Grill houseKorean
Dongeuria
돈그리아 Don is the Korean word for pork (and, by pun, money); the -gria ending is coined and the posts give no meaning for it.
Compiled from 22 blog posts read in fullSources →
A charcoal pork grill on Seolleung-ro 86-gil in Daechi-dong, between Seolleung and Hanti stations. The draws are a thick steak-cut pork neck and whole 'Johnson' pork skirt (18,000 won per 150 g), grilled by staff and placed piece by piece on your spoon to eat with salt, wasabi and a 3,000-won herring-roe sauce. Meals end with sullitto (12,000 won), a doenjang rice stew finished with egg, butter and basil. One group of four paid 186,000 won (46,500 each) for nine portions of meat plus sullitto. We read 30 posts dated 20 July to 7 October 2026: 24 describe a visit, 3 are multi-restaurant lists and 3 turned out to be about other places.
Data as of · Published ·
Location & hours
- Address서울특별시 강남구 선릉로86길 6-5 (대치동,지상1층)6-5 Seolleung-ro 86-gil, Gangnam-gu, Seoul
- Phone010-7303-2112
- Typical spend₩3,000 – ₩23,000
- From the station3 posts say it is walkable from the station.
- Floor areaFloor area 96 m² · Status In business
When it opens
Of 16 posts: 11 wrote Weekdays 14:00–23:00, 11 wrote Saturday 12:00–22:00, 3 wrote 14:00–23:00.
| Weekdays | 14:00–23:00 | |
|---|---|---|
| No day given | 14:00–23:00 | 3 of 16 posts |
| Saturday | 12:00–22:00 | |
| Last order | Weekdays 22:30 | 5 of 7 posts |
| Last order | Saturday 21:30 | 4 of 7 posts |
| Last order | 22:30 | 2 of 7 posts |
| Closed | Sunday | 13 of 13 posts |
Rows without a count: 11 of 16 posts.
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- Staff do the grilling: 18 posts say so and one could not quite remember. Many describe the same ritual: once done, each piece goes onto your spoon rather than a plate, and staff suggest the first bite plain, then with salt, then with wasabi or the roe sauce. One post says the charcoal took a long time to arrive after ordering.
- Expect to wait at dinner. Eight posts say they queued, and one walking in around 6 pm on a weekday nearly had to. The only timed wait was an hour, 6:30 to 7:30 pm. You write your name at the door, the whole party must be present, and names are struck off if you are not there when called. Posts that arrived at 2, 3 or 5 pm on weekdays, or 7:40 pm on a Saturday, walked straight in, though another found a queue already at 5 pm.
- Meat comes in pairs of portions: 13 posts say cuts are sold only in even numbers, or that add-on orders must be at least two portions. Three posts regret that this makes sampling several cuts hard for two people.
- Three posts report a two-hour table limit, read from the wall notices and the menu guide.
1 more
- It is not a quiet room. Three posts say it was loud: one heard dishes being thrown during closing prep from 8 pm on a Saturday, one said the room echoes so talking is hard, and one called it more of an office-dinner place than a date spot.
What 22 bloggers said
cheongeoal soseu
Thick cut
We read all 22 in full. The most common claims are “Thick cut” (11) and “Juicy” (8).
What they liked
What they struggled with
Things you can check on site
- Staff cook it at your table 18 of 22 posts
- A minimum number of portions on the first order 13 of 22 posts
- Free refills 4 of 22 posts
- Reachable by transit 3 of 22 posts
- Time limit on the table 3 of 22 posts
- Takes reservations 2 of 22 posts
- Air conditioned 1 of 22 posts
- Toilet inside 1 of 22 posts
- Origin labelling posted 1 of 22 posts
- Meat is pre-grilled before it reaches the table 1 of 22 posts
- Parking capacity 1 of 22 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Parking
2 posts say you can park. None say you cannot.
| Posts saying you can park | 2 of 22 posts |
|---|
Parking is a few spaces beside the building: one post says two or three spots on a narrow lane, another says only about two and often full, a third says you need luck and suggests a public lot nearby. Other posts' 'parking available' lines are copied listings, which we did not count.
Who came, and with whom
- Group visit 3 of 22 posts
- Date 3 of 22 posts
- With a friend 2 of 22 posts
- Came by car 1 of 22 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
3 posts say it is walkable from the station.
Getting inside
| Toilet inside | 1 of 22 posts |
|---|
No post describes the floor or any stairs. The registered address says ground floor, but nobody wrote about it from experience.
Nobody wrote about a step at the entrance or getting in with a wheelchair or stroller. That means we don't know, not that there is no access.
Only one post mentions the toilet, saying it is inside the restaurant. Nobody said whether it is split by gender.
No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts saying they paid themselves6 of 22 posts
- Posts saying nothing either way16 of 22 posts
Posts that followed a TV spot
Of the 25 posts we gathered, 3 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2026-07 | 2 |
| 2026-08 | 3 |
| 2026-09 | 8 |
| 2026-10 | 9 |
What we do not know
- Not a move but a branch: several posts mention a second shop, Dwaerari, on nearby Yeoksam-ro 63-gil. One post says the minced 'jumeok-gogi' is served only there, so we left it off this menu.
- The menu and Saturday hours have changed. A June 2025 visit says Saturday service then started at 4 pm, while 2026 posts give noon. That post and one from September 2026 say beef skirt was dropped and beef abomasum (23,000 won) and a marinated pork, ppalgangi (18,000 won), were added.
- All opening hours in the posts are copied listings. Most of the 17 give weekdays 2 pm-11 pm (last order 10:30), Saturdays and holidays noon-10 pm, closed Sundays. One post instead puts Friday as well as Saturday at noon-10 pm, and another lists Monday to Saturday as 2-11 pm.
- Prices mostly agree, with two exceptions: one post gives 17,000 won for the pork skirt (others 18,000) and one gives 11,000 won for sullitto (others 12,000). Two posts call it on the pricey side. Only one post gives a whole bill: 186,000 won for four.
- Several posts say bookings are taken by phone or text at 010-7303-2112. The 50,000-won deposit, non-refundable on same-day cancellation, is a copied rule, and one post guessed 40,000. Only one post actually booked, and one notes the whole party must still be present. One post copies a corkage fee of 20,000 won per bottle.
Sources (22)
Every number above was counted from the posts below.
- 서울시 강남구 : 선릉역 유명한 돼지목살 맛집 [ 돈그리아 ] 2026-10-07 · 지나의 일상 (✿˵•́ᴗ•̀˵)
- 서울고기 선릉역맛집 선릉 돈그리아 스테이크 목살 솔직후기 2026-10-07 · like in here.
- 낭.뒤 (낭만 뒤진다는 뜻) 2026-10-04 · Today, 메림 · via Daum
- [식당후기]강남/선릉역 돼지고기 목살 맛집 - 돈그리아 평일 저녁 후.... 2026-10-04 · 잘 말린 감말랭
- 9월 2026-10-02 · misisisip · via Daum
- [선릉] 평일 휴가 찬스로 다녀온 웨이팅 대맛집, 선릉 돈그리아 2026-10-02 · 맥시멀리스트 기록♥
- 선릉맛집, 돈그리아 (난 왜 이걸 지금 먹었는가..) 2026-10-02 · 큐티로하의 이러쿵저러쿵
- 선릉역 맛집 돈그리아 - 줄서는 스테이크목살, 항정살, 청어알소스 2026-10-01 · 세콰노의 머거머거
- 선릉 돈그리아 | 돼지고기 맛집 최고의 갈매기살 (내가 선정) 2026-10-01 · Shining Archive · via Daum
- [선릉역 맛집] 돈그리아 | 인생 갈매기살 여기서 찾았습니다… 육즙 미쳤어요🫠 2026-09-28 · ❤️먹짱 여행짱의 다이어리❤️ · via Daum
- 7월 직장인 일상 (2) 쌩퇴사와 자취일상 2026-09-27 · every single day · via Daum
- 한티역 맛집 돈그리아｜청어알소스와 즐기는 대치동 고기집 스테이.... 2026-09-22 · ㅤ채리커플 이야기
- [선릉맛집] 돈그리아｜갈매기살부터 청어알소스, 술리또까지/내돈.... 2026-09-20 · 뱌뱌님의 블로그
- 선릉 회식 장소 추천, 유명한 돼지고기 목살 맛집, 돈그리아 본점 2026-09-20 · To make it count
- 웨이팅 싫어하는데 여긴 또 갑니다｜선릉 맛집 돈그리아 내돈내산 .... 2026-09-15 · UNIQUE STUDIO
- [선릉역 맛집] 돈그리아 - 이동네에서 짱먹는 스테이크목살 & 술리또.... 2026-09-04 · 여의도 직장인 문썬의 밥상 (舊 을지로)
- 선릉역 맛집 돈그리아 고기집 전메뉴 도장깨기(예약방법, 웨이팅, 콜키지정보) 2026-09-04 · 쌍오 835 · via Daum
- 선릉역 돼지고기 맛집 돈그리아, 또 방문한 찐 맛집 후기 2026-08-27 · 어이 고준희!!
- [서울/대치동] 돈그리아 2026-08-23 · Simple
- 선릉역 맛집 . 인스타 맛집 . 갈매기살 맛있는 돈그리아 2026-08-20 · : Y in yOUr area :
- [서울/강남]선릉 존맛고기 추천,웨이팅 1시간 돈그리아 내돈내산 후.... 2026-07-30 · 햄이 사는 이야기
- 선릉 맛집 | 웨이팅도 감수하는 인생 고깃집 선릉 돈그리아 내돈내.... 2026-07-20 · 갓생호소인
Of 330 candidate posts we opened 56 and kept 22 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.