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Bibimbap & rice bowls rice bowlsAn AI drawing of Bibimbap & rice bowls as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

Gilpost · Mapo-gu, Seogyo-dong

Grill houseChinese

Rajang Yanggalbi Yangkkochi Muhanripil

라장양갈비 양꼬치무한리필 Yanggalbi means lamb ribs and yangkkochi lamb skewers; muhan ripil means unlimited refills, i.e. all-you-can-eat. The posts give no meaning for Rajang.

Compiled from 8 blog posts read in fullSources →

An all-you-can-eat lamb skewer place on the second floor of 34 Wausan-ro 21-gil in Mapo, between Hongik Univ. and Hapjeong stations. Five posts give the same three per-person tiers: 23,900 won for skewers plus noodle-and-rice dishes, 25,900 won adding lamb shoulder loin, 27,900 won adding lamb ribs and one cooked dish. You pick skewers from a chilled showcase and grill them over charcoal, and can keep ordering fried rice, cold noodles, malatang or dumplings. Drinks, water and side dishes are self-serve. We read 9 posts dated 14 September to 7 October 2026, all from people who went (one is a weekly diary describing a 20 June visit).

Data as of · Published ·

Location & hours

  • Address서울특별시 마포구 와우산로21길 34, 2층 (서교동)34 Wausan-ro 21-gil, Mapo-gu, Seoul
  • Typical spend₩18,000 – ₩27,900
  • From the station2 posts say it is walkable from the station.
  • Floor areaFloor area 171 m² · Status In business

When it opens

Of 5 posts: 3 wrote Daily 11:30–23:30.

When it opens
Daily11:30–23:303 of 5 posts

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

What sets it apart

  1. Four posts mention lamb smell, and all four say there was none to speak of — one about the shoulder loin, the rest about the skewers. No post reported a gamey smell.
  2. Five posts describe the free self-serve sides: zha cai, roasted peanuts, tofu-skin salad, plus cumin, salt and chili. One went back for peanuts three times; one found the spread thin, just tofu skin and zha cai.
  3. Opinions split on the size of the included dishes: two posts found them small (gone in a bite or two), one found them larger than expected. All three note you can simply order more.
  4. Five posts call the room large, with many tables and group dinners going on; three say it was packed, and one found it too loud to talk. Two call it clean; one mentions the big windows open, another strong air conditioning.
4 more
  1. One post says staff asked them to leave once two hours were up. Another post's info box lists a two-hour limit, but that is copied listing text.
  2. All four posts that judged the price called it cheap; none called it expensive. Two mention a free guobaorou for a receipt review.
  3. Two posts describe walking in: 10 to 15 minutes from Hapjeong station with a slope on the way, or a short stroll from exit 9 of Hongik Univ. station.
  4. One post waited an hour for its review-reward guobaorou, asked three times and watched later tables get served first; staff apologised and brought a large plate.

What 8 bloggers said

5/8Most ordered
gyeran bokkeumbap
5/8Most-said good thing
Roomy
0/8Posts disclosing payment

We read all 8 in full. The most common claims are “Roomy” (5) and “Not expensive” (4).

What they liked

Roomy5 of 8 posts
Not expensive4 of 8 posts
No gamey smell4 of 8 posts
Clean2 of 8 posts
Returning customer1 of 8 posts
Juicy1 of 8 posts
Thick cut1 of 8 posts

What they struggled with

Portions are small2 of 8 posts
Food comes slowly1 of 8 posts

Things you can check on site

  • Complimentary starter 5 of 8 posts
  • Second floor 3 of 8 posts
  • In a basement saying it is not 3 of 8 posts
  • Skewers turn on an automatic grill 2 of 8 posts
  • Independent, not a chain saying it is not 2 of 8 posts
  • Review event 2 of 8 posts
  • Reachable by transit 2 of 8 posts
  • Time limit on the table 1 of 8 posts
  • Large windows 1 of 8 posts
  • Air conditioned 1 of 8 posts
  • Self-order screen 1 of 8 posts
  • Free refills 1 of 8 posts
  • Beer served 1 of 8 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is gyeran bokkeumbap (계란볶음밥) — 5 of 8 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

10 more dishes

Who came, and with whom

  • Date 3 of 8 posts
  • With a friend 3 of 8 posts
  • Group visit 1 of 8 posts

Where it is

Map showing where Rajang Yanggalbi Yangkkochi Muhanripil is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

Two posts describe walking in: 10 to 15 minutes from Hapjeong station with a slope on the way, or a short stroll from exit 9 of Hongik Univ. station.

Getting inside

Second floor3 of 8 posts
In a basementyes 0 · no 3 (of 8 posts read)

Three posts note from their visit that it is on the second floor; one says you walk up the stairs.

No post says anything about a step at the door, wheelchair or stroller access, or a lift; one only mentions taking the stairs to the second floor.

No post says where the toilet is or whether it is separated by gender.

No one mentioned: Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts saying they paid themselves2 of 8 posts
  • Posts saying nothing either way6 of 8 posts

When the posts appeared

0910
Month by month
MonthPosts
2026-094
2026-104

What we do not know

  • The charcoal heat is disputed: one post says the fire was weak and the shoulder loin cooked slowly, another says the coals were piled high and stayed hot for two hours.
  • No post mentions waiting in line. Three say the place was busy, but none say whether they waited — we don't know.
  • Five posts list opening hours, all copied from listings: four say 11:30 to 23:30, one (20 September 2026) says until 22:30. One copies 'open every day'. Check before going.
  • Five posts agree on the three prices, but one describes the top tier with shoulder loin rather than ribs. No post clearly ordered the top tier.
  • Two posts give the phone number as 0507-1314-7922, one as 02-337-7888. No post says whether reservations are taken.

Sources (8)

Every number above was counted from the posts below.

  1. 홍대에서 양꼬치 실컷 먹고 싶다면? 라장양갈비 홍대점⭐ 2026-10-07 · 찌니의일상
  2. 홍대 양꼬치 무한리필 2만원대로 즐기는 라장양갈비 양꼬치무한리필 솔직후기 2026-10-06 · 대감집 노비의 결혼준비 이야기 · via Daum
  3. [서울/홍대점] 라장양갈비양꼬치 무한리필 홍대점 - 솔직히 이만한 양꼬치 무한리필집은 못 봤습니다. 2026-10-06 · 사랑전도사 삭아찌 · via Daum
  4. [양갈비와 양꼬치 동시에 즐기는 행복] 라장양갈비 양꼬치무한리필 2026-10-04 · NEW · via Daum
  5. 홍대 양꼬치 무한리필 너무 많이먹어서 쫓겨난 썰 2026-09-26 · 32살 싱글남 인생 몰래 훔쳐보기 · via Daum
  6. [식당 리뷰] 서울 마포구 라장양갈비 양꼬치무한리필 2026-09-26 · 하륜의 창고 · via Daum
  7. [서울/홍대/합정] 맛있어서 또간집 ! 홍대 양꼬치 무한리필 <라장양.... 2026-09-20 · 수뇨니 로그 (❛ ◡ ❛)♡
  8. 홍대양꼬치무한리필, 라장양갈비 양꼬치무한리필 2026-09-14 · 오밀조밀 일상이 · via Daum

Of 431 candidate posts we opened 120 and kept 8 as evidence. We have not seen them all yet; another pass would add more.