Gilpost · Yangju-si, Okjeong-dong
Korean
Gyejeori Masinneun Bueok
계절이 맛있는 부엌 The name means 'the kitchen where the season tastes good' — one post notes the menu changes with the season.
Compiled from 11 blog posts read in fullSources →
A Korean set-meal restaurant tucked inside the Okjeong-dong food alley in Yangju. It serves stone-pot rice (oyster, thistle greens), soy-marinated crab sets and a steamed seafood platter; pot rice or soup is 13,000 won, oyster rice-cake soup 10,000 won, and the crab set 50,000 won for two. Posts describe porridge and salad to start, around ten side dishes, a pork or bulgogi plate and cinnamon punch to finish. We read 12 posts from 4 July 2025 to 20 April 2026; 11 are first-hand visits, and one is a menu-printing supplier's promotional post.
Data as of · Published ·
Location & hours
- Address경기도 양주시 옥정동로5가길 8, 1층 전체 (옥정동)8 Okjeongdong-ro 5ga-gil, Yangju-si, Gyeonggi-do
- Phone0507-1380-4429
- Typical spend₩10,000 – ₩50,000
- Floor areaFloor area 122 m² · Status In business
When it opens
Of 6 posts: 6 wrote 11:00–22:00.
| No day given | 11:00–22:00 | 6 of 6 posts |
|---|---|---|
| Break | 15:00–17:00 | 3 of 6 posts |
| Break | Weekdays 15:00–17:00 | 3 of 6 posts |
| Last order | 21:00 | 5 of 5 posts |
| Closed | 매주 화요일 | 4 of 7 posts |
| Closed | 매주 화요일, 수요일 | 2 of 7 posts |
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- The table fills up. All seven posts that talk about quantity say it is a lot. One got 'more than ten side dishes' with a 13,000-won oyster rice and asked if the order had gone to the wrong table; another counted twelve. One poster was told a small seafood platter came with 'a few sides' and then got braised pollock, boiled pork and bulgogi as well.
- Of the eight posts that talk about price, six say it is not expensive and none say it is. A party of six, one a child, paid 93,000 won for a two-person crab set, thistle rice, spicy beef soup and beef bone soup. One post notes that ordering for one costs 2,000 won more than ordering for two.
- The seasoning is gentle. Four posts say it is not salty. One poster who likes strong flavours found even the stir-fried pork not spicy and called everything mild.
- The room is roomy: four posts say so, one mentions six-seat tables as standard and two mention the high ceiling. One post found the chairs set too far from the tables and ended up perching uncomfortably.
What 11 bloggers said
ganjang gejang jeongsik
Large portions
We read all 11 in full. The most common claims are “Large portions” (7) and “Not expensive” (6).
What they liked
Things you can check on site
- Open kitchen 2 of 11 posts
- High ceiling 2 of 11 posts
- Takeout 2 of 11 posts
- Free refills 1 of 11 posts
- Origin labelling posted 1 of 11 posts
- Seasonal decorations 1 of 11 posts
- Takes reservations 1 of 11 posts
- Parking capacity 1 of 11 posts
- Foreign customers in the room 1 of 11 posts
- Separate restrooms 1 of 11 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Parking
4 posts say you can park. None say you cannot.
| Posts saying you can park | 4 of 11 posts |
|---|
There is a dedicated lot beside the restaurant. Four posts parked there and said it was easy, even though the alley itself is lined with cars. A September 2025 repeat visitor notes that you used to park right in front, but planters now send you to the side lot.
Who came, and with whom
- Date 3 of 11 posts
- Group visit 2 of 11 posts
- Family visit 2 of 11 posts
- Solo visit 1 of 11 posts
- With a friend 1 of 11 posts
- Came with children 1 of 11 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
Getting inside
| Separate restrooms | 1 of 11 posts |
|---|
No post describes which floor it is on from experience; only the address says ground floor.
Nobody mentions steps at the entrance or getting in with a wheelchair or stroller. A high chair appears only in copied listing text.
One post says the toilets are separate for men and women and clean; nobody says whether they are inside the restaurant.
No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts saying they paid themselves3 of 11 posts
- Posts saying nothing either way8 of 11 posts
Posts that followed a TV spot
Of the 12 posts we gathered, 1 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2025-07 | 1 |
| 2025-08 | 1 |
| 2025-09 | 1 |
| 2025-10 | 2 |
| 2025-11 | 1 |
| 2026-01 | 1 |
| 2026-02 | 2 |
| 2026-03 | 1 |
| 2026-04 | 1 |
What we do not know
- Refills are unsettled: one post says sides kept being topped up, one says the fermented oysters cost 3,000 won extra rather than being refilled, and one only wished refills were offered.
- Opening hours come only from listings copied into seven posts: 11:00-22:00, break 15:00-17:00 (none at weekends), last order 21:00. Posts up to mid-October 2025 give Tuesday and Wednesday as closing days; the five later ones say Tuesday only.
- Two posts give the same phone number, 0507-1380-4429. One family party of six booked ahead; the 'group seating up to 20' line is copied from the listing.
- We don't know about waiting. No post mentions a queue; two arrived at 11:20 and early evening and were the first customers. That is silence, not evidence of no wait.
- Nobody describes getting there by subway or bus; posts only talk about parking.
- One March 2026 crab-set post reads like a polished promotional write-up with no check-in, and one July 2025 post is a menu-printing supplier announcing its order. We counted the first, since it describes the meal, but not the second.
Sources (11)
Every number above was counted from the posts below.
- 정갈한반찬에 감동먹은 <계절이맛있는부엌> 2026-04-20 · 솔직한이리해 · via Daum
- 양주 옥정 맛집, 계절이 맛있는 부엌 게장 정식 후기 2026-03-19 · 자몽예몽 · via Daum
- [경기도 양주] 계절이맛있는부엌/해물통찜 2026-02-20 · choco_matcha_berry · via Daum
- 옥정동 찐집밥 맛집 발견… 계절이 맛있는 부엌 완전 만족 2026-02-16 · 리징 일상 · via Daum
- [양주 옥정신도시 맛집] 계절이 맛있는 부엌 굴떡국 맛집 나만 알고싶은 곳 내돈내산 2026-01-03 · 우주젤리 · via Daum
- ‘계절이 맛있는 부엌’ 양주에서 만난 진짜 집밥 2025-11-21 · 하늘하늘 · via Daum
- [양주시/옥정] <계절이맛있는부엌◆> 다시 먹어본 간장게장 그리고 며칠 후 점심 회식 #2 2025-10-19 · 꿈을 살다 · via Daum
- 양주 옥정 신규 맛집 계절이 맛있는 부엌 일본인 가족들과 함께 방문 후기 2025-10-12 · 한일부부 육아 일상 이야기 · via Daum
- 양주 옥정동 맛집 '계절이맛있는부엌' 아내와의 금요일 점심, 곤드레밥과 굴밥 2025-09-14 · 플랜대디 영어노트 · via Daum
- 옥정 계절이 맛있는 부엌 건강하고 정갈한 한상~ 2025-08-05 · 담백하게 살기!! · via Daum
- 옥정 해물통찜 신규 맛집 - 계절이 맛있는 부엌 2025-07-23 · Mr. Lee · via Daum
Of 459 candidate posts we opened 120 and kept 11 as evidence. We have not seen them all yet; another pass would add more.