Horaengi Yanggkochi

Sides, and what comes with it

• 소스바25 ate it
  soseu ba₩3,000

  A self-serve bar of 16 sauces, seasonings and sides — cumin, chili soy, buldak sauce, lemon mayo, coriander, radish salad — scooped onto a tray-style plate.

  3,000 won per person and compulsory in August–September; three October posts say it became free.

• 크림새우16 ate it
  keurim saeu₩18,000

  Large fried shrimp in a lemon cream sauce with fried chilies on top — the most-ordered dish after the skewers, repeatedly described as crisp.

  18,000 won throughout August–October.

• 오이탕탕이9 ate it
  oi tangtangi₩9,000

  Smashed cucumber salad, ordered to cut the richness of the skewers.

  9,000 won in September and October posts.

• 가리비완자꼬치9 ate it
  garibi wanja kkochi₩3,000 · ₩6,000

  Scallop-ball skewers branded with a tiger paw; writers mostly remarked on how cute they look.

  3,000 won in August–September posts; one October 8 post lists 6,000 won each.

• 새우·계란볶음밥8 ate it
  saeu gyeran bokkeumbap₩9,000

  Shrimp-and-egg fried rice, repeatedly called fluffy and well separated.

  9,000 won in August–October posts.

• 사이드 꼬치(은행·통새우·통마늘·파인애플·대왕소세지)8 ate it
  saideu kkochi₩1,000 · ₩2,000 · ₩3,000

  Small skewers grilled alongside the meat: ginkgo and pineapple at 1,000 won, whole shrimp and jumbo sausage at 3,000 won.

  Garlic skewers are listed at 2,000 won in one post and 3,000 won for four in another.

• 가지튀김4 ate it
  gaji twigim₩12,000 · ₩13,000

  A whole fried eggplant, crisp outside and soft within.

  12,000 won in a September 7 post, 13,000 won in a September 11 post.

• 토마토계란볶음4 ate it
  tomato gyeran bokkeum₩9,000

  Chinese-style tomato and egg stir-fry, described as mild and soft.

  9,000 won in August and September posts.

• 마라탕2 ate it
  malatang

  Mala soup with a choice of spice level; one writer found level 1 milder than expected.

  No post gives a price.

• 계란탕2 ate it
  gyerantang

  Egg-drop soup, noted as generous; one post says it comes free with a reservation.

  No post gives a price.

• 칠리새우2 ate it
  chilli saeu₩18,000

  A newer dish that appears from late September, described as crisp with a sweet-spicy sauce.

  18,000 won in the September 28 post.

• 밀전병1 ate it
  miljeonbyeong₩3,000

  Thin wheat wrappers for the meat, ordered separately.

  3,000 won in September posts.

Sweet things

• 유티아오2 ate it
  yutiao

  Chinese fried dough sticks served with condensed milk.

  No post gives a price.

To drink

• 산토리·연태 생맥주7 ate it
  santori saengmaekju₩9,000 · ₩10,000

  Suntory draught, plus a Suntory-Yantai version with a hint of kaoliang liquor that writers said smells of pineapple.

  9,000 won in one September 11 post; 10,000 won for 330 ml in August posts.

• 대왕식혜·대왕아이스티6 ate it
  daewang sikhye₩7,000 · ₩8,000

  Sikhye and iced tea in face-sized cups; one writer noted the ice keeps the actual amount moderate.

  Sikhye 7,000 won (September 28); iced tea 8,000 won (August–September).