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Pizza pizzaAn AI drawing of Pizza as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

Gilpost · Yangju-si, 덕계동

Western

Ollien

올리앤 양주덕계점 Olliaen Yangju Deokgye-jeom Ollien is the chain's coined name: the posts quote it as joining 올 (兀, towering) and 리 (利, beneficial) with '&', meant as a top cook serving food that is good for you.

Compiled from 24 blog posts read in fullSources →

Ollien Yangju Deokgye is a branch of an Italian-style family restaurant chain on the third floor of a building at 150-24 Deokgye-ro, near Deokgye Station. You order pasta, pizza, pilaf and steak from a kiosk or tablet at the table, and several posts mention a serving robot bringing the food. Prices recorded run 9,900–16,900 won for a pasta, 16,900–21,900 won for a pizza and 30,000–38,000 won for a steak. Most posts are families with children sharing several plates. We read 30 posts from January 2025 to October 2026; 24 of them record an actual meal, and three were about other businesses in the same building or nearby and were set aside.

Data as of · Published ·

Location & hours

  • Address경기도 양주시 덕계로 150-24, 제이프라자주건축물제1동 301,302,303호 (덕계동)150-24 Deokgye-ro, Yangju-si, Gyeonggi-do
  • Typical spend₩3,000 – ₩38,000
  • Floor areaFloor area 231 m² · Status In business

When it opens

Of 15 posts: 6 wrote Daily 11:00–22:00, 4 wrote 11:00–22:00.

When it opens
Daily11:00–21:302 of 15 posts
No day given11:00–21:303 of 15 posts
BreakWeekdays 15:00–17:0010 of 12 posts
Break15:00–17:002 of 12 posts
Last order21:0010 of 10 posts
ClosedMonday5 of 5 posts
2 other values
Open11:00–22:00 4 of 15 posts last seen 2025-12
OpenDaily11:00–22:00 6 of 15 posts last seen 2025-07

The values differ, but the periods they were written in do not overlap. This looks like a change over time rather than a disagreement, and the top row is the most recently reported. We did not confirm it with the restaurant.

What sets it apart

  1. Ordering happens at the table: twelve posts ordered from a kiosk or tablet. One describes a staff-call screen split into buttons for scissors, tongs, baby cutlery and pickles; another used the tablet to get more pickles, jalapeños and cutlet sauce. One notes the kiosk works in four languages.
  2. Space is the most repeated point. Twelve posts called the room large, pointing to the whole third floor being one restaurant, wide gaps between tables, and group tables seating six or more. Four mentioned big windows and daylight, and two the high ceiling.
  3. Some dishes carry heat. All four posts that ate the clay-pot scorched-rice seafood pasta called it spicy, one saying it was hotter than expected. Others found the vongole, shrimp aglio olio, rigatoni and risotto slightly spicy, for eight posts in all. The heat level can be chosen — one ordered level 1, another ordered it mild for the children.
  4. This is a place families bring children: seven posts went with kids and five mention seeing high chairs. One says there are four or five of them, so they have never gone without.
1 more
  1. No post called it expensive; ten said it was good value for the money. One paid 40,000 won for three dishes, one noted no dish topped about 20,000 won, and one found the weekday lunch set at 19,900 won cheaper than the 22,800 won à la carte.

What 24 bloggers said

9/24Most ordered
ppane keurim paseuta
12/24Most-said good thing
Roomy
0/24Posts disclosing payment

We read all 24 in full. The most common claims are “Roomy” (12) and “Clean” (10).

What they liked

Roomy12 of 24 posts
Clean10 of 24 posts
Not expensive10 of 24 posts
Large portions8 of 24 posts
Spicy8 of 24 posts
Returning customer5 of 24 posts
Crispy batter4 of 24 posts
Quiet3 of 24 posts
Not salty3 of 24 posts
Friendly staff2 of 24 posts
Juicy1 of 24 posts
Thick cut1 of 24 posts

What they struggled with

Unremarkable3 of 24 posts

Where they disagree

Heavy / greasyyes 3 · no 6
Food comes slowlyyes 4 · no 2

Things you can check on site

  • Self-order screen 12 of 24 posts
  • In a basement saying it is not 10 of 24 posts
  • High chairs 5 of 24 posts
  • Review event 4 of 24 posts
  • Independent, not a chain saying it is not 4 of 24 posts
  • Lift to the floor 4 of 24 posts
  • Large windows 4 of 24 posts
  • High ceiling 2 of 24 posts
  • Takeout 2 of 24 posts
  • Beer served 2 of 24 posts
  • Wine served 2 of 24 posts
  • Outside food allowed 1 of 24 posts
  • Wi-Fi 1 of 24 posts
  • Free refills 1 of 24 posts
  • Seasonal decorations 1 of 24 posts
  • Takes reservations 1 of 24 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is ppane keurim paseuta (빠네 크림 파스타) — 9 of 24 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

19 more dishes

Parking

6 posts say you can park. None say you cannot.

Posts saying you can park6 of 24 posts

Many came by car: six posts parked there themselves. Three explain you can use the building's basement car park or the open lot beside it, and give your plate number at the till to have parking validated. One found the basement full at a weekday lunch and barely got a spot outside; another said spaces are few but always free when they went. The 'three hours free' line is copied listing information.

Who came, and with whom

  • Family visit 9 of 24 posts
  • Came with children 7 of 24 posts
  • Came by car 5 of 24 posts
  • Date 3 of 24 posts
  • Group visit 2 of 24 posts
  • Solo visit 1 of 24 posts

Where it is

Map showing where Ollien is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

Getting inside

In a basementyes 0 · no 10 (of 24 posts read)
Lift to the floor4 of 24 posts

The restaurant is on the third floor, not underground; ten posts said so.

Four posts say the door is right in front of the lift on the third floor. Nobody wrote about a step at the entrance or going in with a wheelchair or pushchair — we don't know, which is not the same as saying there is a problem.

No post described the toilets first-hand. Two copied 'separate men's and women's toilets' from the listing, which we don't count.

No one mentioned: Second floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts saying they paid themselves9 of 24 posts
  • Posts saying nothing either way15 of 24 posts

Posts that followed a TV spot

Of the 27 posts we gathered, 3 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.

We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.

When the posts appeared

010305070809111202030506080910
Month by month
MonthPosts
2025-011
2025-031
2025-051
2025-076
2025-082
2025-091
2025-111
2025-121
2026-021
2026-031
2026-053
2026-062
2026-081
2026-091
2026-101

What we do not know

  • Opinions split on heaviness: six posts said the food wasn't greasy, three said it was — the pane cream pasta, the rosé pasta once mixed with ricotta, and another pane that had them reaching for pickles.
  • Speed is split too: four posts said food was slow, two said it came quickly. The Monster family platter took about 40 minutes, and both posts that ordered the tenderloin said the steak lagged.
  • The '260 m from Deokgye Station exit 1' line was copied into two posts; nobody wrote about arriving by train or bus. One walked from home nearby.
  • No post mentions waiting for a table. Two arrived at opening or early on a weekday evening and had the room to themselves; one found it busy at a weekday lunch. We don't know about weekend evenings.
  • Opening hours have changed. Posts up to July 2025 give 11:00–22:00 daily, a 15:00–17:00 weekday break, no weekend break and last orders at 21:00. From August 2025 posts add a regular Monday closure, and from May 2026 closing is given as 21:30. One October 2026 post says 'daily', but that is copied listing text. Check before you go.
  • Prices have gone up. The clay-pot seafood pasta was 16,000 won and four pieces of garlic bread 5,000 won up to August 2025; a June 2026 post has them at 16,900 and 5,900 won. Bolognese went from 9,900 won (July 2025) to 10,900 won (September 2026). The meal prices above come from different dates.
  • Seven posts give the phone number as 031-865-2200; one wrote 031-856-2200. One post actually booked — a table for two that became a table for one, which the restaurant happily accepted. Talk of group tables for 2–24 people repeats the restaurant's own listing.
  • Five posts appeared on 4–5 July 2025, and four repeat the same explanation of the name and the same 'prides itself on the best service and taste' wording. None discloses sponsorship, so we counted them, but they may be commissioned.

Sources (24)

Every number above was counted from the posts below.

  1. 경기 양주] 내돈내산 l 회천신도시 맛집 l 4명이서 푸짐하게 먹고 온 .... 2026-10-17 · 피치아빠의 육아일기
  2. 양주 맛집 올리앤 덕계점 | 직접 만든 도우가 맛있는 피자와 파스타 2026-09-05 · 잔빛마실의 풍경기록
  3. < 양주/덕계 올리앤 > 주말 점심으로 방문 2026-08-08 · 재미나게 삽시다 · via Daum
  4. [양주 맛집] 덕계역 올리엔, 매콤한 항아리 누룽지 파스타와 마르게.... 2026-06-12 · 수댕블로그
  5. 양주 덕계 파스타 스테이크 맛있는 올리앤 2026-06-07 · 먹고 노는건 나뚜기가 1등
  6. 양주 덕계동 맛집 올리앤 방문 후기 2026-05-16 · ssank83님의 블로그
  7. 양주 파스타 맛집 올리앤 양주덕계점 가성비 다양한 이탈리안 메뉴 2026-05-06 · 오여사쭈의 기록하기 · via Daum
  8. 덕계 맛집 | 가족끼리 가기좋은 파스타맛집 올리앤 아쉬운 후기 2026-05-02 · 나니로그 คʕ•ﻌ•ʔค
  9. 양주 덕계 파스타 맛집 | 올리앤 덕계점 재방문각! 2026-03-23 · 리징 일상 · via Daum
  10. [양주 덕계역 맛집] 올리앤(Ollien) :: 비주얼 폭발! 가성비 최고 이탈.... 2026-02-15 · 수댕블로그
  11. 양주 덕계점 올리앤 • 데이트하기 좋은 파스타&피자집 2025-12-04 · ❤️
  12. 11.8~11.9 / 서울대공원 동물원 래서판다 영접❤️ 자담치킨 반반, 검.... 2025-11-10 · 노는 게 제일 좋아❤️
  13. 올리앤에서 맛있는 한 끼 2025-09-19 · Hoho, Haha 작은 손, 큰 기억
  14. 양주 덕계 가족모임장소 _ 파스타 스테이크 내돈내산 올리앤 덕계점 2025-08-29 · 로니네_
  15. 양주덕계아기랑 올리앤 양주덕계점 항아리누룽지해산물파스타 바.... 2025-08-22 · 나와함께 미쳐볼래?
  16. [양주] 덕계맛집 올리앤 양주덕계점 : 꾸덕 빠네크림파스타와 함께 2025-07-06 · 오태식 저장소
  17. 양주 덕계 파스타 맛집 올리앤 양주덕계점 가성비 좋은 레스토랑 추.... 2025-07-05 · 민잉
  18. 양주 덕계 레스토랑 맛집 올리앤 가성비 런치 세트 굿 2025-07-05 · 혤미와 잘 살아보세 ♬
  19. 덕계역 근처 넓고 깔끔한 이탈리안 레스토랑! :: 양주 덕계 올리앤 2025-07-04 · 지뽕이의 일기_Happy Day
  20. 덕계 맛집 추천, 가성비 좋은 맛있는 파스타와 피자 먹으러 재방문.... 2025-07-04 · 도뿡이의 행방일지
  21. 이탈리안 레스토랑 분위기 맛집을 찾으시나요? 올리앤 양주 덕계점 2025-07-04 · 한일부부 육아 일상 이야기
  22. [내돈내산] 가족외식/올리앤 덕계점/방문후기 2025-05-02 · 평범한 하루를 따뜻하게
  23. 양주 덕계동 파스타 맛집 '올리앤 양주 덕계점' 2025-03-19 · 파워J 여행기록
  24. 덕계역 맛집|스테이크, 파스타 맛집 레스토랑 올리앤 양주덕계점 솔직후기 2025-01-03 · 또핑 Remember · via Daum

Of 287 candidate posts we opened 64 and kept 24 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.