Fried chickenKorean
Hidongi Chikin Seokgwanjeom
히동이치킨 석관점 Hidongi is the name of the brand's cartoon mascot, shown hugging a drumstick on the blue sign and the boxes; the posts give no further meaning for it, and Seokgwan-jeom means the Seokgwan-dong branch.
Compiled from 28 blog posts read in fullSources →
A takeout-and-delivery-only fried chicken shop at the mouth of Dolgoji Market in Seokgwan-dong, Seongbuk-gu (561 Hancheon-ro). Crispy fried is 18,000 won and sauced is 19,000 won, and picking up in person knocks off 3,000 won for one chicken or 7,000 won for two, so many posts paid 16,000 won for a fried/sauced half-and-half. There is nowhere to eat inside, so people phone in an order, show up when it's ready and eat at home. We read 30 posts dated Aug 5 to Oct 24, 2026. In 28 the writer went and picked up; one was a delivery order and one mixed in another address, so we didn't count those two.
Data as of · Published ·
Location & hours
- Address서울특별시 성북구 한천로 561, 1층 (석관동)561 Hancheon-ro, Seongbuk-gu, Seoul
- Phone0507-1354-1275
- Typical spend₩3,000 – ₩21,000
- From the station2 posts say it is walkable from the station.
- Floor areaFloor area 18 m² · Status In business
When it opens
Of 18 posts: 12 wrote Weekends 12:00–06:30, 7 wrote Tuesday 16:00–06:30, 7 wrote Thursday 16:00–06:30.
| Weekends | 12:00–06:30 | 12 of 18 posts |
|---|---|---|
| Weekdays | 16:00–06:30 | |
| Daily | 12:00–06:30 | 2 of 18 posts |
| No day given | 12:00–06:30 | 2 of 18 posts |
| Monday | 16:00–06:30 | 2 of 18 posts |
| Tuesday | 16:00–06:30 | 7 of 18 posts |
| Wednesday | 16:00–06:30 | |
| Thursday | 16:00–06:30 | 7 of 18 posts |
| Friday | 16:00–06:30 | |
| Closed | Monday | 4 of 4 posts |
Rows without a count: 6 of 18 posts.
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- There is no seating. Twelve posts said there is no dining area, and one described the shop as nothing but a kitchen and an order counter. One post did describe somewhere to sit inside, but that writer also took the chicken home.
- You can sit while it fries. Two posts mentioned a seat out front, and one of them described a small bench by the menu on the front window.
- It stays crisp on the way home. Of the 28 pickup posts, 26 called it crisp. One writer walked about 15 minutes home and another about 20, and both said the coating held up. Another said the leftovers were still crisp the next day. Five posts mentioned juiciness, and five said it wasn't greasy.
- The takeout discount sets the price. Fifteen posts gave what they actually paid after it: 15,000 won for a whole fried chicken, 16,000 won for fried/sauced halves, 17,000 won for garlic-soy/cheese halves. Nineteen said it wasn't expensive. One paid with Onnuri market vouchers. Takeout customers also get a prize draw (first prize is a whole fried chicken), but that comes from the shop's own notice.
3 more
- Twelve posts said the portion is big. One solo eater left a fair amount, and another turned the leftovers into a rice bowl the next day. One post said it was about right for two.
- Ten posts said the owner or staff were friendly. One said the owner walked a first-timer through the menu, one was given a piece to taste while waiting, and one got the new sauce added to the bag.
- It looks like a neighbourhood shop, but four posts said it's a chain. One called it a franchise outlet, and the others mentioned a brand with three or more branches.
What 28 bloggers said
keuriseupi huraideu
Crispy batter
We read all 28 in full. The most common claims are “Crispy batter” (26) and “Not expensive” (19).
What they liked
Things you can check on site
- Takeout 28 of 28 posts
- Discount offered 15 of 28 posts
- No seats — takeaway only 12 of 28 posts
- Independent, not a chain saying it is not 4 of 28 posts
- Review event 4 of 28 posts
- Waiting area 2 of 28 posts
- Reachable by transit 2 of 28 posts
- Coupon 1 of 28 posts
- Local currency accepted 1 of 28 posts
- Cooked to order 1 of 28 posts
- Open kitchen 1 of 28 posts
- Beer served 1 of 28 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Parking
2 posts say you can park. None say you cannot.
| Posts saying you can park | 2 of 28 posts |
|---|
Two posts said they drove and parked. One said the street parking in front of the market is free for shoppers, and the other parked on the road at the market entrance. Around ten posts have the line that you can stop on the road at the entrance, but most of them copied it into an info box.
Who came, and with whom
- Family visit 9 of 28 posts
- Came with children 3 of 28 posts
- Came by car 2 of 28 posts
- Solo visit 1 of 28 posts
- Date 1 of 28 posts
- With a friend 1 of 28 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
2 posts say it is walkable from the station.
Getting inside
No post mentions floors or stairs. The address says ground floor and posts say you can see it right from the market entrance, but that's all. That isn't confirmation either way; nobody wrote about it.
No post says whether there's a step at the door or whether a wheelchair or stroller fits. You only need to reach the counter, but we don't know what the entrance is like.
No post describes using a toilet. One post's info box lists it as outside the shop, inside the market, separate men's and women's, but that was copied in, not experienced.
No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Someone else paid1 of 28 posts
- Posts saying nothing either way27 of 28 posts
Posts that followed a TV spot
Of the 30 posts we gathered, 2 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2026-08 | 11 |
| 2026-09 | 9 |
| 2026-10 | 8 |
What we do not know
- No post mentions a queue. The wait is the frying time: two were told 10 minutes, most were told 15, and one said 15–20. Most phoned ahead and walked straight out with their order, and several did a lap of the market while it cooked.
- No post says the writer came by subway or bus; two came by bike and two by car. Two posts said it's a 9-minute walk from Dolgoji Station exit 6, and one of them added 10 minutes from Seokgye Station exit 5.
- Opening hours vary from post to post. Eighteen posts listed them, almost all copied. Most agree on weekends from noon to 6:30 a.m., though one says weekends start at 2 p.m. Weekdays mostly start at 4 p.m., with one post saying 3 p.m. and one saying 10 p.m. on Wednesdays. Four posts from mid-September on say it's closed on Mondays and no August post does, but other posts from the same weeks leave the Monday closure out, so we can't say it changed.
- Twelve posts gave 0507-1354-1275 as the phone number; one gave 010-2198-9411 and one 0503-7154-2498. You don't book a table here; people call to place pickup orders.
- Kkulmat-dongi chicken was added in August 2026. It isn't on the menu copied in an Aug 11 post, it shows up as a new item from Aug 19, and September posts list it at 20,000 won.
- Thirty posts landed within 11 weeks. Nearly every title uses the same 'Seokgwan-dong chicken spot' phrase, and the takeout discount, prize draw, 'fried to order, never pre-fried' line and cooking times come up in the same order. Only two posts disclose a sponsored visit (via Supermembers), but it looks like a promotional batch. We didn't use the shop's own lines, such as fresh oil daily or fried to order, as evidence.
Sources (28)
Every number above was counted from the posts below.
- 치킨값 3만원 시대..2만원에 치즈볼까지 가능한 석관동 치킨 맛집 강.... 2026-10-24 · 취향여정록
- 석관동 치킨 맛집 히동이치킨 석관점 2026-10-21 · 우뢰매♥ 가족 이야기
- 석관동 치킨 맛집 히동이치킨 돌곶이시장 가성비 반반 포장 후기 2026-10-18 · 여행하는 수돌이
- 석관동 치킨 맛집 히동이치킨 포장 전문 반반치킨 감자튀김 2026-10-17 · 소확행 육아 라이프
- 석관동 치킨 맛집 히동이치킨 석관점, 아이들 야식으로 딱인 크리스.... 2026-10-07 · 이상적인 리뷰
- 성북구 치킨 맛집 가성비 좋은 히동이치킨 석관점 2026-10-07 · MAYORE
- 석관동 치킨 맛집 히동이치킨 석관점, 양념치킨 먹어본 솔직 후기 2026-10-05 · 곰다의 블로그
- 석계역 성북구 치킨 맛집 히동이치킨 석관점, 바삭한 후라이드치킨.... 2026-10-01 · 시크한 경의 쏘쏘한 일상
- 돌곶이역 석관동 치킨 맛집 추천, 불금 야식으로 딱인 히동이치킨 .... 2026-09-29 · 한토리세상
- 히동이치킨 석관점 언제나 든든한 동대문 치킨 맛집 2026-09-27 · sunny__view
- [동대문 치킨 맛집] 겉바속촉 치킨 바삭바삭 - 히동이치킨 석관점 2026-09-22 · 욱토리
- 석관동 치킨 맛집 가성비 최고 <히동이 치킨 석관점> 양념반 후라이.... 2026-09-14 · 또뇽이의 하루 ♡
- [석관동] 돌곶이시장 가성비 치킨 맛집 | 히동이치킨 석관점 솔직후.... 2026-09-13 · DORI HOUSE
- [ 히동이치킨 석관점 ] 돌곶이시장 석관동 치킨 맛집 | 서울 가성비 .... 2026-09-11 · 요효의꿈
- 석관동 치킨 맛집 히동이치킨, 후라이드 반 양념 반 후기 2026-09-11 · 투덜이 블로그
- 석관동 치킨 맛집 히동이치킨 석관점 크리스피 후라이드 포장 후기 .... 2026-09-03 · 은행원부부의 재테크
- 석관동 돌곶이시장 치킨 맛집 히동이치킨 석관점 2026-09-02 · 사랑봄
- 동대문 치킨 맛집 히동이치킨 석관점, 바삭한 후라이드 콤보 포장후.... 2026-08-31 · 효비로드
- [성북] 석관동치킨맛집 히동이치킨 석관점, 후라이드 꿀맛동이 반반.... 2026-08-30 · 우남선녀.zip
- 석관동 치킨 맛집 히동이치킨 석관점 돌곶이시장 가성비 치킨 포장 .... 2026-08-19 · 림로그
- 석관동 치킨 맛집 돌곶이시장 히동이치킨 석관점｜바삭한 크리스피.... 2026-08-19 · 배 부 른 삶 ♥
- 석관동 치킨 맛집 돌곶이시장 히동이치킨 가성비 반반메뉴 포장 배.... 2026-08-18 · 여행하는 수돌이
- 석관동 돌곶이시장 치킨 맛집, 히동이치킨에서 포장 할인으로 즐긴 .... 2026-08-17 · 읽고, 먹고, 움직이며 여행하는
- 돌곶이역 맛집 가성비 넘치는 히동이치킨 석관동 맛집 2026-08-16 · 진돌이
- 석관동 치킨 맛집 돌곶이 가성비 히동이 치킨 양념 후라이드 반반 .... 2026-08-12 · 솜이의 맛집•핫플•여행 일기
- 석관동 치킨 맛집 치킨포장배달 전문 히동이치킨 석관점 2026-08-11 · 프라하의 제품리뷰,초등공부, 맛집리뷰
- 서울 히동이치킨 석관점 성북구 치킨 맛집 순살 후라이드 포장 맛잇.... 2026-08-05 · 뚜니의 하루
- 석관동 치킨 맛집 돌곶이역 시장 히동이치킨 반반 후기 2026-08-05 · 매일매일 히망블로그
Of 243 candidate posts we opened 60 and kept 28 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.