Gilpost · Seodaemun-gu, Changcheon-dong
Korean
Jukhae Susan
죽해수산 Jukhae can be read as 竹蟹, 'bamboo crab', the Sino-Korean name for the snow crab whose jointed legs look like bamboo, and susan means seafood; one blogger guessed that is where the name comes from.
Compiled from 27 blog posts read in fullSources →
A snow crab course restaurant on Yonsei-ro 5-gil, across from the Hyundai Department Store Sinchon car park near exit 1 of Sinchon station. Posts describe a small door beside an Isaac Toast shop leading down a long passage lined with tanks before you reach the dining room. Nearly everyone orders the per-person Jukhae Jeongsik: side dishes with kimchi pancake and fried shrimp, steamed scallops, tuna and lobster sashimi, snow crab and lobster steamed and cut open for you, rice mixed in the crab shell, and lobster ramyeon. It costs 90,000, 95,000 or 100,000 won per person depending on crab size, with a two-portion minimum. We read 30 posts from July 2025 to October 2026; 28 describe an actual visit.
Data as of · Published ·
Location & hours
- Address서울특별시 서대문구 연세로5길 30 (창천동,,6(지상1,2층))30 Yeonse-ro 5-gil, Seodaemun-gu, Seoul
- Phone02-332-9485
- Typical spend₩2,000 – ₩299,000
- From the station12 posts say it is walkable from the station.
- Floor areaFloor area 92 m² · Status In business
When it opens
Of 23 posts: 9 wrote Sunday 12:00–21:00, 5 wrote Mon–Sat 12:00–22:00, 4 wrote Daily 12:00–22:00.
| Daily | 12:00–21:30 | |
|---|---|---|
| Mon–Sat | 12:00–22:00 | 5 of 23 posts |
| No day given | 12:00–22:00 | |
| Sunday | 12:00–21:00 | 9 of 23 posts |
| Break | 15:00–17:00 | 22 of 22 posts |
| Closed | 설날·추석 당일 | 3 of 4 posts |
Rows without a count: 3 of 23 posts.
3 other values
| Open | Daily | 12:00–22:00 4 of 23 posts last seen 2026-08 |
|---|---|---|
| Open | Mon–Sat | 12:00–21:30 3 of 23 posts last seen 2026-07 |
| Open | 12:00–21:30 3 of 23 posts last seen 2026-03 |
The values differ, but the periods they were written in do not overlap. This looks like a change over time rather than a disagreement, and the top row is the most recently reported. We did not confirm it with the restaurant.
What sets it apart
- This is a place you book. Of the 28 visits, 13 posts say they booked or tell you to. Two posts say the restaurant calls ahead to confirm which course you want, because the crab takes time to steam. One adds that you can arrive early but should never be late.
- Opinions on size split. Four posts call it roomy, six say it is small, with lines like 'the hall isn't big' and 'it's cramped inside'. Three of the four roomy verdicts count both floors together. One of the six says to book because there are not many tables.
- Most posts think it is fair for what you get. Fourteen use words like 'good value' or 'reasonable price', two say it is on the pricey side or something you save up for, and two say it is not cheap but justified. One post paid 289,000 won for three medium courses and two colas.
- Most people come by subway. Twelve posts say they walked from Sinchon station or that it is close, mostly two or three minutes from exit 1. Some say they left the car and took the train.
1 more
- Five posts went with family, five as a couple, three with friends and three in a larger group. Two brought children and said the crab comes cut open, so kids could pick the meat out themselves. Many posts recommend it for work dinners, but few actually went as one.
What 27 bloggers said
Jukhae Jeongsik
Large portions
We read all 27 in full. The most common claims are “Large portions” (5) and “Returning customer” (4).
What they liked
What they struggled with
Where they disagree
| Expensive | yes 2 · no 14 |
|---|---|
| Roomy | yes 4 · no 6 |
Things you can check on site
- Takes reservations 13 of 27 posts
- Reachable by transit 12 of 27 posts
- Second floor 10 of 27 posts
- Beer served 4 of 27 posts
- Floor seating 3 of 27 posts
- A minimum number of portions on the first order 3 of 27 posts
- Toilet inside 1 of 27 posts
- Open kitchen 1 of 27 posts
- Origin labelling posted 1 of 27 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Parking
5 posts say you cannot park. None say you can.
| Posts saying you cannot | 5 of 27 posts |
|---|
There is no parking of its own. Five posts say there is nowhere to park and point to the Hyundai Department Store car park or a nearby paid public lot. One post says parking at the department store is convenient, without saying more.
Who came, and with whom
- Date 5 of 27 posts
- Family visit 5 of 27 posts
- Group visit 3 of 27 posts
- With a friend 3 of 27 posts
- Came with children 2 of 27 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
Most people come by subway. Twelve posts say they walked from Sinchon station or that it is close, mostly two or three minutes from exit 1. Some say they left the car and took the train.
Getting inside
| Second floor | 10 of 27 posts |
|---|---|
| In a basement | yes 0 · no 1 (of 27 posts read) |
| Toilet inside | 1 of 27 posts |
There are two floors. Ten posts mention the upstairs room and three of them say it is floor seating. Two posts booked for 5 pm and 7:30 pm on a weekday, found the ground floor full and were sent upstairs. One notes there is no staff stationed upstairs, so you help yourself to drinks, cutlery and water. One post says they ate on the ground floor.
No one wrote about a step at the door or whether a wheelchair or stroller can get in; that means we don't know, not that it is impossible. Several posts do say the way in is a small door and then a long narrow passage lined with tanks.
Only one post says from experience that the toilet is inside the restaurant. No one mentioned whether it is separated by gender or how big it is.
No one mentioned: Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts saying they paid themselves6 of 27 posts
- Posts saying nothing either way21 of 27 posts
Posts that followed a TV spot
Of the 29 posts we gathered, 2 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2025-07 | 1 |
| 2025-11 | 1 |
| 2026-01 | 1 |
| 2026-02 | 2 |
| 2026-03 | 3 |
| 2026-04 | 1 |
| 2026-05 | 3 |
| 2026-06 | 2 |
| 2026-07 | 9 |
| 2026-08 | 2 |
| 2026-09 | 1 |
| 2026-10 | 1 |
What we do not know
- We know little about waiting. One post actually waited: fully booked, they were told 20 minutes and sat down around 8 pm. Claims that evenings have a queue or that walk-ins wait a long time are hearsay, so we did not count them.
- Opening hours differ between posts. Nearly all agree it opens at noon with a 3 to 5 pm break, but 13 posts say it closes at 10 pm, nine at 9:30 pm and one at 9 pm. Nine say Sundays end at 9 pm, four say it closes on Lunar New Year and Chuseok, and one gives last orders at 8 pm. Most of this is copied from listings, so check before you go.
- Throughout 2026 posts give the same prices for the course: 90,000, 95,000 and 100,000 won by size, and a July 2025 post also paid 95,000 for medium. Two people should expect 180,000 to 200,000 won before drinks. Two posts note prices may move with the market.
- Almost every post gives the phone number as 02-332-9485; one has 02-322-9485. Posts say bookings go through Naver and are then confirmed by phone with the restaurant.
- Two posts published on the same day in May 2026 share the same phrases and order, so they look like the same commissioned script. A cluster of July 2026 posts also follows a similar pattern built around the TV show appearance and 'work dinner spot', and none disclose sponsorship. Six posts say they paid themselves.
Sources (27)
Every number above was counted from the posts below.
- 내가 생일에 한 것들 (한남동 투어, 윤 한남, 죽해수산) 2026-10-06 · summer. · via Daum
- 서울 신촌 대게 맛집 죽해수산 내돈내산 재방문 후기 2026-09-13 · 먹고 마시는 먹다비네
- [신촌 맛집] 대게 코스의 끝판왕! '죽해수산'에서 랍스타까지 제대로 뿌시고 온 후기 (예약 필수!) 2026-08-19 · 도레미의 돼지런한 하루❤ · via Daum
- 신촌 가볼만한곳 죽해수산 신촌역 대게 맛집 데이트 코스 추천 2026-08-02 · 여행하는 쮸집사와 모찌머랭
- 죽해수산 10만 원에 대게 랍스터 참치 다 주는 신촌역 맛집 2026-07-28 · 혼자 살았던 남자와 혼자 살았던 여자의 여행 리뷰
- [서울/신촌] 죽해수산 : 대게 코스요리 맛집 회식 추천 2026-07-28 · 데굴데굴
- 신촌 현대백화점 단체 회식 맛집 죽해수산 대게 코스 2026-07-27 · 트래블광의 뚜벅이 여행 라이프
- 신촌역 근처 맛집 죽해수산, 가족 외식 회식 장소로 딱 좋은 신촌역 .... 2026-07-24 · 뷰티.맛집. 일상, 제품리뷰 ❤️
- 신촌 대게 맛집 죽해수산, 랍스터회부터 대게코스까지 푸짐한 후기 2026-07-20 · slow moment · via Daum
- 마포 대게 맛집 수요미식회 죽해수산 코스 신촌역 회식 맛집 2026-07-20 · 담뿍 쏘이맘 블로그
- 신촌 맛집 마포 대게 회식 신촌역 죽해수산 2026-07-16 · 치부르의 여행 이야기
- 서울 대게 맛집 | 신촌 죽해수산 2026-07-05 · 맛있는 거 많이 먹자 · via Daum
- 신촌 맛집 데이트 가볼만한 곳 죽해수산 2026-07-02 · 베로나의 SWEET LIFE
- 신촌 맛집 저녁 신촌역 회식 장소 추천 마포 대게 코스 예약 후기 2026-06-14 · 노래하는 치타의 여행, 일상
- 신촌역 맛집 후기 대게찜 죽해수산 신촌 회식장소 추천 2026-06-10 · 정낭자의 빵생빵사
- 서울 마포 맛집 X 신촌 모임 대게 맛집 죽해수산 추천해 2026-05-12 · 나디아 블로그
- 신촌역 5분, 수율 미친 대게 코스 맛집 죽해수산에서 즐긴 역대급 바.... 2026-05-09 · 킹워누 놀이터
- 신촌역 죽해수산 20년 내공의 양심적인 대게 코스요리 맛집 2026-05-01 · 아포의 맛집 탐방...德 不 孤 必 有 隣
- 서울 신촌 맛집 죽해수산 대게 시청역 근처 직장인 회식 장소로도 굿 2026-04-24 · 버디가 이글이글 · via Daum
- 케케케가 개업할 때부터 20여 년 동안 다닌 건 다 이유가 있는 거죠. .... 2026-03-30 · 맛짱.. 케케케의 Tasty Food
- 신촌역 맛집 내돈내산 대게 죽해수산 가성비 회식 2026-03-22 · 놀지의 맛있는 여행, E&T
- 신촌 가성비 맛집 죽해수산 대게찜 랍스터회 참다랑어 뱃살까지 코.... 2026-03-12 · 바카블로그(BAKA's BLOG)
- 신촌역 가성비 맛집 죽해수산, 저녁 대게 코스 신촌 회식 데이트 추.... 2026-02-09 · Hello, Delicious
- 신촌 맛집 대게코스는 죽해수산! 가리비, 랍스터회, 오도로까지 기.... 2026-02-07 · 대한민국 맛집도우미 맛동산 샘
- 신촌 대게맛집 죽해수산｜수요미식회 나온 대게코스+랍스터라면까.... 2026-01-08 · 쏭로로그 :)
- 신촌역 맛집 죽해수산 대게 회식하기 좋은 수요미식회 추천 2025-11-18 · 꽃씨의 맛집 이야기♬
- 신촌 대게 킹크랩 맛집 죽해수산 내돈내산 후기 2025-07-14 · 하루나라
Of 366 candidate posts we opened 59 and kept 27 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.