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대한모둠곱창
Daehan Modum Gopchang 대한모둠곱창 6 of 18 ordered itGenerated by AI from 6 posts. Not a photograph of this shop. © Gilpost · no unauthorised reproduction

Gilpost · Jung-gu, 명동1가

Grill houseKorean

Gunja Daehan Gopchang Myeongdong

군자대한곱창 명동점 Gopchang is grilled beef small intestine and Daehan means 'Great Korea'; Myeongdong marks this branch of the chain.

Compiled from 18 blog posts read in fullSources →

A beef-intestine grill house in the middle of Myeongdong (Myeongdong 7-gil 18-1, ground floor), between Euljiro 1-ga and Myeongdong stations; it is the Myeongdong branch of the Gunja Daehan Gopchang chain. The house assortment is 23,900 won a serving, the Korean-beef assortment 25,900 won and Korean-beef small intestine 23,900 won. Staff do all the grilling at the table, put on a flame show partway through, and most tables finish with 4,000-won fried rice. Two separate posts from pairs of diners came to 51,800 won. We read 21 posts dated June 16 to October 6, 2026; 18 describe an actual visit, and 6 disclose sponsorship.

Data as of · Published ·

Location & hours

  • Address서울특별시 중구 명동7길 18-1, 1층 (명동1가)18-1 Myeongdong 7-gil, Jung-gu, Seoul
  • Typical spend₩4,000 – ₩25,900
  • From the station12 posts say it is walkable from the station.
  • Floor areaFloor area 114 m² · Status In business

When it opens

Of 12 posts: 9 wrote Daily 11:00–01:40, 2 wrote 11:00–01:40.

When it opens
Daily11:00–01:409 of 12 posts
No day given11:00–01:402 of 12 posts
Last order01:005 of 5 posts

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

What sets it apart

  1. You don't grill here. Sixteen visit posts say staff cook everything from start to finish, cut it into bites and drain the fat as they go. The order is the same in every account: the heart comes off first onto your plate, then a big flare-up of flame (the 'fire show') once the meat is nearly done, then kimchi and chives go onto the griddle. Two posts say staff also tell you which sauce goes with which cut, such as soy sauce for small intestine and red sauce for large intestine.
  2. The entrance is narrow but the room runs deep. Eleven posts call it spacious, several noting that it is much bigger inside than it looks from the street; one says the front was full but they were led to tables further back. The figure of up to 60 seats was copied from a listing.
  3. Many of the diners are foreign tourists: nine posts saw this themselves, and one weekend 1 p.m. visit put it at about half the room. There are English, Chinese and Japanese menus, and one writer was greeted in English. One post found it somewhat noisy as a result.
  4. Eleven posts said the offal had no off smell when they ate it, and none said otherwise. Almost every post repeats that the house ages its intestines with fruit to remove odor, but that is the restaurant's own claim and we don't count it.
1 more
  1. The kimchi and seasoned chives can be refilled: four posts mention it, and two of them refilled twice.

What 18 bloggers said

14/18Most ordered
Kongnamul Kimchi-guk
11/18Most-said good thing
No gamey smell
6/18Posts disclosing payment

We read all 18 in full. The most common claims are “No gamey smell” (11) and “Roomy” (11).

What they liked

No gamey smell11 of 18 posts
Roomy11 of 18 posts
Friendly staff5 of 18 posts
Not expensive3 of 18 posts
Large portions4 of 18 posts
Clean2 of 18 posts
Juicy1 of 18 posts
Comfortable seating1 of 18 posts

What they struggled with

Had to wait2 of 18 posts

Where they disagree

Meat is pre-grilled before it reaches the tableyes 3 · no 2

Things you can check on site

  • Staff cook it at your table 16 of 18 posts
  • Reachable by transit 12 of 18 posts
  • Foreign customers in the room 9 of 18 posts
  • Free refills 4 of 18 posts
  • Beer served 3 of 18 posts
  • Takes reservations 3 of 18 posts
  • Air conditioned 2 of 18 posts
  • Toilet inside 2 of 18 posts
  • Review event 2 of 18 posts
  • Separate restrooms 1 of 18 posts
  • Coupon 1 of 18 posts
  • Large windows 1 of 18 posts
  • Bag storage 1 of 18 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is Kongnamul Kimchi-guk (콩나물김치국) — 14 of 18 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

9 more dishes

Who came, and with whom

  • Date 2 of 18 posts
  • With a friend 1 of 18 posts

Where it is

Map showing where Gunja Daehan Gopchang Myeongdong is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

12 posts say it is walkable from the station.

Getting inside

In a basementyes 0 · no 1 (of 18 posts read)
Toilet inside2 of 18 posts
Separate restrooms1 of 18 posts

One post states it is on the ground floor; none mentions a basement or upstairs seating.

We don't know whether there is a step at the door or whether a wheelchair or stroller can get in; nobody wrote about it, which is not the same as saying there is a problem. Posts only note that the entrance is small.

Two posts say the restroom is inside the restaurant. One says it is separated by gender; another says both 'separate stalls' and 'unisex' in the same post, so we can't settle it.

No one mentioned: Second floor · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts disclosing payment6 of 18 posts
  • Posts saying they paid themselves2 of 18 posts
  • Posts saying nothing either way10 of 18 posts

Posts that followed a TV spot

Of the 21 posts we gathered, 3 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.

We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.

When the posts appeared

0607080910
Month by month
MonthPosts
2026-062
2026-076
2026-084
2026-095
2026-101

What we do not know

  • Posts disagree on whether the meat arrives pre-seared: three say yes, two say it came raw and was cooked from scratch, and one of those two says it takes 10 to 15 minutes before you can eat. They differ even for the same dish, so we can't tell whether it depends on the order.
  • Waiting varies. Two posts queued (one even early in the evening, one only briefly) and one got a table right away despite a nearly full dinner room; none says how many minutes. Three posts booked through Naver, walked straight in, and found a card with their name on the table.
  • Twelve posts say it's an easy walk from the subway: about 4 minutes from Euljiro 1-ga exits 5 or 6, or 5 to 6 minutes from Myeongdong exit 6. One writer came by bus to the Lotte Department Store stop (02-140) and walked.
  • Few posts say who they came with: two were dates and one was with a friend. One writer noticed quite a few solo diners but didn't eat alone.
  • Twelve visit posts give opening hours, all copied from listings: 11:00 to 01:40 the next morning, with last orders at 01:00 in five of them. One labels these weekday hours. No post gives a closing day (one post's 'closed Saturdays' refers to a nearby parking lot).
  • On price, three posts called it good value and one self-paid post said it costs more than all-you-can-eat places but is worth it. Two posts list 51,800 won for two people; one itemized order of the house assortment for two plus cheese fried rice, two bottles of soju and a soft drink adds up to 67,800 won. A claim of free fried rice and cheese at weekday lunch appears in only one post and is unconfirmed.
  • Six posts disclose sponsorship, and several undisclosed ones follow the same script (fruit-aged offal, fire show, staff grill for you, foreign diners, Myeongdong date night) with the same info block at the end. Two posts say they paid themselves. The phone number is 0507-1370-5697; three writers booked through Naver themselves.

Sources (18)

Every number above was counted from the posts below.

  1. 명동 맛집 군자대한곱창, 화려한 불쇼와 과일 숙성으로 잡내 없는 .... 2026-10-05 · 투뿔러 (TRAVEL & FOOD STYLER), SANTA-HUNI
  2. 명동맛집 화사곱창 불쇼 한우소곱창 명동곱창집 군자대한곱창 2026-09-21 · MZ세대의 맛집 헌팅 일지 · via Daum
  3. 명동 맛집 군자대한곱창 화려한 불쇼 명동 곱창 데이트 2026-09-17 · 찰지구나 · via Daum
  4. 군자대한곱창 명동점 외국인들에게 더 유명한 명동 맛집 2026-09-14 · sunny__view · via Daum
  5. 명동 소곱창 맛집 군자대한곱창 명동점 한우모둠곱창 후기 2026-09-13 · 여행러버의 맛집로그 · via Daum
  6. [명동 곱창 맛집] 군자대한곱창 명동점 2026-09-05 · 맛집 찾는 하리니의 별난 왕국 · via Daum
  7. 명동 곱창 맛집|불쇼부터 볶음밥까지 제대로 먹고 온 후기 2026-08-17 · 최집(CHOI.ZIP) · via Daum
  8. 명동 맛집 군자대한곱창에서 화사곱창, 소고기 후기 2026-08-17 · 스힝의 패션&뷰티 / 맛집&카페 · via Daum
  9. [명동맛집] <군자대한곱창 명동점> 줄서서 먹는 소곱창집 볶음밥까지 완벽한 곳 추천 2026-08-10 · 한량을 꿈꾸는 일지՞⁔•͈ ·̫ •͈⁔՞ · via Daum
  10. 명동역 곱창 맛집 을지로 곱창 추천 군자대한곱창 명동점 2026-08-03 · 1인가구 직장인 서울 살이 · via Daum
  11. [군자대한곱창 명동점 솔직후기] 나름가성비? 대창,곱창 맛있는 대한모둠곱창 & 뚝배기전골 2026-07-28 · 쫀득한 일상 · via Daum
  12. 【명동 곱창 맛집】 군자대한곱창 명동점, 고소한 소곱창과 김치말이국수 늦게까지 영업해요 2026-07-23 · 보들라이프 · via Daum
  13. 명동 곱창 먹고 싶을 때는 외국인도 가는 군자대한곱창 명동점 2026-07-21 · 댄싱피나의 맛있는 춤 · via Daum
  14. 명동 곱창 맛집 나혼산 화사 곱창집군자대한곱창 모둠곱창 후기 2026-07-18 · Magazine S · via Daum
  15. 명동 곱창 맛집 데이트 추천 군자대한곱창 명동점 한우소곱창 후기 2026-07-14 · 하루하루 일상 기록장 · via Daum
  16. 서울맛집(성수,명동,용산,종로맛집) 2026-07-13 · YOON_ZIP · via Daum
  17. 명동에서 곱창 먹는다면, 불쇼까지 보여주는 군자대한곱창 명동점 2026-06-22 · 데샹의 루틴노트 · via Daum
  18. 명동 곱창 맛집 맛있고 친절한 군자대한곱창 명동점 2026-06-16 · Enrich your life · via Daum

Of 359 candidate posts we opened 120 and kept 18 as evidence. We have not seen them all yet; another pass would add more.