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Korean stew (jjigae) stewAn AI drawing of Korean stew (jjigae) as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

Gilpost · Gangnam-gu, Yeoksam-dong

BarKorean

Yeokjeon Pojangmacha Gangnam-jeom

역전포장마차 강남점 Yeokjeon means 'in front of the station' and a pojangmacha is a tented street-side drinking stall; this is the Gangnam branch of an indoor stall-style pub.

Compiled from 20 blog posts read in fullSources →

Yeokjeon Pojangmacha Gangnam is an indoor tent-bar on an upper floor in the alley behind the CGV, a few minutes' walk from Gangnam Station exit 11. You simmer pots of chicken-and-tripe stew (33,900 won boneless), braised chicken (25,900 won) or tripe hot pot on a burner at the table, and soju is 3,900 won with draught beer at 2,900 won. We read 23 posts from 16 November 2025 to 19 October 2026; 20 describe a visit, two were about other restaurants nearby and one only collected visitor reviews. Eleven of the visit posts repeat the same promotional lines in the same order (TV appearances, branches in Hongdae, Sinchon and Jonggak, tripe cleaned in-house). One post disclosed sponsorship and one said the writer paid.

Data as of · Published · Compiled by

Location & hours

  • Address서울특별시 강남구 강남대로96길 11-4 (역삼동,지상1층)11-4 Gangnam-daero 96-gil, Gangnam-gu, Seoul
  • Typical spend₩2,900 – ₩36,900
  • From the station7 posts say it is walkable from the station.
  • Floor areaFloor area 133 m² · Status In business

When it opens

Of 13 posts: 13 wrote Monday 17:00–01:00, 13 wrote Tuesday 17:00–01:00, 13 wrote Wednesday 17:00–01:00.

When it opens
Monday17:00–01:00
Tuesday17:00–01:00
Wednesday17:00–01:00
Thursday17:00–01:00
Friday17:00–03:0012 of 13 posts
Saturday17:00–03:0012 of 13 posts
Sunday17:00–01:0012 of 13 posts
Last orderThursday 00:302 of 9 posts
Last orderSunday 00:302 of 9 posts
Last orderMonday 00:302 of 9 posts
Last orderTuesday 00:302 of 9 posts
Last orderWednesday 00:302 of 9 posts
Last orderFriday 02:007 of 9 posts
Last orderSaturday 02:007 of 9 posts

Rows without a count: 13 of 13 posts.

5 other values
Last orderSunday00:00 7 of 9 posts last seen 2026-10
Last orderMonday00:00 7 of 9 posts last seen 2026-10
Last orderTuesday00:00 7 of 9 posts last seen 2026-10
Last orderWednesday00:00 7 of 9 posts last seen 2026-10
Last orderThursday00:00 7 of 9 posts last seen 2026-10

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

What sets it apart

  1. Eighteen posts called the drinks and food easy on the wallet and none called it expensive. Nearly every post quotes soju at 3,900 won and draught at 2,900 won; a sponsored post says two people had a large boneless chicken pot, fried rice, three bottles of soju and two beers for under 60,000 won. Keep in mind that eleven of these posts follow the same promotional template.
  2. Nine posts mention a free snack when you sit down, puffed rice crackers or corn puffs; one calls them caramel-coated and another says pickled radish came too.
  3. Six posts ordered from a tablet or kiosk at the table; spice level and add-ins are chosen on screen, and one post found more dishes there than on the printed menu.
  4. Seven posts found the stew spicy. The menu labels level 1 as normal, level 2 as hotter than Shin Ramyun and level 3 as hotter than Buldak; two posts found even level 1 hotter than expected and one that chose level 2 said it was very hot.
3 more
  1. Eight posts said the tripe or chicken had no off smell, and none said it did. The claim that tripe is cleaned and boiled in-house is the restaurant's own line, repeated by bloggers, so we do not count it.
  2. Seven posts mention a wall TV, and two saw a baseball game on when they visited.
  3. Of posts that said who they came with, six came with friends, two with a partner and one with a larger group.

What 20 bloggers said

10/20Most ordered
eoreum soju
18/20Most-said good thing
Not expensive
1/20Posts disclosing payment

We read all 20 in full. The most common claims are “Not expensive” (18) and “No gamey smell” (8).

What they liked

Not expensive18 of 20 posts
No gamey smell8 of 20 posts
Spicy7 of 20 posts
Large portions4 of 20 posts
Roomy4 of 20 posts
Clean2 of 20 posts
Crispy batter3 of 20 posts
Friendly staff2 of 20 posts
Food comes quickly2 of 20 posts
Quiet1 of 20 posts
Juicy1 of 20 posts

What they struggled with

Had to wait1 of 20 posts

Things you can check on site

  • Complimentary starter 9 of 20 posts
  • In a basement saying it is not 8 of 20 posts
  • TV 7 of 20 posts
  • Reachable by transit 7 of 20 posts
  • Self-order screen 6 of 20 posts
  • Large windows 3 of 20 posts
  • Review event 3 of 20 posts
  • Separate restrooms 2 of 20 posts
  • Toilet inside 2 of 20 posts
  • Air conditioned 1 of 20 posts
  • Coupon 1 of 20 posts
  • Open kitchen 1 of 20 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is eoreum soju (얼음소주) — 10 of 20 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

What to order

  • 한우곱도리탕7 ate it
    hanu gopdoritang₩33,900 · ₩36,900

    Spicy braised chicken with Korean-beef intestines, offered bone-in or boneless with a spice level from 1 to 3. Posts that ordered it list glass noodles, rice cakes, quail eggs and mushrooms in the pot and say the tripe had no off smell.

    Boneless 33,900 won, bone-in 36,900 won, unchanged from November 2025 to October 2026.

  • 닭도리탕(순살)5 ate it
    dakdoritang₩25,900 · ₩31,000

    Spicy braised chicken, usually ordered boneless. Two posts found even level 1 hotter than expected and one called level 2 very hot.

    25,900 won for the standard pot and 31,000 won for the large, per September 2026 posts.

  • 한우곱마니 곱창전골5 ate it
    hanu gopmani gopchang jeongol₩28,900 · ₩30,900

    Korean-beef intestine hot pot served under a heap of perilla leaves; posts mention tripe full of marrow and a hearty spicy broth.

    28,900 won in a November 2025 post, 30,900 won from September 2026.

  • 신당동 차돌떡볶이2 ate it
    sindangdong chadol tteokbokki

    Pot tteokbokki with brisket, chewy noodles and ramen.

    No post gave a price.

Sides, and what comes with it

  • 날치알 주먹밥5 ate it
    nalchial jumeokbap₩5,000

    Rice balls you shape yourself with gloves, mixed with roe, laver flakes and mayonnaise; two posts said the rice was too moist to hold together.

    5,000 won from November 2025 to October 2026.

12 more dishes
  • 사리(쫄면·당면·우동·감자)4 ate it
    sari₩1,500 · ₩2,000

    Add-ins for the pot; one post noted chewy noodles are not on the menu but staff will add them on request.

    Udon and glass noodles 2,000 won; chewy noodles listed at 1,500 won in one post and 4,000 won in another.

  • 한우육회3 ate it
    hanu yukhoe₩24,900

    Beef tartare topped with egg yolk, served with laver, pear and wasabi.

    24,900 won in September 2026.

  • 깍두기 날치알 볶음밥3 ate it
    kkakdugi nalchial bokkeumbap₩5,000 · ₩6,000

    Kimchi-radish and flying-fish-roe fried rice you stir-fry yourself in the leftover sauce, with optional cheese.

    5,000 won, or 6,000 won with cheese, per September 2026 posts.

  • 통마늘염통3 ate it
    tongmaneul yeomtong₩6,900 · ₩7,900

    Chicken hearts with whole garlic on a small iron plate, with mayonnaise and sauce on the side.

    6,900 won in a 5 September 2026 post and 7,900 won per the official menu cited on 12 October.

  • 관자새우부추전3 ate it
    gwanja saeu buchujeon₩19,900

    Chive pancake topped with shrimp and scallop.

    19,900 won in October 2026.

  • 갈비살 타다끼2 ate it
    galbisal tataki₩24,900

    Seared beef rib meat with sauce, onion and shredded perilla; both posts that ordered it named it their favourite dish.

    24,900 won in September 2026.

  • 먹태구이2 ate it
    meoktae gui₩18,900

    Grilled dried pollack; one post had it in a platter with semi-dried squid.

    18,900 won in October 2026.

  • 닭껍질튀김2 ate it
    dakkkeopjil twigim₩9,900

    Fried chicken skin, described as nutty and crisp.

    9,900 won in September 2026.

  • 유린기2 ate it
    yuringi₩12,900

    Fried chicken neck meat in sweet-sour sauce; both posts that ordered it called it crisp.

    12,900 won in September 2026.

  • 빠따 계란후라이2 ate it
    ppatta gyeran hurai₩4,900

    Soft-yolk fried eggs with ketchup; one post had them over rice.

    4,900 won in November 2025.

To drink

  • 얼음소주10 ate it
    eoreum soju₩3,900

    Soju served half-frozen; several posts say it came out like slush.

    3,900 won a bottle from November 2025 to October 2026.

  • 생맥주7 ate it
    saengmaekju₩2,900 · ₩5,500

    Draught beer in 300 cc and 500 cc; one post found it a little flat.

    2,900 won for 300 cc and 5,500 won for 500 cc (May 2026).

Who came, and with whom

  • With a friend 6 of 20 posts
  • Date 2 of 20 posts
  • Group visit 1 of 20 posts

Where it is

Map showing where Yeokjeon Pojangmacha Gangnam-jeom is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

7 posts say it is walkable from the station.

Getting inside

In a basementyes 0 · no 8 (of 20 posts read)
Toilet inside2 of 20 posts
Separate restrooms2 of 20 posts

Eight posts say you climb stairs to get in, and none mention a basement. Most call it the second floor, but two say it is only half a flight up.

No post mentions a step at the door, wheelchair or stroller access, or a lift. That means we do not know, not that there is none; eight posts only mention climbing stairs.

Two posts say the restrooms are inside and separated by sex; nobody mentions size or an accessible toilet.

No one mentioned: Second floor · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts disclosing payment1 of 20 posts
  • Posts saying they paid themselves1 of 20 posts
  • Posts saying nothing either way18 of 20 posts

Posts that followed a TV spot

Of the 21 posts we gathered, 1 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.

We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.

When the posts appeared

110506070910
Month by month
MonthPosts
2025-113
2026-052
2026-061
2026-071
2026-097
2026-106

What we do not know

  • Waiting is mixed: one post waited about 30 minutes, another went on a weekday and walked straight in. The rest do not say.
  • Two posts called the place clean; the one self-paid post saw a baby cockroach climb onto the table.
  • Noise splits one to one: one post found it fine for conversation, another called it boisterous.
  • Opening hours appear in 13 posts, all copied from listings. They agree on 17:00 to 01:00 Sunday to Thursday and 17:00 to 03:00 Friday and Saturday; last order is 00:00/02:00 in seven posts and 00:30 in two, and one November 2025 post gave 04:00 on Friday and Saturday.
  • One price changed: the beef-tripe hot pot was 28,900 won in a November 2025 post and 30,900 won from September 2026. Chicken hearts appear at both 6,900 and 7,900 won, and the chewy-noodle add-in at 1,500 and 4,000 won. Stew, soju and draught prices stayed the same throughout.
  • The phone number 0507-1342-4245 and Naver or group reservations are copied in many posts, but no one wrote about actually booking. A 50,000-won deposit for groups of ten or more appears only in one copied listing.

Sources (20)

Every number above was counted from the posts below.

  1. 강남 술집 역전포장마차 곱창전골 맛집 2026-10-19 · 삐더리의 일상의순간들
  2. 강남 술집추천 역전포장마차 강남 다녀왔어요. 2026-10-18 · 뽀샤시 뽀샤시~~♥
  3. 서울 역삼동 역전포장마차 강남 술집 호프 2026-10-16 · 밍밍의 설렁설렁 블로그
  4. 강남 술집 [역전포장마차 강남점] 곱도리탕·통마늘염통에 치즈볶음.... 2026-10-12 · 여행도 음식도 고파요
  5. 강남 술집 역전포장마차 | 한우 순살곱도리탕 솔직 후기 2026-10-09 · 웬티의 일상 · via Daum
  6. 강남 술집 역전포장마차 강남점, 웨이팅해서 먹은 곱도리탕 맛집 2026-10-05 · 오늘의 지식 · via Daum
  7. 강남 술집 가성비 좋은 역전포장마차 2026-09-29 · 행복한 일상추구 블로그 · via Daum
  8. 퇴근 후 곱도리탕에 생맥 한 잔 하기 좋은 강남 술집, 역전포장마차 강남점 2026-09-21 · 삐약이의 먹플루언서 성장기 · via Daum
  9. 강남 술집 소주가 3900원인 가성비 좋은 안주 맛집 역전포장마차 강남점 2026-09-18 · 여니와 함께하는 일상 어드벤처 · via Daum
  10. 강남 술집 역전 포장마차 강남점 방문 후기 2026-09-16 · 둘의 취향 · via Daum
  11. 서울 강남구 최강 가성비 술집 '역전포장마차 강남' 한우 곱도리탕 맛집 소주 3,900 맥주 2,900 2026-09-08 · 나리의 나라 · via Daum
  12. 강남 술집 가성비 포차 역전포장마차 강남역점 다녀온 후기 2026-09-05 · 앤뚜네집
  13. [서울/강남] 역전포장마차 강남점 | 단체모임, 회식, TV 술집 | 소주 3,.... 2026-09-03 · ⊹ ₊ ⟡ ⋆말랑이 일기장ᯓ°˖♡
  14. 강남 술집 역전포장마차 강남점, 이 가격 실화? 곱도리탕 맛집! 2026-07-27 · 필드 위 미식가
  15. [다니에르 맛집] 가성비맛집 강남 술집 역전포장마차 강남 역삼동 후기 2026-06-19 · abstruse interdependence · via Daum
  16. 강남 술집에서 이 가격이? 역전 포장마차 강남에서 한우 곱창전골 먹었다 2026-05-26 · 프로N잡러 맛집탐방 · via Daum
  17. 강남 술집 야장 2차 역전포장마차 강남점 솔직 리뷰 2026-05-13 · 집순이 채널 · via Daum
  18. 강남역 곱도리탕 맛집 역전포장마차 강남점ㅣ강남 술집 분위기 핫플 가성비 소주 2차 추천 2025-11-28 · 행복볼따구 채우는중 ღ · via Daum
  19. 강남 술집 '역전포장마차 강남점’ 방문 후기(시간,주차,예약) 2025-11-18 · 매일 · via Daum
  20. 강남 술집 위치 영업시간 메뉴 곱도리 주먹밥 2025-11-16 · TRAVELER hotseven · via Daum

Of 464 candidate posts we opened 120 and kept 20 as evidence. We have not seen them all yet; another pass would add more.