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Sashimi (hoe) raw fishAn AI drawing of Sashimi (hoe) as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

Gilpost · Yangju-si, Okjeong-dong

Raw fish

Singsinghae

싱싱해 Singsinghae means 'it's fresh', and the registered name adds 海, the Chinese character for sea, to make it a pun on 'fresh sea'.

Compiled from 7 blog posts read in fullSources →

A small makhoe (rough-cut sashimi) bar on the ground floor of Saetteo-ro 19beon-gil in Okjeong, Yangju. The signature is seasonal perilla-leaf makhoe at 38,000 won for two, alongside abalone-innard pasta, fish-roe stew, house fried shrimp, raw shrimp and highballs. It opens at 5 p.m. We read 8 posts from 8 May to 8 September 2026; 7 of them went in or picked up in person.

Data as of · Published ·

Location & hours

  • Address경기도 양주시 새터로19번길 32, 주건축물제1동 1층 일부 (옥정동)32 Saeteo-ro 19beon-gil, Yangju-si, Gyeonggi-do
  • Typical spend₩9,000 – ₩38,000
  • Floor areaFloor area 33 m² · Status In business

When it opens

Of 5 posts: 5 wrote Monday 17:00–24:00, 5 wrote Tuesday 17:00–24:00, 5 wrote Wednesday 17:00–24:00.

When it opens
Monday17:00–24:00
Tuesday17:00–24:00
Wednesday17:00–24:00
Thursday17:00–24:00
Friday17:00–01:00
Saturday17:00–01:00
ClosedSunday4 of 4 posts

Rows without a count: 5 of 5 posts.

Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.

What sets it apart

  1. Evenings fill up. Three posts waited or saw a line: a June visitor waited for one table, a Friday 7 p.m. visitor in May was seated at once but saw a queue form after, and an August post noted people waiting outside. Another August visitor phoned ahead on the way and was told one table was left.
  2. It is small. All three posts that described seating counted about five tables, mostly four-seaters, and one also noted a two-seat bar along the window. Another called the room cramped.
  3. A free savory pancake arrives first, noted in three posts; in one August post grilled mackerel came free as well. Three posts were also given pineapple on the house.

What 7 bloggers said

6/7Most ordered
jecheol kkaennip makhoe
2/7Most-said good thing
Returning customer
0/7Posts disclosing payment

We read all 7 in full. The most common claims are “Had to wait” (3) and “Returning customer” (2).

What they liked

Returning customer2 of 7 posts
Friendly staff2 of 7 posts
Large portions1 of 7 posts
Crispy batter1 of 7 posts

What they struggled with

Had to wait3 of 7 posts
Heavy / greasy1 of 7 posts

Things you can check on site

  • Complimentary starter 3 of 7 posts
  • Seats to sit and eat 3 of 7 posts
  • Takeout 2 of 7 posts
  • High chairs 1 of 7 posts
  • Takes reservations 1 of 7 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is jecheol kkaennip makhoe (제철 깻잎 막회) — 6 of 7 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

12 more dishes

Who came, and with whom

  • Family visit 1 of 7 posts
  • With a friend 1 of 7 posts

Where it is

Map showing where Singsinghae is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

Getting inside

No post said what floor it is on or mentioned stairs; only the address says ground floor.

Nobody said whether the entrance has a step or whether a wheelchair or stroller gets in. One post saw a high chair.

Nobody said where the toilet is or whether it is separated by sex.

No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts saying they paid themselves2 of 7 posts
  • Posts saying nothing either way5 of 7 posts

Posts that followed a TV spot

Of the 8 posts we gathered, 1 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.

We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.

When the posts appeared

05060809
Month by month
MonthPosts
2026-051
2026-062
2026-082
2026-092

What we do not know

  • Five posts give the same hours (Mon-Thu 5 p.m.-midnight, Fri-Sat 5 p.m.-1 a.m., closed Sunday), but all five copied a listing rather than reporting what they saw.
  • The only prices given are 38,000 won for the makhoe for two (two posts), 9,000 won for seafood ramyeon and 3,000 won to add pasta. Nobody priced the other dishes or a full meal for two.
  • Five posts list the phone number 0507-1316-3260. One visitor phoned and had a table held; the 'reservations accepted' line appears only in copied listings.
  • Nobody described getting there by subway or bus; one local simply walked.
  • Only one post went with a friend and one with family, too few to say who this place suits.

Sources (7)

Every number above was counted from the posts below.

  1. [싱싱해]양주맛집,옥정맛집,양주횟집,옥정횟집,양주깻잎막회,옥정.... 2026-09-08 · 혜삐로그
  2. 옥정 생새우 옥정 꽃게 맛집 제철해산물 싱싱해 2026-09-04 · 나는야 럭키걸
  3. 양주맛집 옥정횟집 옥정동 깻잎막회맛집 싱싱해 2026-08-22 · 나의 시간 기록 · via Daum
  4. 요즘 흔치않은 막회집 / 양주 옥정 막회 맛집 / 싱싱해 2026-08-20 · 바다를 사랑한 돌고래 · via Daum
  5. 양주 옥정 깻잎막회 맛집 싱싱해 2026-06-28 · 솜이로그:) · via Daum
  6. 양주 옥정 횟집 맛집 추천 싱싱해 제철깻잎막회 고등어구이 후기 2026-06-11 · Yunny's free٩( ᐛ )و · via Daum
  7. 내돈내먹 양주 옥정 선술집 맛집 <싱싱해> 2026-05-08 · 인생 끄적 · via Daum

We opened all 254 candidate posts and kept 7 as evidence.