러플 크림 빠빠르델레7 ate it
Teureopeul keurim ppappareudelle₩23,000 · ₩26,000
Wide pappardelle in truffle cream with shaved truffle. Several posts mopped up the sauce with bread; one found the noodles so firm at first it wondered if they were undercooked.
26,000 won in the July 27 and 31 posts; 23,000 won in the August 30 post.
따야린 트러플6 ate it
Ttayarin teureopeul₩28,000
Fresh tajarin with butter, egg yolk and truffle. Several posts note it turns thick once the yolk is mixed in; one says the chef came to the table to shave extra truffle.
28,000 won from August 23 into September; one post lists an extra truffle slice at 5,000 won.
문어 구이4 ate it
Muneo gui₩28,000
Grilled octopus with carrot purée, fried artichoke and anchovy cream. Posts describe a crisp outside and tender inside; one found it a little salty.
28,000 won in the July 27 and 31 posts.

22 more dishes

화이트 라구 파스타(라구 비앙코)4 ate it
Hwaiteu ragu paseuta₩26,000 · ₩27,000
Fresh pappardelle with a tomato-free white ragù and Reggiano. All four posts ate it; one says staff suggested cutting the noodles and wrapping the ragù in them.
27,000 won in the July 31 post; 26,000 won on September 11.
루꼴라 생면 파스타3 ate it
Rukkolla saengmyeon paseuta₩27,000
Tajarin with rocket pesto, sweet-shrimp ceviche, pistachio and Reggiano cream. Three posts ate it.
27,000 won in an August 2 post.
트리파 알라 로마나3 ate it
Teuripa alla romana₩28,500
Roman-style tripe — honeycomb tripe and other offal stewed in tomato with Guindilla peppers. Two posts found no gamey smell; one notes a mild heat from the peppers.
28,500 won in the July 31 and August 23 posts.
한우 채끝 스테이크1 ate it
Hanu chaekkeut seuteikeu₩58,000 · ₩62,000
Charcoal-grilled Korean beef striploin. The one post that ordered it liked the meat but waited a long time — it arrived well after the pasta was finished.
62,000 won on July 31; 58,000 won on September 14.
포모도로1 ate it
Pomodoro₩22,000 · ₩24,000
Fresh-pasta tomato sauce with toasted pine nuts and peeled cherry tomatoes. One post ordered it.
24,000 won on August 2; 22,000 won on September 14.
양갈비 스테이크1 ate it
Yanggalbi seuteikeu₩56,000
Lamb rack steak. The one post that ate it, during the soft opening, liked the fat but found the portion a little small.
56,000 won on the menu in the July 31 post.
따야린 우니1 ate it
Ttayarin uni₩29,000
Tajarin with cream and sea urchin. One post ate it.
29,000 won on the menu in the July 31 post.
아마트리치아나1 ate it
Amateurichiana₩24,000
Ziti with tomato, bacon and pecorino. One post ate it.
24,000 won in the July 28 and 31 posts.

포카치아11 ate it
Pokachia₩3,000
House-baked focaccia served as the opening bread with basil oil and Maldon salt. Four posts tried to order more and found it sold out.
Served as the opening bread from the August 23 post on; September posts list an extra two pieces at 3,000 won.
컬리플라워 피클11 ate it
Keollipeullawo pikeul₩3,000
A white pickle of cauliflower and radish with lemon. Five posts got it free for writing a Naver review; one wished it were crunchier.
3,000 won in the July 28 and 31 posts.
사워도우5 ate it
Sawodou₩3,000
The opening bread served with olive oil. It appears only in posts from June 28 to August 2.
3,000 won for two pieces in the July 27 post.
깔라마리2 ate it
Kkallamari₩18,000
Fried squid with lemon and herb ranch. One post was told fresh parsley is ground into the batter.
18,000 won in the July 28 and 31 posts.
올리브 & 살시촌2 ate it
Ollibeu salsichon₩7,000
Olives and salchichón with carrot râpée, a plate to go with wine.
7,000 won on the menu in the July 31 post.
판자넬라 샐러드2 ate it
Panjanella saelleodeu₩13,000
Bread salad with greens and fruit. One post says figs were swapped for orange on a day they were not good.
13,000 won on September 14.
그릴드 아스파라거스1 ate it
Geurildeu aseuparageoseu₩15,000
Pan-roasted asparagus. The one post that ate it wished it had been cooked less so it stayed crisp.
15,000 won on the menu in the July 31 post.
시저 샐러드1 ate it
Sijeo saelleodeu₩13,000
Caesar salad. One post ate it.
13,000 won on the menu in the July 31 post.
트러플 감자튀김1 ate it
Teureopeul gamjatwigim₩7,000
Truffle fries. One post ate them.
7,000 won on the menu in the July 31 post.
한우 카르파치오named in 3
Hanu kareupachio₩24,000
Korean beef carpaccio. It appears on menus, but no post says it was eaten.
24,000 won in the July 31 and September 14 posts.

파인애플 아이스크림 & 민트 그라니타6 ate it
Painaepeul aiseukeurim minteu geuranita
Pineapple ice cream on mint granita with lemon zest. Four posts from late July to early August were given it free as a dessert in development; the September 26 post ordered it.
No post gives a price.
초코무스2 ate it
Chokomuseu
Dark chocolate mousse topped with salt and olive oil. Two posts were given it free.
No post gives a price.
티라미수1 ate it
Tiramisu₩7,000
Tiramisu; the July 31 menu lists it as coconut tiramisu.
7,000 won in the July 31 and August 2 posts.

Parking

5 posts say you cannot park. None say you can.

Posts saying you cannot	5 of 24 posts

Five posts say there is no parking of its own. Three went by car and used nearby public lots; one names the Ttukseom reservoir lot.

Who came, and with whom

With a friend 6 of 24 posts
Date 3 of 24 posts
Came by car 3 of 24 posts
Family visit 3 of 24 posts
Came with children 2 of 24 posts

Where it is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

3 posts say it is walkable from the station.

Getting inside

Second floor	13 of 24 posts
Toilet inside	2 of 24 posts

Thirteen posts describe climbing stairs to the second floor. Several mention food posters along the stairwell; one says it is closer to a 2.5th floor.

No post mentions a lift, a step at the door, or getting in with a wheelchair or stroller. That means we don't know, not that there is none; the only way up anyone describes is the stairs.

Two posts say the restroom is inside the restaurant, down a short corridor to the right of the entrance. One describes a scented room and a toilet seat cover that renews at the push of a button. Whether it is shared or separate only appears in one post's copied info block (shared); no one wrote it from experience.

No one mentioned: In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

Posts disclosing payment2 of 24 posts
Posts saying they paid themselves1 of 24 posts
Posts saying nothing either way21 of 24 posts

When the posts appeared

06070809

Month by month

Month	Posts
2026-06	1
2026-07	5
2026-08	6
2026-09	12

What we do not know

Ten posts call it clean, but one disagrees: it watched the chef, with no hair cover, push his fringe behind his ear more than five times and go back to handling food, and says a companion won't return.
One post says the beef steak arrived long after the pasta was finished, and suggests asking for it to come with the other dishes.
Only one post waited: it arrived for dinner without a booking, found the place full, left a name and number and got in a little under an hour and a half later. Six posts booked ahead. With one account we can't say how often there is a wait.
Portions divide opinion: two posts found them small, while two said they looked small at first but were fine, or just right.
One post calls it expensive. Prices changed over the summer: the Chovy pasta was 25,000 won in the July 28 and 31 posts and 23,000 won in four posts from August 23 to September 14; the truffle cream pappardelle went from 26,000 won in two July posts to 23,000 won on August 30; the beef steak from 62,000 won on July 31 to 58,000 won on September 14. A pasta runs 22,000 to 29,000 won.
Several posts copy a corkage fee of 30,000 won a bottle. One post brought its own wine and paid no corkage thanks to a coupon.
The opening bread changed: five posts from June 28 to August 2 describe sourdough, and posts from August 23 on describe two pieces of focaccia with basil oil. The pineapple and mint granita dessert was handed out free as a work in progress in four posts from late July to early August; the September 26 post ordered it.
Opening hours appear in nineteen posts, but all except one copy the same listing: Wednesday to Sunday 11:30–22:00, break 15:00–17:30, last orders 14:00 and 21:00, closed Monday and Tuesday. One post gives the break as 15:00–17:00.
Several posts give the same phone number, 0507-1470-5558. Bookings go through Naver and CatchTable, and several posts copy a notice of free sparkling wine for wedding-invitation dinners.
Two posts disclose sponsorship and one says it paid its own way. Posts from late July to early August and from mid-September share near-identical titles and info blocks, and the summer ones repeatedly mention free bread, sparkling wine and dessert. They may be hosted reviews, but since they don't say so we counted them as undisclosed.

Sources (24)

Every number above was counted from the posts below.

2026. 9 2026-09-30 · All we have is us
[서울숲역]쵸비(Chovy) 2026-09-26 · 다양한 삶을 위하여~~~ · via Daum
성수파스타맛집 성수동에서 만나는 이탈리아 맛집 추천 오스테리아.... 2026-09-14 · 오늘도 사랑충전
성수 서울숲 생면파스타 맛집_오스테리아 쵸비(성수동 데이트 & 청.... 2026-09-13 · What i
성수 파스타 맛집 오스테리아 쵸비 서울숲 근처 모던한 레스토랑 2026-09-13 · 룰루랄라의 여행 노트
<서울 성동>서울숲길 새로 오픈한 생면 파스타 성수 맛집 '쵸비' 2026-09-13 · 안주소 · via Daum
성수동 데이트 맛집 파스타에 진심인 오스테리아 쵸비 2026-09-11 · 꿈꾸는 다락방
[성수동 맛집] 성수동 1티어 성수 주민이 추천하는 파스타 맛집 오스.... 2026-09-11 · 인생은 작은 행복들로 가득하다
서울숲 생면파스타 맛집 청첩장모임 하기좋은 레스토랑 쵸비 2026-09-09 · ANNE의 일상블로그
성수파스타맛집 '오스테리아 쵸비' 솔직후기.Feat.감칠맛 폭팔 앤쵸.... 2026-09-06 · 헬깨비의 가식없는 리뷰여행
[서울숲] 성수 파스타 맛집 '오스테리아 쵸비' | 서울숲 데이트 코스.... 2026-09-05 · My favorite things
성수파스타맛집 오스테리아 쵸비, 생면이 인상적인 랑구스틴 파스.... 2026-09-01 · TASTY NOTE♪
남편과의 성수동데이트 '오스테리아 쵸비' 서울숲맛집 2026-08-30 · 하루하루 먹고사는 이야기
서울숲 성수 생면파스타 맛집 쵸비 2026-08-23 · 깨알쟁이 · via Daum
성수 서울숲 양식 맛집 오스테리아 쵸비 솔직후기(성수동 데이트 추.... 2026-08-03 · 세빈의 빛나는 일상
성수 파스타 맛집 오스테리아 쵸비 분위기 좋은 성수동 데이트 추천.... 2026-08-02 · 토갱이의 일상
성수동 맛집,오스테리아 쵸비 이탈리안 레스토랑 추천 상당히 괜찮.... 2026-08-02 · 포근한 음식을 요리하고픈 낭만셰프 in Korea
성수동 파스타 맛집 오스테리아 쵸비｜서울숲 데이트 코스로 분위.... 2026-08-02 · 카라카라
성수동 파스타 맛집 오스테리아 쵸비 | 서울숲 데이트 코스 메뉴·가.... 2026-07-31 · 예쁜 카페 수집가
성수파스타맛집 오스테리아 쵸비 데이트 소개팅 장소 추천 2026-07-30 · 지니의 기록장
[서울숲] 오스테리아 쵸비 (성수 파스타 맛집) 2026-07-30 · make it count
성수 파스타 맛집 오스테리아 쵸비 서울숲 분위기 좋은 데이트 코스 2026-07-28 · 블로그 어떻게 하는 건가요?
성수 파스타 맛집 오스테리아 쵸비 엄마의 인생 파스타 맛집 2026-07-27 · 더 모먼트 캘리그라피
성수 신상 양식 맛집 추천!! 싱싱한 원재료의 맛을 잘 살리는 개운한 이탈리안 키친 <쵸비> 간결솔직리뷰 2026-06-28 · 북극펭귄의 맛집&와인 리뷰 · via Daum

Of 305 candidate posts we opened 93 and kept 24 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.