Gilpost · Seongdong-gu, Seongsu-dong 2-ga
BarWestern
Lulu Pipi Glouglou
루루피피글루글루 Rurupipigeullugeullu Glouglou is French for the glug-glug of gulping wine; one post reads the whole name as a string of playful French sound-words (lulu for humming, pipi, glouglou).
Compiled from 13 blog posts read in fullSources →
A French bistro and natural-wine bar at SK V1 Tower #104, Yeonmujang 5ga-gil 25, near Seongsu Station. Most seats are at a bar facing the open kitchen, and it opens at 5 pm. People order plates such as octopus with fried baby potatoes, beef tartare with sea-urchin butter and chorizo pasta, with wine by the glass or bottle. One post put the plates at 10,000–30,000 won. We read 16 posts from March 2025 to September 2026; 14 describe actual visits.
Data as of · Published ·
Location & hours
- Address서울특별시 성동구 연무장5가길 25, 성수역 SK V1 Tower 1층 104호 (성수동2가)25 Yeonmujang 5ga-gil, Seongdong-gu, Seoul
- Phone0507-1368-2753
- Typical spend₩5,000 – ₩43,000
- From the station4 posts say it is walkable from the station.
- Floor areaFloor area 38 m² · Status In business
When it opens
Of 6 posts: 6 wrote 17:00–24:00.
| No day given | 17:00–24:00 | 6 of 6 posts |
|---|---|---|
| Last order | 22:00 | 5 of 5 posts |
| Closed | Monday | 6 of 6 posts |
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- Five posts mention the open kitchen; they sat at the bar and watched the chefs cook. One said that with a single chef the food took a little while, though not long.
- It is mostly bar seating, but there are tables. Four posts say so: one counted the bar plus two two-person tables and one four-person table, and another said everything except a single four-top is bar seating. One called the room small.
- Five posts booked ahead through CatchTable or Naver. Two found a wine bottle on the table with their name and booking time written on it. One got ice cream for booking on CatchTable and writing a review.
- Four posts say there is outdoor seating in good weather; one visited on a rainy day when it wasn't set out.
1 more
- Six posts call the prices fair. Prices given: octopus and potatoes 21,000 won, bottarga vongole 24,000, wagyu tri-tip 43,000 (June 2026), beef tartare 20,000, burrata salad 17,000 (July 2026), and about 15,000 a glass of wine. One post budgeted 50,000–100,000 won per person.
What 13 bloggers said
ppolppo algamjatwigim
Not expensive
We read all 13 in full. The most common claims are “Not expensive” (6) and “Friendly staff” (4).
What they liked
What they struggled with
Things you can check on site
- Seats to sit and eat 7 of 13 posts
- Open kitchen 5 of 13 posts
- Takes reservations 5 of 13 posts
- Reachable by transit 4 of 13 posts
- Has tables 4 of 13 posts
- Outdoor terrace seating 4 of 13 posts
- Seasonal decorations 2 of 13 posts
- Coupon 1 of 13 posts
- Review event 1 of 13 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Parking
1 posts say you cannot park. None say you can.
| Posts saying you cannot | 1 of 13 posts |
|---|
One post covered parking: there's no dedicated lot, so use nearby public or paid lots. Other posts include 'parking available' or 'no dedicated parking', but those were copied from listings, so we didn't count them.
Who came, and with whom
- Date 4 of 13 posts
- With a friend 2 of 13 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
4 posts say it is walkable from the station.
Getting inside
| Toilet inside | yes 0 · no 1 (of 13 posts read) |
|---|
No post describes which floor it's on from experience; only the address says ground floor.
No post says whether the entrance has a step or works for wheelchairs or strollers — not that it doesn't, only that nobody wrote about it.
Only one post mentions the toilet: it's outside the restaurant, inside the building. Nobody said whether it's separated by gender.
No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts saying they paid themselves5 of 13 posts
- Posts saying nothing either way8 of 13 posts
Posts that followed a TV spot
Of the 15 posts we gathered, 2 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2025-03 | 1 |
| 2025-06 | 1 |
| 2026-01 | 1 |
| 2026-02 | 1 |
| 2026-05 | 1 |
| 2026-06 | 4 |
| 2026-07 | 3 |
| 2026-09 | 1 |
What we do not know
- Four posts say it's close to Seongsu Station, but they disagree on the exit: two say Exit 3, one says Exit 4, about five minutes' walk. One post notes you can't enter from inside SK V1 Tower; the door is outside, to the left of the north exit.
- Only one post mentions waiting: no wait on a weekday evening. Nobody described a weekend wait first-hand.
- Six posts say who they went with: four with a partner or spouse, two with friends. None mention going with children or alone.
- You can bring your own wine: one post did, and another gave corkage as 30,000 won. It isn't free.
- Seasoning splits one to one: one post found the food on the salty side, as wine snacks tend to be; another found it just right.
- Six visit posts give the same opening hours: Tuesday to Sunday 5 pm to midnight, last order 10 pm, closed Mondays — mostly copied from listings. One roundup post says weekends open at 3 pm, which matches no other post, so we didn't follow it.
- Two posts give the phone number 0507-1368-2753; most who booked used CatchTable or Naver.
- Posts say the menu changes with the seasons. The steak was rib-finger in March 2025, wagyu tri-tip in June 2026 and Iberico pork in other posts. The dishes and prices here are as of each post's date.
Sources (13)
Every number above was counted from the posts below.
- 성수_루루피피글루글루 성수동의 숨은 맛집 2026-09-29 · 성수동여자 다이어리
- 2월 생일 데이트 | 성수 루루피피글루글루, 노틀던 케이크, 청운동 .... 2026-07-28 · Turn On The B
- 루루피피글루글루 / 성수동 프렌치 와인비스트로 와인바 2026-07-22 · 포엣이코노믹스 | 30대 여자의 자유달성기
- [성수] 파리 골목에 있는 작은 와인바 감성의 루루피피글루글루 안.... 2026-07-17 · 미식과 여행,일상 이야기❤️
- 성수 맛집 | 성수의 축복이라 불리는 성수 와인바, 루루피피글루글.... 2026-06-26 · Antifreeze
- 성수 야장 와인바 데이트 하기 좋은 루루피피글루글루 (+3주년) 2026-06-17 · 별명은 없지만 블로그는 있어요
- 26년 5월 일상 2026-06-16 · 낭만과 애정의
- 맛집 추천!! 정말 착한 가격의 내추럴와인 리스트와 맛있는 음식이 있는 <루루피피글루글루> 간결솔직리뷰 2026-06-12 · 북극펭귄의 맛집&와인 리뷰 · via Daum
- 서울 신사동 루루피피글루글루 2026-05-15 · zyuby-diary
- 성수 데이트 맛집 양식 | "루루피피글루글루" 2026-02-01 · Mylog: · via Daum
- 성수 캐주얼 와인바 루루피피글루글루 내돈내산 후기! 2026-01-30 · 오늘 뭐 했게 · via Daum
- 성수맛집 루루피피글루글루데이트하기 좋은 파리감성의 다이닝바 2025-06-11 · 노는게 제일 좋은 연둥블로그 · via Daum
- 성수 맛집 프렌치 요리 내추럴 와인바 루루피피글루글루 추천 2025-03-13 · 빙글빙글 솔솔라이프 · via Daum
Of 344 candidate posts we opened 120 and kept 13 as evidence. We have not seen them all yet; another pass would add more.