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Gilpost · Inje-gun, Buk-myeon

BakeryCafe

Hyubaekdam

휴백담 A bakery cafe at the mouth of Baekdam Valley, where salt bread and whole fried chicken go down to the water

Data as of · Published ·

Hyubaekdam is a bakery café at 108 Baekdam-ro, right at the mouth of Baekdam Valley in Inje and next to the Baekdamsa car park. It registered in July 2025, runs to about 200 square metres, and holds an annexe and sofa seating behind the main room. The seats that matter face the water through a wall of glass, or sit at the outdoor tables out front. Salt bread is the draw — plain, dried-pollack, garlic, corn-mayo, potato, sweet-bean, bacon-and-potato and castella — and beside it the counter sells whole fried chicken, sausage-and-rice-cake skewers and popcorn chicken, which is what people climbing up out of the valley come for. You order at a kiosk, and buying a drink makes the parking free. The hours move with the season: summer and autumn posts say seven in the morning to seven at night, early-winter ones nine to half past five. The café takes the Inje Tour Pass, which knocks ₩2,000 off an americano. The posts we read run from June 2025 to August 2026, and four of the twenty-four we confirmed were not written by anyone who came here, so they are out of the denominator.

후라이드치킨
Huraideu chikin plain fried chickenAn AI drawing of Huraideu chikin as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

The basics

Address강원특별자치도 인제군 북면 백담로 108, 1층
108 Baekdam-ro, Buk-myeon, Inje-gun, Gangwon-do
Phone033-461-2588
Typical spend₩3,000 – ₩6,500
Floor area200 m²
StatusIn business

When it opens

Of 10 posts: 6 wrote 07:00–19:00.

Open09:00–17:30 2 of 10 posts last seen 2025-12
Open07:00–19:00 6 of 10 posts last seen 2025-11

The values differ, but the periods they were written in do not overlap. This looks like a change over time rather than a disagreement, and the top row is the most recently reported. We did not confirm it with the restaurant.

These hours are counted from the posts we read. Shops change them without notice — check Naver Place before you go. Place — check hours

What sets it apart

  1. Nine writers mention the glass. The whole valley side is window, and they reach for the same words — the water laid open in front of you, the view through the glass as the thing itself, cool to look at before you have drunk anything. The window seats are contested: one writer wanted one, found the room full, and took the last free table instead. Two note that what you see changes with the season. A December visitor saw the stream run low and imagined it in summer, and the maples in between. A July one took her photograph at the window and then went to sit where the air conditioning was.
  2. A bakery that sells whole fried chicken — that is the shape of this place. Eight writers mention it and four ate it. Cooking is banned in the valley and only delivered food is allowed, so this café, open from seven in the morning, is what fills the gap before and after the water. One family phoned at 7:15 for two birds to collect at eight, added two more that afternoon, and finished four. A party of seven got through three. One writer says the pension guests come here to carry chicken back; another took one up to her lodgings. The skewers and the popcorn chicken go to the children. But not one writer records a price — not for the chicken, the skewers, the popcorn chicken or the spiral potato.
  3. All five writers who mention the staff say the same thing. The owner and the people behind the counter come up warm in every one of them. The five include the phone call at 7:15 in the morning — two chickens, ready for eight, please — and the question of whether you want sugar on your twists. One writer notes that although you order at the kiosk, someone still comes out to pack the bread for you by hand.
  4. There are three places to sit: the window, the annexe at the back, and the tables out front. Four writers mention the outdoor ones. One pictures families taking their coffee there on a busy weekend; another lists the terrace and the annexe together as the reason there is always room. The party of seven, soaked from the valley, ate their chicken outside and found it cooler that way, precisely because they were wet. A midsummer visitor disagrees flatly: the terrace looks lovely but the air conditioning indoors wins. Two posts land on the same advice for a hot afternoon — sit inside.

What 20 bloggers said

We read all 20 in full. The most common claims are “Roomy” (6) and “Friendly staff” (5).

What they liked

Roomy6 of 20 posts
Friendly staff5 of 20 posts
Clean5 of 20 posts
Quiet3 of 20 posts
Crispy batter2 of 20 posts
Returning customer1 of 20 posts
Spicy1 of 20 posts
Sweet1 of 20 posts

What they struggled with

Expensive2 of 20 posts
Had to wait1 of 20 posts

Things you can check on site

Large windows9 of 20 posts
Discount offered4 of 20 posts
Outdoor terrace seating4 of 20 posts
Review event3 of 20 posts
Takeout3 of 20 posts
Air conditioned3 of 20 posts
Self-order screen3 of 20 posts
Separate restrooms2 of 20 posts
Parking capacity2 of 20 posts
Takes reservations1 of 20 posts
Open kitchen1 of 20 posts
Toilet inside1 of 20 posts
Coupon1 of 20 posts
Wi-Fi1 of 20 posts
Phone charging1 of 20 posts
Beer served1 of 20 posts
Complimentary starter1 of 20 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is americano (아메리카노) — 9 of 20 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

Parking

7 posts say you can park. None say you cannot.

Posts saying you can park7 of 20 posts

What this café is first used for is parking at Baekdam Valley. One writer found almost every lot around the valley full by Saturday afternoon in high season — which is why "free parking with a drink" appears in seven of the posts. Five cars fit out front, and two writers note plenty more space behind the building. One built a comparison table: the temple lot charges ₩3,000 for three hours, ₩1,000 an hour after that, up to ₩8,000 a day; the pollack restaurant across the road is free if you eat there; Hyubaekdam is free if you buy so much as a coffee. One writer counts herself lucky to have found a space out front and bought a drink to keep it; another's advice is to set the navigation to this café and park however you can. It is also, as one post puts it, the nearest café to the path down into the water.

Who came, and with whom

Family visit6 of 20 posts
Came with children3 of 20 posts
Group visit3 of 20 posts
Came by car2 of 20 posts
Date2 of 20 posts

Getting there

Map showing where Hyubaekdam is

Getting inside

Toilet inside1 of 20 posts
Separate restrooms2 of 20 posts

No one wrote about the floor or the steps. The address ends in "1F," but that string comes from the business register and the check-in widget, not from anyone's eyes — and in twenty posts nobody records whether the door sits level with the ground or how many steps there are. The inside does get described: more seating further back, a group table, soft sofa seats, and an annexe that one writer credits for there always being room. Whether that annexe is on the same level, and whether anything steps up on the way to it, is not written down. Nor is whether there is a lip between the outdoor tables and the hall.

Nobody looked at whether a wheelchair or a stroller can get in. Across twenty posts the words wheelchair, stroller, ramp, step, threshold and step-free never appear. Three writers came with children and six with family, which makes the gap sharper — and still nobody describes pushing a stroller through the door. The toilet has been seen, at least: one writer notes it is inside and clean; another that it is split by sex, a single stall each, with a bidet, and clean. Whether that one stall would take a wheelchair, no one says. Two writers changed out of their swimming clothes in there, so there is room to stand and dress — and that is the whole of what we know.

No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts disclosing payment2 of 20 posts
  • Someone else paid1 of 20 posts
  • Posts saying they paid themselves1 of 20 posts
  • Posts saying nothing either way16 of 20 posts

Posts that followed a TV spot

Of the 24 posts we gathered, 4 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.

We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.

When the posts appeared

060708101112060708
Month by month
MonthPosts
2025-061
2025-073
2025-088
2025-101
2025-112
2025-121
2026-061
2026-071
2026-082

What we do not know

  • The hours move with the season, and none of the figures on record holds all year. Six summer and autumn posts say seven in the morning to seven at night; two from November and December say nine to half past five. The December one adds a Monday-and-Tuesday closing, where the November one, a month earlier, had said every day — so a winter closing day appears to exist, but nothing in the posts says when it starts. A July 2026 post splits the week differently again: half seven to six Monday to Thursday, seven to eight Friday to Sunday. A July 2025 post gives eight to six, seven to six at weekends. If you are going in winter, or on a Monday or Tuesday, phone first — the number is on this page.
  • Only six prices exist in the record, and the busiest items are not among them. Americano ₩5,000, lemonade ₩6,500, plain salt bread ₩3,500, the castella and the bacon-potato ones ₩5,000 each, a pair of twists ₩3,000. The whole fried chicken, the skewers, the popcorn chicken, the spiral potato, the corn-cream latte and the smoothies all have writers who ate them and nobody who recorded what they cost — four people ate the chicken, one of them four birds' worth. Whether it is dear is also disputed. Two think so and forgive it as a tourist spot, one of them noting that anything but the americano runs six or seven thousand. A third calls the prices reasonable for where it is.
  • Four of the posts came out of one sponsored run for the Inje Tour Pass. Between October and November 2025, four writers all introduced the pass and all recorded the same line — ₩2,000 off an americano at Hyubaekdam — and two of them tagged the post as sponsored at the end. The other two say nothing, but the template is identical. One of the four is out of the denominator. Its text still carries the instructions it was built from — a note that the benefit figures are examples and can be edited, and a placeholder reading "the café's address near Hyubaekdam, or an imaginary one" — and it treats Hyubaekdam as a tourist attraction rather than a café. A second is out too: four cafés in bullet points, with nothing in our section about what was ordered or what it cost. The two we kept did go and did drink the coffee, so we count them, and we mark them sponsored.
  • Nobody wrote down how to get here without a car. Two of the twenty say outright that they drove, and the seven posts about parking all assume a car. Bus, taxi, train: not one mention. One writer does set out the Baekdamsa shuttle in detail — ₩2,500 one way for an adult, first bus at seven in the morning between late July and the end of September — but that bus climbs the seven kilometres from the car park up to the temple; it does not bring you here. She reached this café the other way round, stepping off the shuttle at the car park. One post puts it at two and a half hours by car from Seoul, another at five and a half on a holiday weekend. Whether you can arrive on foot we do not know — no writer names the nearest station or stop, or how you would cover the distance from it.

Sources (20)

Every number above was counted from the posts below.

  1. 강원도 인제 가볼 만한 곳 설악산 백담사 셔틀 방문 후기 2026-08-27 · 토깽이 31 Days 여행 · via Daum
  2. 강원도 인제 백담계곡 총정리 이글만 보면 끝 | 주차장,샤워,꿀팁,수질,수심 2026-08-11 · 서민생활이 추천하는 여행일상 · via Daum
  3. 인제백담카페 휴백담 계곡뷰 수제꽈배기맛집 2026-07-03 · 소소한 이야기 · via Daum
  4. 인제 백담계곡 아이와 펜션 숙소 백담파인밸리 2026-06-27 · 유봉댁네 나들이 · via Daum
  5. [강원 | 인제] 백담사주차장 옆 커피,베이커리 파는곳 백담계곡뷰 카.... 2025-12-23 · UL:A
  6. 강원도 인제 가볼만한곳 인제투어패스 인제여행 카페 추천 2025-11-19 · 여행을 일상으로, 여행을 쓰다 · via Daum
  7. 강원도 여행 인제 가볼만한곳 인제투어패스 코스 인제숙소 정리! 2025-11-12 · 소소한 여행, 랄랄라365 · via Daum
  8. 인제투어패스로 즐기는 인제여행코스 휴백담 2025-10-31 · 헤누가 간다! · via Daum
  9. 강원도 인제 백담계곡 카페 휴백담 주차 소금빵 2025-08-22 · 설레는 기록들 ✨
  10. 여름 물놀이 백담계곡 치킨 빵 맛집 휴백담 2025-08-17 · 양구시래기 대장 · via Daum
  11. 프리다이빙 가능한 인생계곡, 강원도 인제 백담계곡에서의 일박여행(feat.백담정 매점) 2025-08-17 · 오늘도 잘 살고 있습니다 · via Daum
  12. 강원도 인제 백담계곡 근처 카페 휴백담 2025-08-16 · 쥐콩 블로구 · via Daum
  13. <휴:백담> 강원도 여름휴가 백담계곡 근처 베이커리 카페 브런치 즐기기 너무 좋은 곳 추천해요 2025-08-10 · 꿈꾸는 애견 미용 일기 · via Daum
  14. 백담사 소금빵맛집 휴:백담 2025-08-09 · 엔비 간식같은 휴식 · via Daum
  15. 강원도 인제 수심 깊은 백담계곡(취사안됨), 치킨맛집 휴백담 2025-08-05 · 하리무는 즐거워 · via Daum
  16. [강원도여행]인제여행-백담계곡 2025-08-03 · 하늘을 나는 아인이네 · via Daum
  17. 찬란하게 빛난 청춘이었다 | 강원도 여행 SSUL 풀기✨️🧳 [DAY2] 2025-07-28 · 자그마한 푸르른 일상 · via Daum
  18. [일상] 여행은 즐거워, 7월 첫째 주~둘째 주🧳 2025-07-19 · 오늘도 한여름 · via Daum
  19. 강원도 인제 백담계곡 뷰 카페 휴백담 및 백담계곡 리뷰 ( 백담계곡 .... 2025-07-06 · 아델라 채채 행복기록
  20. 강원도 인제 수심깊은 백담계곡 6년 만에 재방문 주차 2025-06-30 · off-air attitude · via Daum

We opened all 110 candidate posts and kept 20 as evidence.