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yukhoe 육회 6 of 26 ordered itGenerated by AI from 6 posts. Not a photograph of this shop. © Gilpost · no unauthorised reproduction

Gilpost · Jongno-gu, 효제동

Grill houseKorean

Baekje Jeongyukjeom

백제정육점 Baekje is the name of an ancient Korean kingdom and jeongyukjeom means butcher's shop; posts describe a refrigerated meat case just inside the entrance.

Compiled from 26 blog posts read in fullSources →

An old-school beef joint in an alley off exit 4 of Jongno 5-ga station (Jongno 35-gil 34). The 'Baekje Gogijip' sign across the alley is its annex — several posts say there is one line and staff seat you wherever a table opens. Almost everyone orders the brisket-and-tartare half platter (53,000 won, 250g each), wraps cold seasoned tartare in hot grilled brisket, and finishes by stirring leftover tartare into a 3,000-won bowl of seasoned rice. We read 30 posts from 21 August to 15 October 2026; 26 record an actual meal. Three were about a different shop, Baekje Jeongyuk Sikdang in Jongno 3-ga, and were set aside.

Data as of · Published ·

Location & hours

  • Address서울특별시 종로구 종로35길 34 (효제동, (지상1층))34 Jong-ro 35-gil, Jongno-gu, Seoul
  • Typical spend₩3,000 – ₩57,000
  • From the station1 posts say it is walkable from the station.
  • Floor areaFloor area 113 m² · Status In business

When it opens

Of 21 posts: 10 wrote 10:00–21:30, 8 wrote Mon–Sat 10:00–21:30.

When it opens
No day given10:00–21:3010 of 21 posts
Mon–Sat10:00–21:308 of 21 posts
Break15:00–16:3017 of 18 posts
ClosedSunday18 of 18 posts

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

What sets it apart

  1. The line depends on the hour. Fifteen posts waited or saw a line; five walked straight in. Recorded waits were 10 minutes, 20–30, 30, 30, under 30, and 'under an hour'. The walk-ins came at 11:00, 11:30, 13:00, before mealtime, or 30 minutes before closing. One writer gave up at 5 p.m. on a Saturday; another found no line at 5:30 on a Friday but a long one by 8. The repeated advice is to queue before the break ends at 4:30. There is no app or paper list — you stand outside, and two posts say the whole party must be present to be seated.
  2. Four posts mention a two-hour seating limit; one says it applies when people are waiting, and that leftovers cannot be packed.
  3. Portions lean generous: five posts call the tartare plentiful, one found the brisket a little short and ordered another half. Several say one half platter plus rice fed two; two suggest ordering full portions for three.
  4. Not a quiet room: three posts call it boisterous, and drinking is the norm. Space splits two to two — two found plenty of seating (including deeper inside the annex), two found it cramped.
1 more
  1. The tartare comes heaped with chili, but two posts say it was not hot. Several note the tartare arrives partly frozen — some disliked that, others liked the contrast with the hot brisket.

What 26 bloggers said

15/26Most ordered
chadol-ban yukhoe-ban
5/26Most-said good thing
Large portions
0/26Posts disclosing payment

We read all 26 in full. The most common claims are “Large portions” (5) and “Unremarkable” (3).

What they liked

Large portions5 of 26 posts
Not spicy2 of 26 posts
Friendly staff2 of 26 posts
Thick cut1 of 26 posts
Returning customer1 of 26 posts
Clean1 of 26 posts
Juicy1 of 26 posts

What they struggled with

Unremarkable3 of 26 posts
Noisy3 of 26 posts
Food comes slowly1 of 26 posts
Expensive1 of 26 posts
Salty / strongly seasoned1 of 26 posts
Would not return1 of 26 posts
Heavy / greasy1 of 26 posts

Where they disagree

Had to waityes 15 · no 5
Roomyyes 2 · no 2

Things you can check on site

  • Time limit on the table 4 of 26 posts
  • Beer served 2 of 26 posts
  • Seats to sit and eat 1 of 26 posts
  • Bag storage 1 of 26 posts
  • Free refills 1 of 26 posts
  • Foreign customers in the room 1 of 26 posts
  • Reachable by transit 1 of 26 posts
  • Private room 1 of 26 posts
  • Second floor 1 of 26 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is chadol-ban yukhoe-ban (차돌반+육회반) — 15 of 26 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

7 more dishes

Parking

1 posts say you cannot park. None say you can.

Posts saying you cannot1 of 26 posts

'No parking' mostly comes from copied info blocks. The one post that drove parked at a paid lot nearby — and could not drink as a result.

Who came, and with whom

  • With a friend 10 of 26 posts
  • Group visit 1 of 26 posts
  • Date 1 of 26 posts
  • Came by car 1 of 26 posts
  • Came with children 1 of 26 posts
  • Family visit 1 of 26 posts

Where it is

Map showing where Baekje Jeongyukjeom is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

1 posts say it is walkable from the station.

Getting inside

Second floor1 of 26 posts

No one says what floor the main room is on or whether there are stairs down. One post was sent 'upstairs to the second floor' and says tables are split across three spaces.

No one mentions a step at the entrance or wheelchair or stroller access — that means unknown, not absent.

No post says where the toilet is or whether it is separated by gender.

No one mentioned: In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts saying they paid themselves11 of 26 posts
  • Posts saying nothing either way15 of 26 posts

Posts that followed a TV spot

Of the 27 posts we gathered, 1 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.

We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.

When the posts appeared

080910
Month by month
MonthPosts
2026-083
2026-095
2026-1018

What we do not know

  • Three posts found the food more ordinary than the hype; one said they would not return.
  • Many posts copy '5 minutes from Jongno 5-ga exit 4', but only one describes actually walking there (from Dongdaemun station). Directions mention turning into the alley by Baekje Pharmacy.
  • Ten posts went with friends; one with family and kids, one as a group of four, one as a couple. The family was seated further inside because of the children.
  • Seventeen posts give 10:00–21:30 with a 15:00–16:30 break and Sundays off, but nearly all are copied listings. Two say 21:40, one says 22:00 with the break running to 17:00. One group arriving 30 minutes before close was first told the kitchen was done.
  • Prices agree across posts: 53,000 won for the half platter, 3,000 won for seasoned rice. One couple paid 96,000 won with an extra half of brisket and three bottles. One post called it a bit pricey. Brisket on its own is listed as 50,000 won for 500g, 35,000 for 250g, or 28,000 for an add-on half.
  • The phone number, 02-762-7491, is consistent across more than ten posts. One post says there is no reservation system — you queue; another's copied info says reservations only for five or more.
  • 'As seen on TV', 'celebrity pick' and 'domestic beef' are the shop's own claims or hearsay and are not counted. One post summarizing the TV episode records no visit, and one post ends with an ad for an unrelated jeweler.

Sources (26)

Every number above was counted from the posts below.

  1. [서울 종로5가] 백제정육점 차돌반+육회반 육회비빔밥(양념밥⭐️).... 2026-10-15 · J archive
  2. 종로 백제정육점 오픈런 필수! 웨이팅 없이 즐긴 강민경 차돌박이 육회 조합 후기 2026-10-13 · 억지로 텐션올리는 블로그 이야기ᰔ · via Daum
  3. [ 종로 ] 차돌박이 + 육회 조합으로 유명한 [백제 정육점] 평일 오후 오픈런 후기 2026-10-13 · 슬마토의 일상 BLOG · via Daum
  4. 종로5가 맛집 백제정육점|육회 차돌박이 반반 솔직 후기, 금요일 .... 2026-10-13 · so-days님의 블로그
  5. 내가 얼마나 바빴는지 말해줘!?? 2026-10-13 · 일 기 장 · via Daum
  6. [서울_종로구/종로5가역/효제동] 차돌박이 육회쌈 맛집 : 백제정육점 2026-10-12 · 슬이 기록
  7. 서울 종로5가 육회 맛집 / 백제정육점 2026-10-12 · 엘리의 enjoy my life · via Daum
  8. [일상] 10월 둘째 주 2026-10-12 · 일상 블로그و · via Daum
  9. 종로 광장시장 육회 찐 맛집 백제고기집 백제 정육점 웨이팅 후기 2026-10-12 · 최주부의 보통의 날들
  10. 종로 백제정육점 = 백제고기집 차돌육회 세트 맛보기 2026-10-12 · Happy 은비롭게, 은비로운 생활 ❤️ · via Daum
  11. 아졸려지금당장자고싶다😴 2026-10-12 · * · via Daum
  12. 서울 광장시장 차돌박이 육회 백제정육점 주말 웨이팅 및 솔직 후기 2026-10-11 · 행운유수 · via Daum
  13. [내돈내산 솔직후기] 차돌박이에 육회 싸먹는 곳! 웨이팅 없이 먹은 .... 2026-10-10 · 늘 헝그리한 홍구리
  14. 종로 백제정육점 주말 웨이팅 꿀팁 종로5가맛집 추천 2026-10-09 · yeony's blog
  15. 소문만큼 신박했던 차돌에 육회? 그렇게 유명하다는 종로 육회 맛집.... 2026-10-09 · 준모씨의 놀고 먹고 사는 곳
  16. 서울 종로 맛집 추천 “백제정육점” (평일 저녁 웨이팅 내돈내산 후기) 2026-10-08 · 퇴근 후 떠나는 여행일기! · via Daum
  17. [서울] 강민경 추천 육회맛집 백제정육점🐂 2026-10-02 · jjung_log · via Daum
  18. 종로 육회차돌 백제정육점 주말웨이팅 후기ㅣ종로웨이팅맛집ㅣ육회차돌 2026-10-02 · 흘러가는 사람 · via Daum
  19. [서울/종로] 웨이팅 없이 먹고 온 효제동 백제정육점 2026-09-23 · 쏭팀장의 맛집여행
  20. [서울/종로] 백제정육점 육회 차돌맛집 내돈내산 (2인메뉴꿀팁) 웨이팅? 2026-09-22 · 잘먹고 잘사는거 · via Daum
  21. 종로구 효제동ㅣ 소주를 부르는 차돌박이+육회 맛집 '백제정육점' 2026-09-20 · 미나어로
  22. 백제정육점 종로5가 맛집 차돌박이 육회 반반메뉴 2026-09-12 · Hyeya
  23. 백제정육점에서 안내받아 건너편 백제고기집으로, 차돌박이와 육회.... 2026-09-11 · 먹고 마시고 사랑하라.
  24. 백제정육점 / 종로구 효제동 :) 삐삐데이 2026-08-26 · B B I B B I D A y ྀི
  25. 종로 백제정육점 웨이팅 | 평일 웨이팅 후기 | 차돌반 육회반 메뉴 .... 2026-08-24 · 하디's 해피 라이프
  26. 종로5가 맛집 백제정육점 백제고기집 육회 주말 오전 웨이팅 2026-08-21 · 추억을 기록하다

Of 486 candidate posts we opened 62 and kept 26 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.