Gilpost · Jung-gu, Euljiro 3-ga
Grill houseKorean
Maksamga
막삼가 No post explains the name; ga (家) means house, and the menu centres on makchang (pork large intestine) and samgyeopsal (pork belly).
Compiled from 4 blog posts read in fullSources →
A makchang (grilled pork intestine) house on Supyo-ro near Euljiro 3-ga station, spread over the ground and second floors and billed as the Seoul outpost of Maksamga from Gyo-dong in Daegu. The house makchang, Daegu-style pre-grilled makchang and pork belly are all 17,000 won per 150 g; the intestine arrives pre-grilled and you finish it over charcoal at the table. We read 30 posts dated 7 September to 14 October 2026. One was about the Daegu original and was set aside, and only four record an actual meal. The other 25 are promotional write-ups with nearly identical wording, so this page rests on those four.
Data as of · Published ·
Location & hours
- Address서울특별시 중구 수표로 48-1, 1.2층 (을지로3가)48-1 Supyo-ro, Jung-gu, Seoul
- TodayToday
- Phone0507-1421-3307
- Typical spend₩2,500 – ₩50,000
- From the station1 posts say it is walkable from the station.
- Floor areaFloor area 160 m² · Status In business
When it opens
Of 4 posts: 3 wrote Sunday 16:00–23:00, 3 wrote Monday 16:00–23:00, 3 wrote Tuesday 16:00–23:00.
| Monday | 16:00–23:00 | |
|---|---|---|
| Tuesday | 16:00–23:00 | |
| Wednesday | 16:00–23:00 | |
| Thursday | 16:00–23:00 | |
| Friday | 16:00–24:00 | |
| Saturday | 16:00–24:00 | |
| Sunday | 16:00–23:00 | |
| Last order | Sunday 22:00 | 2 of 2 posts |
| Last order | Monday 22:00 | 2 of 2 posts |
| Last order | Tuesday 22:00 | 2 of 2 posts |
| Last order | Wednesday 22:00 | 2 of 2 posts |
| Last order | Thursday 22:00 | 2 of 2 posts |
| Last order | Friday 23:00 | 2 of 2 posts |
| Last order | Saturday 23:00 | 2 of 2 posts |
| Closed | None | 2 of 2 posts |
Rows without a count: 3 of 4 posts.
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- Free food arrives before the meat. All four visitors received a taster plate of thin-sliced pork belly, one noting it was more generous than expected, and most also got steamed egg and tteokbokki. Only one round-up post lists the tteokbokki as a 3,900-won extra.
- The makchang and pork come to the table almost fully cooked, as all four visitors reported. One said they were about 95 percent done and only needed a quick sear on the grill, and preferred this to having staff grill at the table, though they had to wait a little while the kitchen cooked.
What 4 bloggers said
Sincheon halmae tteokbokki
Friendly staff
We read all 4 in full. The most common claims are “Friendly staff” (3) and “Roomy” (2).
What they liked
What they struggled with
Things you can check on site
- Complimentary starter 4 of 4 posts
- Meat is pre-grilled before it reaches the table 4 of 4 posts
- Review event 2 of 4 posts
- Toilet inside 1 of 4 posts
- A minimum number of portions on the first order 1 of 4 posts
- Waiting area 1 of 4 posts
- Reachable by transit 1 of 4 posts
- Second floor 1 of 4 posts
- Separate restrooms 1 of 4 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Who came, and with whom
- With a friend 1 of 4 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
1 posts say it is walkable from the station.
Getting inside
| Second floor | 1 of 4 posts |
|---|---|
| In a basement | yes 0 · no 1 (of 4 posts read) |
| Toilet inside | 1 of 4 posts |
| Separate restrooms | 1 of 4 posts |
Only one visitor describes the floors: seating starts on the ground floor and continues upstairs, with no basement. Nobody says whether the second floor is reached by stairs or a lift.
None of the visitors mention a step at the entrance or getting in with a wheelchair or pram. Many promotional posts list 'accessible facilities', but that is copied from the shop's own listing and we do not count it. That means nobody has reported it, not that it is absent.
Toilets are split by floor: one visitor reports the women's inside the shop on the ground floor and the men's on the second floor. Two visitors mention a fabric deodoriser by the door to spray on your clothes on the way out.
No one mentioned: Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts saying they paid themselves3 of 4 posts
- Posts saying nothing either way1 of 4 posts
Posts that followed a TV spot
Of the 29 posts we gathered, 25 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
| 2026-10-13 | 6 posts in one day |
|---|---|
| 2026-10-12 | 6 posts in one day |
| 2026-10-11 | 8 posts in one day |
| 2026-10-10 | 4 posts in one day |
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2026-09 | 2 |
| 2026-10 | 2 |
What we do not know
- One post describes a wait: about seven parties ahead at 7 pm on a Friday, seated in roughly 40 minutes thanks to quick turnover. Another notes a roomy waiting area. Nobody reports wait times on weekdays or earlier in the evening.
- One visitor walked from Euljiro 3-ga station and put it at about three minutes. The 'right by exit 11' line comes from information blocks and a round-up post. Another visitor says to walk in between a pachinko parlour and another makchang shop.
- Only one visitor says who they came with: a friend, on an earlier visit. The 'groups up to 70' and 'kids welcome' lines in promotional posts are copied from the shop's listing, and no post describes a visit with children.
- Opening hours: three visitors agree on 4 pm to 11 pm Sunday to Thursday and 4 pm to midnight on Friday and Saturday, one copying an information block. Last orders are an hour before closing, and one visitor says there is no regular day off. Nobody mentions lunch service.
- Only one post lets us total a meal: two portions of Daegu-style makchang, kimchi noodles and a Coke Zero for two came to 44,400 won. Another visitor notes the first order must be at least two portions of the same dish, and a third called it good value given all the free sides. Posts from September 2026 describe a review event that rewards reviews with drinks, stew or noodles.
- The phone number 0507-1421-3307 appears in many posts. Naver booking and CatchTable waitlisting are mentioned only in copied information blocks and a round-up post; no visitor says they booked ahead.
- Of the 30 posts, 25 are promotional pieces with no record of a meal. Ten end with the same five hashtags in the same order, six follow the same paragraph order and close with the phone number, and one admits it was paid. Their recurring lines about 'no gamey smell' and 'lively, friendly staff' are not counted here.
Sources (4)
Every number above was counted from the posts below.
- [중구｜을지로3가역 맛집] 힙지로 노포 감성 막창집 막삼가 을지로 2026-10-13 · 오늘도다정
- 을지로3가 데이트 회식하기 좋은 막삼가 재방문 후기 2026-10-11 · yu log -♥
- 을지로 맛집 술집 데이트 막삼가 2026-09-21 · Good vibes only pim · via Daum
- 을지로 고기집 막삼가 | 막창 삼겹살 맛집 내돈내산 후기 2026-09-07 · 세레나의 여행 리얼 로그 · via Daum
Of 200 candidate posts we opened 77 and kept 4 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.