Grill houseKorean
Ttosunine
또순이네 Ttosuni is a Korean nickname for a tough, thrifty, hardworking woman, and -ne means 'her place'; the posts describe this as the Magok branch of Yangpyeong-dong's long-famous doenjang-stew house.
Compiled from 14 blog posts read in fullSources →
Ttosunine sits on the ground floor of Ace Tower 2, a short walk from exit 7 of Magok Station, and the posts describe it as the only directly run branch of the Yangpyeong-dong original. At lunch it serves doenjang stew with rice for 7,000 won, two portions to a pot, kept bubbling on a tabletop gas burner; in the evening you must order beef such as hanger steak or sirloin to get the stew. We read 30 posts from March to October 2026; 16 describe eating here. We set aside 12 about the original branch, a nearby pork restaurant and a same-named place in Jeonju, and did not count 2 that were lists or could not be placed.
Data as of · Published ·
Location & hours
- Address서울특별시 강서구 마곡중앙로 59-21, 에이스타워Ⅱ 1층층 108,109,110,111호 (마곡동)59-21 Magokjungang-ro, Gangseo-gu, Seoul
- Phone0507-1363-2773
- Typical spend₩1,000 – ₩48,000
- From the station6 posts say it is walkable from the station.
- Floor areaFloor area 167 m² · Status In business
When it opens
Of 6 posts: 3 wrote Daily 11:00–21:30, 2 wrote 11:00–21:30.
| No day given | 11:00–21:30 | 2 of 6 posts |
|---|---|---|
| Daily | 11:00–21:30 | 3 of 6 posts |
| Break | 14:00–17:00 | 3 of 6 posts |
1 other values
| Break | 15:00–17:00 2 of 6 posts last seen 2026-10 |
|---|
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- Lunch and dinner work differently. The stew on its own is available only until 2 p.m.; three posts said that in the evening you must order meat to get it. One family arrived at 2:05 and the owner served them the lunch stew anyway.
- Four posts found the stew salty, one saying she drank two bottles of water afterward. One post, comparing it with the original branch, found the Magok stew not salty. A March post advised turning off the burner partway, since it gets saltier as it boils down.
- Most posts did not wait. Three said there was no line: around 11:30 on a weekend, 1 p.m. on a Saturday, and after 1:30 on a Sunday. One post arrived around 11:30 and saw a line form after three more groups came in. One post said reservations are not taken; you write your name and party size on a list at the door.
- Seven posts called the stew cheap for what it is. On the meat, one post first thought the price high, then noted a portion is 200 g.
2 more
- Six posts called the room clean: a new building, wood-and-modern fit-out, a high ceiling. One post counted roughly 18 four-person tables and 4 two-person tables, and noted high chairs for babies.
- Five posts went with family — a wife and sister-in-law, a younger brother, parents with a baby. One went with colleagues and one ate lunch alone.
What 14 bloggers said
doenjang-jjigae
Not expensive
We read all 14 in full. The most common claims are “Not expensive” (7) and “Clean” (6).
What they liked
What they struggled with
Things you can check on site
- Reachable by transit 6 of 14 posts
- Free refills 3 of 14 posts
- A main dish is required on the first order 3 of 14 posts
- In a basement saying it is not 2 of 14 posts
- Staff cook it at your table saying it is not 2 of 14 posts
- High chairs 1 of 14 posts
- Takeout 1 of 14 posts
- A minimum number of portions on the first order 1 of 14 posts
- High ceiling 1 of 14 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Parking
4 posts say you can park. None say you cannot.
| Posts saying you can park | 4 of 14 posts |
|---|
Four posts said parking worked, two of them having driven. One said the new building's garage entrance and spaces are roomy; another found it easier than at the original branch. Free parking appears only in copied listing text.
Who came, and with whom
- Family visit 5 of 14 posts
- Came by car 2 of 14 posts
- With a friend 1 of 14 posts
- Came with children 1 of 14 posts
- Solo visit 1 of 14 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
6 posts say it is walkable from the station.
Getting inside
| In a basement | yes 0 · no 2 (of 14 posts read) |
|---|
Two posts said it is on the ground floor; one said to skip the building's main entrance and take the passage on the left to find it.
We don't know whether there is a step at the door or whether a wheelchair or stroller can get in — not because there isn't access, but because no one wrote about it. One family brought a baby but didn't describe the way in.
We don't know whether the toilet is inside the restaurant or separated by gender; no one mentioned it.
No one mentioned: Second floor · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts saying they paid themselves7 of 14 posts
- Posts saying nothing either way7 of 14 posts
Posts that followed a TV spot
Of the 16 posts we gathered, 2 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2026-03 | 1 |
| 2026-05 | 1 |
| 2026-09 | 2 |
| 2026-10 | 10 |
What we do not know
- Posts disagree on portions: one found it generous, two found two portions a bit small or the take-home pack small. Three said the rice is generous. One felt the Magok stew had less meat than the original's.
- Two posts said you grill the meat yourself; one said the first meat order must be at least two portions.
- Seven posts give opening hours, nearly all copied from listings: 11:00–21:30 in five, until 22:00 in one. The afternoon break varies — 14:00–17:00 in three, 15:00–17:00 in two (one from a photographed sign), 16:00–17:00 in one. No one mentioned a closing day.
- Two posts give different meat prices: in September 2026, 34,000 won for hanger steak and sirloin and 39,000 for unmarinated sirloin; in October, 36,000, 35,000 and 40,000. With only two posts we do not call it a price rise. The 7,000-won stew is the same in every post.
- Only one post gave a phone number (0507-1363-2773), and the same post said reservations are not taken. We could not confirm either from other posts.
- Posts about the Yangpyeong-dong original turn up mixed with these. The original has charcoal, two floors and its own lot; Magok posts describe gas burners, one floor and the building's basement garage. We did not count the original's posts.
Sources (14)
Every number above was counted from the posts below.
- 마곡역 점심 맛집 추천 된장찌개로 유명한 또순이네 마곡점 내돈내.... 2026-10-13 · 율스푼
- 된장찌개로 건물 세운 전현무계획 맛집 또순이네 주말 점심 후기 2026-10-08 · 뒤죽박죽 일상 기록 · via Daum
- 서울 인천 이모저모 식당 - 10월 1주차 2026-10-06 · 미식탐정 · via Daum
- 9월 일기 | 많이 바쁘고 많이 먹었던 한 달 2026-10-05 · 라밍의 일상 기록♡
- 서울 강서구 마곡 된장찌개 맛집 또순이네 주말 점심 웨이팅없이 다.... 2026-10-05 · 까미를 사랑해
- 마곡 맛집 또순이네 된장찌개 내돈내산 솔직후기 2026-10-05 · 철들어라미
- [ 테이크아웃 ] 또순이네 마곡 | 된장찌개 2026-10-04 · 천천히
- 또순이네 마곡 된장찌개 점심 웨이팅, 혼밥 포장가능 2026-10-04 · 쎄쎄쎄
- [마곡 맛집] 또순이네 마곡점 솔직후기! 진한 된장찌개 하나로 밥 한.... 2026-10-01 · 다 씹어먹는 유부녀가 풀어주는 블로그 후기!
- [9.30일 일상] 오늘의 일과를 기록해본다. 2026-10-01 · 30대 직장인의 도전기!! · via Daum
- 마곡역 소고기 맛집 또순이네 내돈내산(주차) 2026-09-12 · 문화브랜더 로맨티카의 휴지통(休.知.通)
- [서울 강서] 또순이네 2026-09-10 · Green Kim Blog · via Daum
- 당산에서 유명한 또순이네 된장찌개 마곡 상륙!! 2026-05-06 · YUN YO 정 · via Daum
- [맛집] 빌딩세운 된장찌개 마곡 맛집 또순이네 (내돈내산 리뷰) 2026-03-19 · 다해: Do everything · via Daum
Of 342 candidate posts we opened 79 and kept 14 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.