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Gilpost · Mapo-gu, Seogyo-dong

Grill houseKorean

Hongyukdo

홍육도 No post explains the name; of its syllables, yuk (육) means meat.

Compiled from 3 blog posts read in fullSources →

A grill house for dry-aged pork on Wausan-ro 21-gil, near Hongik University's main gate. All three posts ordered the Hongyukdo Special (gabeuri, neck and belly; 53,000 won in two posts) plus black tiger prawn ramyeon (13,000 won) and fresh juice, and staff grilled the meat at the table. We read 3 posts, from 4 to 14 October 2026, all of them actual visits. They share one template — same order, same sequence, same hashtags — and one says it was a sponsored blogger visit; none says the writer paid.

Data as of · Published ·

Location & hours

  • Address서울특별시 마포구 와우산로21길 20-10, 1층 (서교동)20-10 Wausan-ro 21-gil, Mapo-gu, Seoul
  • Typical spend₩10,000 – ₩53,000
  • From the station2 posts say it is walkable from the station.
  • Floor areaFloor area 88 m² · Status In business

When it opens

Of 3 posts: 3 wrote Weekdays 13:30–24:00, 3 wrote Weekends 12:30–24:00.

When it opens
Weekdays13:30–24:00
Weekends12:30–24:00

Rows without a count: 3 of 3 posts.

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

What sets it apart

  1. All three posts say a staff member grilled the meat from start to finish; one says they turned it at the right moment by watching it, another that each cut was cooked to its own doneness.
  2. All three posts mention the terrace seating with the doors thrown open, and two say they actually sat out there.
  3. Two posts describe the meat as thick-cut, and the same two say the whole gabeuri stayed juicy.

What 3 bloggers said

3/3Most ordered
Hongyukdo seupesyeol
3/3Most-said good thing
Clean
0/3Posts disclosing payment

We read all 3 in full. The most common claims are “Clean” (3) and “Thick cut” (2).

What they liked

Clean3 of 3 posts
Thick cut2 of 3 posts
Juicy2 of 3 posts
Roomy2 of 3 posts
Friendly staff1 of 3 posts

Things you can check on site

  • Staff cook it at your table 3 of 3 posts
  • Outdoor terrace seating 3 of 3 posts
  • Reachable by transit 2 of 3 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is Hongyukdo seupesyeol (홍육도 스페셜) — 3 of 3 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

Who came, and with whom

  • With a friend 1 of 3 posts
  • Date 1 of 3 posts

Where it is

Map showing where Hongyukdo is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

2 posts say it is walkable from the station.

Getting inside

No post describes which floor the dining room is on from experience; only the address says ground floor.

Nobody says whether there is a step at the entrance or whether a wheelchair or stroller can get in. We don't know.

One post says the restroom was clean and stocked with mouthwash and floss, but nobody says whether it is inside the restaurant or split by gender.

No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Someone else paid1 of 3 posts
  • Posts saying nothing either way2 of 3 posts

When the posts appeared

10
Month by month
MonthPosts
2026-103

What we do not know

  • All three posts look like one promotional batch: same three dishes, same order of telling, same hashtags, and one admits to being a sponsored visit. Discount the praise accordingly.
  • No post mentions waiting or walking straight in, so we don't know about queues. The note that Naver booking is available is copied from the listing.
  • One post went with a friend, one with a husband, one just says 'our party' — no pattern. All three say groups of about 30 can be seated, but none went as a group.
  • Opening hours appear identically in all three posts — weekdays 13:30 to midnight, weekends 12:30 to midnight — but every time in a copied info block; only one gives last order at 23:00.
  • Prices come from two posts and cover the same three items: 53,000 for the Special, 13,000 for the ramyeon, 10,000 for two mango juices — 76,000 won together, for an unstated number of diners. No one lists a price for the single cuts. The 20%-off happy hour before 6 pm is relayed from the restaurant's own notice.
  • All three posts give the phone number 0507-1454-6646. Booking and private hire are mentioned only in copied info blocks; nobody says they booked.

Sources (3)

Every number above was counted from the posts below.

  1. 홍대 고기집 홍육도|통가브리살이 특별했던 숙성고기 맛집, 블랙.... 2026-10-14 · adorable, we
  2. [홍대 맛집] 홍육도 홍육도 스페셜 , 블랙타이거 해장라면 , 달콤한 .... 2026-10-14 · 이것저것 추억기록용
  3. 홍대맛집 홍대야장고기집 추천 홍육도 홍대 회식장소로 강추 2026-10-04 · 나는 부엉이✨️ · via Daum

Of 125 candidate posts we opened 10 and kept 3 as evidence. We have not seen them all yet; another pass would add more.