Grill houseKorean
Jangchun Yukdang
장춘육당 Yukdang is literally a 'meat hall' (one post notes it is written in Chinese characters on the sign); Jangchun reads as 'long spring', though no post explains the name.
Compiled from 27 blog posts read in fullSources →
A charcoal-grill beef place in Yeon-dong, Jeju City, on the lane behind the Jeju Sun Hotel toward Sammu Park. There is essentially one dish: 'emperor' beef rib-finger meat, 68,000 won for a 600 g plate, plain, marinated or half-and-half, grilled by diners over charcoal at the table, followed by cold noodles (5,000 won) and a cabbage-green soybean stew. We read 30 posts from April 2025 to June 2026; 3 were about other restaurants, leaving 27 visits. Eight of those say they were paid or sponsored, most written during an October–November 2025 'value tourism' campaign.
Data as of · Published ·
Location & hours
- Address제주특별자치도 제주시 신대로10길 36, 1층 (연동)36 Sin-daero 10-gil, Jeju-si, Jeju-do
- Phone064-742-8556
- Typical spend₩1,000 – ₩68,000
- Floor areaFloor area 272 m² · Status In business
When it opens
Of 22 posts: 14 wrote Daily 12:00–22:00, 8 wrote 12:00–22:00.
| Daily | 12:00–22:00 | 14 of 22 posts |
|---|---|---|
| No day given | 12:00–22:00 | 8 of 22 posts |
| Break | 15:00–17:00 | 14 of 14 posts |
| Last order | 21:00 | 13 of 13 posts |
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- Most writers call it good value: 16 posts say so, often 'beef for the price of pork'. One disagrees — a self-paid post found 600 g too little for two grown men and the price disappointing for imported beef. The price itself held steady: 68,000 won per 600 g and 34,000 won per extra 300 g from April 2025 to a March 2026 visit.
- Fourteen posts mention rooms off the main hall, closed with sliding doors — one family always eats there with the in-laws; one counts 'about two' rooms, another 'several'. One post notes the rooms have chairs and tables, so shoes stay on. The '80 seats' figure is the restaurant's own claim, repeated.
- Fourteen posts describe a self-serve side-dish bar for refills after the first set arrives at the table; several went back repeatedly for the young-radish kimchi. One post adds that sesame-oil dipping salt is something you mix yourself.
- You grill your own meat. Five posts say a staff member came over to grill for them, each noting it was a quiet time; another says staff will grill when the room is empty but they did it themselves. Several warn the charcoal runs hot and the thin meat burns quickly.
1 more
- Three posts came with children: a high chair appeared on request though none were out, the stew was made mild and without greens for a toddler, and a family got their cold noodles with less sauce.
What 27 bloggers said
hwangje so-galbisal
Not expensive
We read all 27 in full. The most common claims are “Not expensive” (16) and “Roomy” (12).
What they liked
Where they disagree
| Sweet | yes 2 · no 5 |
|---|
Things you can check on site
- Private room 14 of 27 posts
- Free refills 14 of 27 posts
- Discount offered 6 of 27 posts
- Parking capacity 5 of 27 posts
- Staff cook it at your table 5 of 27 posts
- Beer served 4 of 27 posts
- Takes reservations 2 of 27 posts
- Open kitchen 1 of 27 posts
- Phone charging 1 of 27 posts
- High chairs 1 of 27 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Parking
13 posts say you can park. None say you cannot.
| Posts saying you can park | 13 of 27 posts |
|---|
Thirteen posts say you can park in front. The five that count spaces say three or four, about four, four to five (twice), and five or six; when those are full, people park in the side lane.
Who came, and with whom
- With a friend 7 of 27 posts
- Family visit 4 of 27 posts
- Came with children 3 of 27 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
Getting inside
| In a basement | yes 0 · no 1 (of 27 posts read) |
|---|
Only one post mentions the floor: the entrance is on the ground floor of the building.
No post says whether there is a step at the door or whether a wheelchair or stroller can get in. That means we don't know, not that there is a problem.
No post mentions the toilets — where they are or whether they are separate for men and women.
No one mentioned: Second floor · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts disclosing payment8 of 27 posts
- Posts saying they paid themselves3 of 27 posts
- Posts saying nothing either way16 of 27 posts
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2025-04 | 1 |
| 2025-05 | 3 |
| 2025-07 | 4 |
| 2025-09 | 2 |
| 2025-10 | 7 |
| 2025-11 | 6 |
| 2025-12 | 2 |
| 2026-05 | 1 |
| 2026-06 | 1 |
What we do not know
- Twenty-two posts list the same hours: daily 12:00–22:00, last order 21:00. The afternoon break is disputed — 14 posts give 15:00–17:00, two say there is none, and one of those ate around 4 p.m. on a Friday. Most of these are copied info blocks; call 064-742-8556 before an afternoon visit. Two posts booked ahead.
- The 10% black-pork discount was a campaign promotion from 17 September to 16 November 2025; six posts saw the notice. It does not mean it still runs.
- Accounts of the meat differ: two posts call it thick-cut, one says it is thin and cooks fast. On the marinade, four call it sweet and five say it is not.
- No one wrote about arriving by bus. Posts give 7–10 minutes by car from the airport; one walked over from a nearby hotel.
- No post mentions waiting, but many went early: empty at 5 p.m. on a weekday, second table in at about 5, 'just us' a little after 5. Others found it busy with groups in the evening or fully booked from opening. Whether there is a wait at peak dinner time, we don't know.
Sources (27)
Every number above was counted from the posts below.
- [장춘육당] 흑돼지 물릴때 제주 갈비살 현지인 맛집 2026-06-11 · 맛집에서 술마시기
- [제주 맛집] 연동에 있는 소갈비살 완전 맛집 <장춘육당>_ 제주도민.... 2026-05-03 · 철없는 아재의, 인생 즐겁게 살기
- [신제주 맛집] 제주공항 근처 제주 연동 현지인 소고기 맛집 장춘육.... 2025-12-13 · k-d2ary : You Only Live Once
- 제주 연동 소고기 맛집 푸짐한 장춘육당 소갈비살 2025-12-05 · 제주 렌트카 제주속으로 공식 블로그
- 제주공항근처맛집 장춘육당 | 가성비 제주시 연동맛집 2025-11-17 · 쿠니의 아웃도어 라이프(Kooni's Outdoors Life)
- 제주 도민 맛집 가성비좋은 연동 고기집 장춘육당 2025-11-14 · 엔젤리의 올리뷰데이
- 제주도 제주공항 근처 고기집 가성비 맛집 제주 시내 가볼만한곳 2025-11-11 · 지니지오
- 제주공항 근처 고기집 현지인도 추천하는 소갈비 맛집 2025-11-06 · 오클라라의 감성로드
- 제주 연동 소갈비 장춘육당 공항근처 소고기 맛집 2025-11-03 · 요쿡의 감사한 맛여행
- 제주 공항근처 참숯불구이 소고기 맛집 장춘육당 2025-11-02 · 미세스브라운의 작은 부엌에서 만나요
- 제주시 가볼만한곳 소고기 맛집 까지 가성비 제주도 코스 2025-10-30 · 여행 인플루언서 제주 은혜
- 제주 소고기 맛집 제주시 연동 가성비 좋은 장춘육당 참숯불구이 2025-10-28 · 점점 커지는 행복 일기장
- 제주 도민 맛집 현지인 추천 장춘육당 소고기 2025-10-27 · 여행하는어린왕자
- 제주 가성비 맛집 공항근처 소고기 고기집 장춘육당 2025-10-23 · 로즈서니 푸드여행
- 제주공항 근처 맛집 도민 추천 장춘육당 2025-10-20 · 겐조의 새벽 2시
- 제주 공항근처 맛집 소갈빗살이 일품인 제주도민 맛집 장춘육당 2025-10-04 · 제주나그네의 제주도 사진여행
- 제주 연동 맛집 장춘육당 제주 소고기 제대로 즐기는 참숯구이 2025-10-03 · 남박사의 행복한 가족여행
- 제주공항 근처 고깃집 장춘육당 부모님과 가성비 제주도민맛집 2025-09-26 · 소래비로에 오래된새댁
- 제주공항 근처 소고기 맛집 연동 장축육당 소갈비살 2025-09-24 · 제주 렌트카 유레카 공식 블로그
- 제주 연동 가성비 소고기 맛집 - 노포 감성 물씬 장춘육당 2025-07-13 · living & traveling in jeju!
- 제주시 맛집 [장춘육당] : 황제소갈비 연동 맛집 2025-07-11 · 다니록
- 제주 소갈비살 맛집 오래된 리얼도민맛집 장춘육당 2025-07-09 · 뽀또M2의 브로그~☆
- [제주/연동] 제주도청맛집 제주 가성비 소고기 장춘육당 2025-07-08 · NICE TO MEET CHUN
- 제주 연동 소고기 소갈비 : 장춘육당, 내돈내산 후기 2025-05-18 · 멋대로, 내 맘대로
- [장춘육당] 제주 연동맛집으로 유명한 제주도 소고기 2025-05-04 · [먹고보자] 5, not 9 to 5
- 제주 연동 맛집 장춘육당, 아이들과 함께한 가성비 소고기 맛집 2025-05-03 · 삼남매 아빠 행복한 제주살이!
- 제주도청맛집 연동 가성비 소고기 ' 장춘육당 ' 2025-04-26 · 노는게 제일 좋아
Of 267 candidate posts we opened 59 and kept 27 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.