Grill houseKorean
Wonjo Daegu Makchang
원조대구막창 Wonjo means 'the original' and makchang is grilled pork intestine, the dish Daegu is known for — so the name reads 'the original Daegu makchang'.
Compiled from 4 blog posts read in fullSources →
A charcoal makchang house in Suseong-dong, Daegu, between Daegu Bank and Suseong Market subway stations. The owner par-grills the pork intestine and sends it out with potato, scallion and sausage; you finish it on the charcoal set into the middle of the table. Two posts put a portion of pork makchang at 11,000 won for 200 g, and two describe an old-style room with round drum-barrel tables. We read 6 posts from March 2025 to October 2026; one was really about a shared office upstairs in the same building and one was a delivery meal at home, leaving 4 visits from November 2025 on.
Data as of · Published ·
Location & hours
- Address대구광역시 수성구 수성로69길 14, 301동 101호 (수성동1가,수성대백인터빌)14 Suseong-ro 69-gil, Suseong-gu, Daegu
- Typical spend₩2,000 – ₩11,000
- From the station2 posts say it is walkable from the station.
- Floor areaFloor area 85 m² · Status In business
When it opens
| Closed | Sunday | 2 of 2 posts |
|---|
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- The makchang comes out already par-grilled — all four visitors said so, and one wrote it needs only about three more minutes at the table. Another warned that charcoal burns fast, so keep turning it.
- All four visitors said there was no gamey smell at all; one added that it was not greasy and didn't get cloying. The claim that it is washed repeatedly with flour and sea salt is the shop's own line, which we did not count.
- Two posts said portions are generous — one called even a single portion fairly large. Another couple found three portions just right for two.
- One post noted a wall filled with autographs, including baseball players Lee Seung-yeop and Koo Ja-wook.
1 more
- Service is split one to one: one post praised the mother-and-son owners as very kind, another said the hall staff missed part of the table setting and fumbled the bill. Two posts got a free yogurt drink at the end.
What 4 bloggers said
dwaeji makchang
No gamey smell
We read all 4 in full. The most common claims are “No gamey smell” (4) and “Large portions” (2).
What they liked
Things you can check on site
- Meat is pre-grilled before it reaches the table 4 of 4 posts
- Seats to sit and eat 3 of 4 posts
- Reachable by transit 2 of 4 posts
- Signed celebrity photos 1 of 4 posts
- Beer served 1 of 4 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Who came, and with whom
- Family visit 1 of 4 posts
- Date 1 of 4 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
2 posts say it is walkable from the station.
Getting inside
No visitor said which floor the shop is on; a post about an office in the same building places it on the ground floor, but that is not a visit.
Nobody mentioned steps at the door or wheelchair or stroller access — we don't know, which is not the same as saying there is none.
No one said where the restroom is or whether it is split by gender.
No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts saying they paid themselves3 of 4 posts
- Posts saying nothing either way1 of 4 posts
Posts that followed a TV spot
Of the 5 posts we gathered, 1 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2025-11 | 2 |
| 2026-09 | 1 |
| 2026-10 | 1 |
What we do not know
- No post said anything about waiting in line, and none said whether reservations are taken.
- Only one post went with parents and one with a spouse — too few to say who this place suits.
- Two posts copied the opening hours: both say 4 pm opening and closed Sundays, but one gives midnight closing and the other 12:30 am. Check before you go.
- The only prices given are 11,000 won for pork makchang or hagfish and 2,000 won for the stew. One post called it slightly cheaper than well-known Daegu makchang places, but no one totaled a meal.
- No post listed a phone number, and we don't know whether you can book.
Sources (4)
Every number above was counted from the posts below.
- 대구 수성구 원조대구막창, 초벌해서 나오는 고소한 내돈내산 막창.... 2026-10-01 · 은둔형 블로그
- 대구 막창 맛집 원조대구막창｜잡내 없이 부드러운 숯불막창 지인.... 2026-09-26 · jin_사소한 일상
- [대구맛집] 수성구 맛집 원조대구막창 내돈내산 후기 2025-11-20 · 신혼쀼의 일상 · via Daum
- 대구 수성동 원조 대구 막창, 대구에서 제일 맛있는 막창집 2025-11-06 · 동작 구만! · via Daum
Of 462 candidate posts we opened 120 and kept 4 as evidence. We have not seen them all yet; another pass would add more.