
BarKorean
Gimbonghwanui 1984 Simyasallong
김봉환의 1984 심야살롱 Kim Bong-hwan's 1984 Late-Night Salon — the owner's own name plus a nod to 1980s retro; before moving, the shop was known as Kim Bong-hwan's Oryu Dakbal (chicken feet).
Compiled from 30 blog posts read in fullSources →
A late-night pojangmacha on an upper floor along Gyeongin-ro in Oryu-dong, Guro. It centres on soupy chicken feet but also serves braised chicken, fried chicken, pizza and pub snacks, open Monday to Saturday from 6 pm to 3 am. The most-ordered items are beef-brisket chicken feet and a basin-sized tuna rice ball (4,500 won); the cheese-topped chicken feet were listed at 20,000 won. After ten years in a side street as 'Oryu Dakbal', it moved here before June 2026, renamed itself '1984 Late-Night Salon' and expanded the menu. We read 30 posts, from 22 June to 14 October 2026, all written after the move.
Data as of · Published ·
Location & hours
- Address서울특별시 구로구 경인로 226-3, 3층 (오류동)226-3 Gyeongin-ro, Guro-gu, Seoul
- Phone0507-1402-4457
- Typical spend₩3,000 – ₩32,000
- From the station11 posts say it is walkable from the station.
- Floor areaFloor area 86 m² · Status In business
When it opens
Of 26 posts: 16 wrote Mon–Sat 18:00–03:00, 9 wrote 18:00–03:00.
| Mon–Sat | 18:00–03:00 | 16 of 26 posts |
|---|---|---|
| No day given | 18:00–03:00 | 9 of 26 posts |
| Last order | 02:00 | 18 of 18 posts |
| Closed | Sunday | 24 of 24 posts |
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- Twenty-five posts said the portions were large, mostly about the rice ball: a bowl 'the size of a washbasin', 'four fists' worth', 'obviously enough for three'. One writer asked staff whether they had been served two portions and was told that is a single serving.
- The self-serve bar has tomatoes to sprinkle with sugar, fruit cocktail and pickled radish; fourteen posts called these free starters, one comparing them with the 9,900-won sugared tomatoes at other bars, and eight said they went back for more. Several also mention barley tea served in an old Del Monte glass bottle.
- Nineteen posts found it spicy and two did not. Heat is chosen by level (posts say four or five levels); several put level 2 at about Buldak ramen, while level 1 was likened to Shin Ramyun by one writer and called not spicy at all by another.
What 30 bloggers said
chamchi jumeokbap
Large portions
We read all 30 in full. The most common claims are “Large portions” (25) and “Returning customer” (9).
What they liked
What they struggled with
Where they disagree
| Spicy | yes 19 · no 2 |
|---|
Things you can check on site
- Complimentary starter 14 of 30 posts
- Reachable by transit 11 of 30 posts
- Beer served 11 of 30 posts
- Free refills 8 of 30 posts
- Relocated 8 of 30 posts
- Second floor 8 of 30 posts
- TV 8 of 30 posts
- Large windows 7 of 30 posts
- Signed celebrity photos 6 of 30 posts
- Toilet inside 6 of 30 posts
- Self-order screen 6 of 30 posts
- Separate restrooms 5 of 30 posts
- Seats to sit and eat 5 of 30 posts
- Outdoor terrace seating 3 of 30 posts
- Origin labelling posted 2 of 30 posts
- Review event 2 of 30 posts
- Takeout 2 of 30 posts
- Hand-wash sink in the dining area 1 of 30 posts
- Parking capacity 1 of 30 posts
- Foreign customers in the room 1 of 30 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Who came, and with whom
- Date 9 of 30 posts
- With a friend 4 of 30 posts
- Family visit 2 of 30 posts
- Came by car 2 of 30 posts
- Group visit 1 of 30 posts
Where it is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
11 posts say it is walkable from the station.
Getting inside
| Second floor | 8 of 30 posts |
|---|---|
| Toilet inside | 6 of 30 posts |
| Separate restrooms | 5 of 30 posts |
The registered address says third floor, but eight visitors wrote that you go up to the second floor; one said third. We could not tell whether the building simply numbers its floors differently.
No post mentions a step at the door, wheelchair or stroller access, or a lift — nobody wrote about it, which is not the same as there being none. Two posts describe climbing stairs to the shop, and one says the building sits on a slope.
Six posts said the toilet is inside the shop and five said it is separated by gender; one mentioned a washbasin outside it.
No one mentioned: In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts disclosing payment2 of 30 posts
- Someone else paid2 of 30 posts
- Posts saying they paid themselves1 of 30 posts
- Posts saying nothing either way25 of 30 posts
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2026-06 | 7 |
| 2026-07 | 9 |
| 2026-08 | 6 |
| 2026-09 | 5 |
| 2026-10 | 3 |
What we do not know
- This is the post-move shop. Eight posts had been to the old one or saw the move themselves, describing a shift from a quiet side street to the main road and a roomier space. We only know the move happened before June 2026.
- No post says it queued. Some describe the room as nearly full on weekday, Monday and Saturday nights, but none recorded having to wait.
- Eleven posts said it is walkable from the station. They split between Oryu-dong Station exits 3 and 4, with walking times from three to under ten minutes; one noted a bus stop right outside.
- Nearly every post gives the same opening hours — Monday to Saturday 6 pm to 3 am, last order 2 am, closed Sundays — though mostly copied; one post alone says Friday and Saturday run to 4 am, and five note it may close early once the chicken feet sell out.
- Prices are scattered across posts: one couple paid 30,500 won for brisket chicken feet, tuna rice ball and corn cheese, another 24,500 won for cheese chicken feet and a rice ball. Five posts called it good value and none said it was pricey. There are separate cash-only sets at 29,000–32,000 won.
- Ten posts list the phone number as 0507-1402-4457, but three others each gave a different number. Some copied listings say bookings can be made through Naver.
- Two posts disclose sponsorship and two were invited reviewers; most say nothing. Many posts from mid-July 2026 repeat the same phrases and hashtag sets, which suggests commissioned copy.
Sources (30)
Every number above was counted from the posts below.
- 구로 오류동 국물닭발 맛집 김봉환의 1984 심야살롱 실내포차 추천! 2026-10-14 · 댕쌈마이웨이
- [오류동역 맛집] 김봉환의 1984 심야살롱|푸짐한 양과 가성비 좋은 .... 2026-10-10 · 먹보 토끼의 하루
- 오류동 맛집 김봉환의 1984 심야살롱 | 여기 사장님 닭발에 진심인거 .... 2026-10-05 · 다 먹고 살자고 하는 일 아니겠나요
- 오류동역 술집 추천!(닭도리탕/닭발) ' 김봉환의 1984 심야살롱! ' 2026-09-25 · 우잉님의 블로그
- [오류동역 술집] 다양한 안주 즐기기 좋은 심야 포장마차 “김봉환.... 2026-09-23 · 방방곡곡 요리조리
- 오류동 맛집 79대포, 김봉환의 1984 심야살롱 술집 리얼 후기 2026-09-23 · 추억을 기록합니다.
- [김봉환의 1984 심야살롱] 오류동에서 한잔 하기 좋은 감성포차 추천!.... 2026-09-22 · 정이 Diary ෆ˙ᵕ˙ෆ
- 오류동역 맛집|SBS 생방송 투데이 방송에 나온 오류동 안주맛집, 야.... 2026-09-03 · 호리의 페이지
- 오류동 1차 2차 추천 술집 [김봉환의 1984 심야살롱 오류본점] 2026-08-28 · 개비짱
- 서울 오류동 술집 김봉환의 1984심야살롱 닭발맛집 차돌국물닭발 후.... 2026-08-24 · 찐리
- 오류동 요리주점 김봉환의 1984 심야살롱 방문기 2026-08-21 · 놀러와요 마루의 집
- ‘김봉환의 1984 심야살롱 오류본점’ [돈쭐내러 왔습니다 , 생방송 .... 2026-08-21 · ♬° ✧❥✧¸.•*¨*✧♡✧
- (구로) 김봉환의 1984 심야살롱 :: 모든 안주가 있는 귀한 오류동 술집.... 2026-08-21 · 기억의 쪼가리
- 오류동 술집 김봉환의 심야살롱, 닭발부터 포장마차 안주까지 즐기.... 2026-08-15 · ♡젼지현상♡
- 오류동 맛집 추천합니다!*김봉환의 1984 심야살롱* 2026-07-27 · ⠀⠀⠀⠀⠀
- 국물닭발 뿐만 아니라 모든 메뉴가 맛있는 | 김봉환의 1984 심야살롱 2026-07-26 · 5X5
- [오류동 맛집] 오류동 술집 김봉환의 1984 심야살롱 오류본점 | 구로 .... 2026-07-24 · 앙뇽?
- 오류동역술집 포차분위기 감성 한스푼~안주맛집 오류닭발 2026-07-22 · 시아의 맛집탐방 그리고 일상공간과 라틴생활
- [오류동] 안주맛집 김봉환의 1984 심야살롱|국물닭발부터 다양한 안.... 2026-07-18 · 토리의 일상기록장
- 서울 오류동역 개봉동 온수 구로구 닭도리탕 매운 닭발 포장마차 안.... 2026-07-18 · 안나의 소소한 일상☆
- 7년째 단골인 오류동 요리주점⎮'김봉환의 1984 심야살롱' 2026-07-18 · slow-modi
- 오류동 포장마차 '김봉환의 1984 심야살롱' 닭발전문점이 안주맛집으.... 2026-07-15 · 여름이네 일상
- [김봉환의 1984 심야살롱 오류본점] 구로구 닭도리탕 맛집 혼술·회식.... 2026-07-15 · 내맘(MOM)대로❤️
- [서울/오류동] 매콤한 차돌국물닭발이 예술인 '김봉환의 1984 심야살.... 2026-06-30 · 엠티부리의 텅장 수사대️
- 오류동역 셀프바가 무료인 닭발이 맛있는 술집 '김봉환의 1984 심야.... 2026-06-30 · 비실이
- 오류동 닭발 김봉환의 1984 심야살롱 리얼 눈꽃치즈닭발 후기 2026-06-25 · 또 가는 맛집노트
- 오류동역 맛집 | 이영자 닭발, 김봉환의 1984 심야살롱, 오류동 포차 .... 2026-06-25 · crystal life
- 방송에도 출연한 구로구 오류동 국물닭발 - 김봉환의 1984 심야살롱 .... 2026-06-24 · 서울의 작은 순간들
- 오류동역 맛집 추억의 감성과 푸짐한 안주가 공존하는 오류동 대표 .... 2026-06-23 · 비노솔
- 서울 구로 <김봉환의 1984 심야살롱> 오류동 닭발 맛집 2026-06-22 · 포슬포슬 구워지는 쿠키방앗간
Of 307 candidate posts we opened 74 and kept 30 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.