Gilpost · Haeundae-gu, Jung-dong

Grill houseKorean

Morigui

모리구이 음식점 Charcoal skewer grill on the Cheongsapo seafront, with sea-view window seats

Data as of 2026-09-30 · Published 2026-10-01 · Compiled by Gilpost

Morigui is a skewer-and-barbecue grill house on the seafront at Cheongsapo in Haeundae, within walking distance of the Cheongsapo stop on the beach train. The registered name is just the two syllables 'Mori'; the sign and the customers say 'Morigui'. The city register files it as a raw-fish restaurant, and not one post mentions raw fish — what comes out is skewers of pork, beef, chicken, shrimp, octopus, scallop and clam, part-grilled, which you finish over a small charcoal brazier at your table. Prices are per platter, S through XL, with a per-person lunch set at ₩19,000. There are two floors, and the window seats look out to sea. Cheongsapo is lined with clam-grill houses, and six of the ten writers say they came in looking for something other than grilled clams. The posts we read run from August 2025 to July 2026.

The basics

0 posts say it is walkable from the station.

When it opens

Of 6 posts: 5 wrote Monday 11:30–22:00, 5 wrote Tuesday 11:30–22:00, 5 wrote Wednesday 11:30–22:00.

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

These hours are counted from the posts we read. Shops change them without notice — check Naver Place before you go. Place — check hours

What people order

The most ordered dish is modum kkochi (모둠꼬치) — 8 of 8 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

What to order

• 모둠꼬치8 ate it
  modum kkochi₩53,000 · ₩63,000 · ₩65,000 · ₩75,000 · ₩89,000

  The one main course here. Skewers of pork, seafood and vegetables arrive on a platter and you finish them yourself over a small charcoal brazier at the table. **These are table prices, not per-person ones.** Posts that counted the contents give: S ₩53,000 (1 vegetable, 3 seafood, 3 pork — 7 skewers), M ₩63,000–65,000 (2, 4, 3 plus 1 chicken — 10 skewers), L ₩75,000 (2, 5, 4, 1 chicken, 1 flat-iron beef — 13 skewers), XL ₩89,000 (3, 6, 6, 1 chicken, 1 beef — 17 skewers)

  **The M price appears to have risen** — ₩63,000 in an October 2025 post, ₩65,000 in February 2026. Three writers note the skewers come part-grilled; two still found the table grilling slow. Three record staff telling them to slide the food off the skewers to cook it evenly. Two say even the S was more than two people could finish, and two deliberately ordered a size down. The seafood named across the posts is shrimp, octopus, baby octopus, conch, scallop and clam, with corn, small green chillies, garlic, aubergine and mushroom alongside — one writer found the corn bland

• 점심특선 바베큐정식1 ate it
  jeomsim teokseon barbecue jeongsik₩19,000 lunch

  The lunch-only set, and the only per-person price here: pork, seafood and vegetables with a hot pot of flying-fish-roe rice, ₩19,000 a head. **Minimum order is two.**

  One writer notes the lunch and dinner set menus differ in both dishes and price. **No post records the dinner set price** — that one we do not know

• 고기바베큐 XS1 ate it
  gogi barbecue XS₩43,000

  The smallest platter. One writer counted five skewers — three pork neck, one belly, one chicken — with green chillies, corn and garlic alongside

  That writer's caveat: the XS is all meat or all seafood, not both — for the mix you start at the S. One post, one price; we cannot claim it is today's

Sides, and what comes with it

• 김치찌개2 ate it
  kimchi jjigae₩3,000

  Ordered after the skewers, with rice, to finish — ₩3,000

  One calls it clean-tasting and easy at that price; another ordered it to cut through the meal and found it sharply spicy. Logged as an add-on, not as the price of a meal

• 날치알밥2 ate it
  nalchial bap

  Rice topped with flying-fish roe. It comes with the lunch set in a hot pot; in the evening you order it separately

  The lunchtime writer says it arrived first and was very good; the evening writer ordered it in case the skewers were not enough and could not finish either. **No post records what it costs on its own.**

Parking

1 posts say you cannot park. None say you can.

The weight of it says there is no car park, but the posts disagree. One writer lists 'no parking' among the things to know; another says she did not drive this time, but on an earlier visit parked on the roadside nearby without trouble; a third writes 'parking: the public kerbside lot out front, or wherever'. Two others say there is parking in front — but both put that in an information box and both arrived by subway and beach train, so we have not counted it. One recommends the Cheongsapo public car park. Nobody who says there is a dedicated lot also says they parked in it.

Who came, and with whom

Getting there

Getting inside

Not one writer says whether you can get in with a wheelchair or a pushchair. In ten posts there is nothing about a step at the door, a ramp, or the width of the doorway. The place has two floors and the best seats are said to be upstairs — and nobody records whether you get up there by stairs or by lift. This is not a claim about access. It is a gap in what we know.

Only one writer mentions the toilet at all — an April 2026 post lists 'indoor toilet' among the things she saw for herself. She does not say whether it is separated by sex. One other post does say the toilets are separated, but that writer marked the whole line 'check Naver', meaning it is not something he saw, so we have not counted it. How many stalls, how clean, whether there is one on each floor — nobody wrote any of it down.

No one mentioned: In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

• Posts saying they paid themselves3 / 83 of 8 posts
• Posts saying nothing either way5 / 85 of 8 posts

Posts that followed a TV spot

Of the 9 posts we gathered, 1 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.

We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.

When the posts appeared

What we do not know

• Getting here by public transport is easy; getting away is not — and only one writer says so. Three walked from the Cheongsapo beach-train stop and all three found the way in simple. But one wrote up the way out: 'We finished about twenty to nine and tried for a taxi to go on somewhere — nothing at all. In the end we took the Haeundae-gu 2 village bus from the Cheongsapo stop to Jangsan station. Worth knowing that bus runs every twenty to twenty-five minutes.' That is the only post about leaving at night — the place is open to midnight on Fridays and Saturdays, and nobody records getting home at that hour.
• Two writers say the opposite of each other about the size of the room. February 2026: 'plenty of space — it looked good for a family gathering or a group.' December 2025: 'the room is not large. Snug, exactly.' Both had been; both were writing what they saw. The place has two floors, and one post records a night when only the upstairs was open — so the same room can read differently depending on the day. We are not picking a winner.
• One writer in four queued — and that one came on a public holiday. Three record no wait at all: 'early evening, plenty of tables' (October 2025); 'a weekend evening, and to my surprise we sat straight down' (October 2025); 'arrived at five, walked right in' (August 2025). The one who waited: 'half past six on a holiday, every table full, about thirty minutes.' There is no booking and no remote queue — the same writer explains that with no Catch Table or Tabling app you write your name on a sheet in the shop, walk a loop of Cheongsapo and wait on the ground floor. Even one of the writers who sat straight down adds that the place used to be full on weekend evenings.
• These are not per-person prices. The one main course is the mixed skewer platter, sold by the platter from ₩53,000 (S) to ₩89,000 (XL), built for two to four people — and two writers ordered the S for two and could not finish it. So the price range on this page is not what one person pays. The only per-person figure anyone records is the lunch set: ₩19,000 a head, minimum two. No post gives the dinner set price, and none gives a drinks price either — three writers order soju or beer without saying what it cost.
• No post declares sponsorship, and three state that they paid (August, October and December 2025). The other seven say nothing either way, which means they did not say. One thing worth flagging: the blog behind the June 2026 post belongs to a curtain and blind shop — its closing hashtags are for window furnishings in Busan. The post itself records what they ordered and what arrived, in their own photographs, so we counted it as a visit.
• Why we count ten and not twenty-six. The register has this place down as just 'Mori', two syllables, and a great deal else came in with it. Fifteen posts are out altogether: five are about Mori, the Michelin one-star kaiseki restaurant elsewhere in Haeundae (₩250,000 dinner), and ten are about things that merely contain the syllables — mori-soba, the noodle dish, at two buckwheat restaurants; Mori Coffee in Pohang and in Ho Chi Minh City; a Mori-Mori rice-bowl shop; three names in a list of 429 newly licensed restaurants nationwide; two people (Moritz Flick; the NBA executive Daryl Morey); and two bloggers' pen names. Of the eleven left, one is a guide to 'eight restaurants near Blue Line Park' — its paragraph about this shop is accurate, but it records no meal and no price, so it is out of the denominator. Of the ten that remain, two are diaries covering many restaurants; for those we read only the passage about this shop, and counted only that.

Sources (8)

Every number above was counted from the posts below.

1. 청사포정거장 식당 바다뷰 모리구이 / 부산케이크 주문제작 헤리제.... 2026-04-11 · Mellow moment ෆ⸒⸒
2. 3월 상 : 봄날이 온다 2026-03-29 · 지금, 여기 · via Daum
3. 부산 청사포 맛집 모리구이 재방문 후기｜바다 보며 즐기는 꼬치 모.... 2026-02-26 · 도니의 오늘
4. 내돈내산 청사포 맛집 꼬치구이는 모리구이 다녀왔어요 2025-12-03 · 똑똑하게 솔직하게 리냐네 이야기
5. 고기바베큐 꼬치구이 맛집 [부산 해운대 청사포/모리구이 음식점] .... 2025-10-31 · 어디든, 밍아와
6. 청사포 모리구이｜부산 해운대 바다뷰 모둠꼬치 맛집 내돈내산 후.... 2025-10-11 · 안녕맛집
7. [부산] 맛집: 모리구이 음식점 (청사포 맛집, 청사포 꼬치구이) 2025-08-19 · 여름 밤
8. [부산 해운대] 청사포 꼬치구이 맛집 모리구이 방문후기 | 내돈내산 2025-08-11 · 딩둥댕둥 ʚଓ

Of 389 candidate posts we opened 106 and kept 8 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.

• Business licence — data.go.kr
• Naver blog search
• Daum blog search