Grill houseKorean
GwangAnMok
광안목 해운대점 Gwanganmok Haeundae-jeom Gwanganmok joins Gwangan, the Busan neighbourhood of the first branch, with anmok, 'a discerning eye' — the house's own tagline reads 'an eye for meat' — and the 'mok' doubles as moksal, the aged pork neck it is known for.
Compiled from 23 blog posts read in fullSources →
An aged-pork grill on the second floor of the Artbox building on Gunam-ro, Haeundae's main street. The dry-aged neck (anmoksal) and thick belly are seared in the kitchen first, then finished at the table by staff. The most-ordered item is the two-person A set (370 g neck + 130 g belly), which six posts price at 57,000 won; one couple paid 82,000 won after adding a special cut, noodles and a cola. From autumn 2026 a new cut, ttukkeongsal (130 g, 15,000 won), shows up on the menu. We read 30 posts dated 12 March to 21 October 2026; 23 describe a visit, 3 were about other restaurants (including the Gwangan branch) and 4 were list entries we did not count. Several posts give the phone number as 0507-1325-2309.
Data as of · Published ·
Location & hours
- Address부산광역시 해운대구 구남로 16, 2층 (우동)16 Gunam-ro, Haeundae-gu, Busan
- Phone051-743-3023
- Typical spend₩6,000 – ₩57,000
- From the station2 posts say it is walkable from the station.
- Floor areaFloor area 207 m² · Status In business
When it opens
Of 17 posts: 10 wrote Weekends 12:00–24:00, 9 wrote Weekdays 12:00–23:30, 5 wrote 12:00–23:30.
| Weekends | 12:00–24:00 | 10 of 17 posts |
|---|---|---|
| Weekdays | 12:00–23:30 | 9 of 17 posts |
| No day given | 12:00–23:30 | 5 of 17 posts |
| Daily | 12:00–23:30 | 3 of 17 posts |
| Break | 15:00–16:30 | 16 of 16 posts |
| Last order | Weekdays 22:30 | 6 of 13 posts |
| Last order | 22:30 | 5 of 13 posts |
| Last order | Weekends 23:00 | 5 of 13 posts |
| Closed | 매달 셋째 월요일 | 4 of 4 posts |
1 other values
| Last order | 23:00 2 of 13 posts last seen 2026-07 |
|---|
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- The meat is seared in the kitchen before it reaches you; 17 posts say so. Those that put a number on it say about 80%, over 80%, or 80 to 90% cooked, and one notes you can see the asado grill on the way in. That can mean a wait: one post says at least 15 minutes after ordering, while another was told 10 to 15 minutes but found it came sooner.
- Seventeen posts say staff finished the grilling at the table. Many add that staff explained the order — the neck almost straight away, the belly a little longer; first bite with anchovy salt, then wrapped in grilled basil with the house chimichurri. Several parents say it freed them to look after their children.
- Eight posts queued and three walked straight in. Those who waited mention about eight groups ahead, and number 10 in line with a 40-minute wait at 6:30 on a weekend evening. The three who didn't went around 6 on a weekday, right after the afternoon break, or simply got lucky. You register downstairs on CatchTable or a kiosk and get a phone alert. Six posts booked through Naver and skipped the wait.
- There is somewhere to wait: five posts mention it — a sofa on the ground floor, space by the stairs, a half-landing waiting area.
5 more
- Seven posts mention the window seats: big windows opened onto Gunam-ro so you eat looking down on the street. One booked a window table on purpose; another says that side is always in demand.
- Six posts came with children. One family with a five-month-old notes there is a lift; one mentions high chairs, and another that staff brought seaweed for the child unasked. The stew is spicy by default, with a children's version.
- Three posts, all from October 2026, got a free portion of neck on a Thursday; one says it requires ordering three portions. Three others got the pudding-style steamed egg for posting a review.
- Ten posts say the side dishes — mustard-leaf kimchi, pickles, minari salad — can be topped up from a self-serve bar; one notes lettuce for wrapping comes only from there.
- Three posts say it isn't cheap — one felt the price was a bit high for the amount — and one says the price was fair.
What 23 bloggers said
A set
Clean
We read all 23 in full. The most common claims are “Clean” (12) and “Juicy” (11).
What they liked
What they struggled with
Where they disagree
| Had to wait | yes 8 · no 3 |
|---|
Things you can check on site
- Meat is pre-grilled before it reaches the table 17 of 23 posts
- Staff cook it at your table 17 of 23 posts
- Free refills 10 of 23 posts
- Large windows 7 of 23 posts
- Takes reservations 6 of 23 posts
- Open kitchen 6 of 23 posts
- Second floor 5 of 23 posts
- Waiting area 5 of 23 posts
- Foreign customers in the room 4 of 23 posts
- Discount offered 3 of 23 posts
- Self-order screen 3 of 23 posts
- Review event 3 of 23 posts
- Beer served 3 of 23 posts
- Reachable by transit 2 of 23 posts
- Air conditioned 2 of 23 posts
- A minimum number of portions on the first order 1 of 23 posts
- Lift to the floor 1 of 23 posts
- Photo booth 1 of 23 posts
- High chairs 1 of 23 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Parking
1 posts say you can park. None say you cannot.
| Posts saying you can park | 1 of 23 posts |
|---|
Many posts repeat that the Hyundai car park behind the building gives an hour free, but mostly as copied information; only one post says they parked and found it easy.
Who came, and with whom
- Family visit 7 of 23 posts
- Came with children 6 of 23 posts
- Date 3 of 23 posts
- With a friend 1 of 23 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
2 posts say it is walkable from the station.
Getting inside
| Second floor | 5 of 23 posts |
|---|---|
| Lift to the floor | 1 of 23 posts |
The restaurant is upstairs: five posts describe going up to the second floor, one by the stairs. None mentions a basement.
No post describes arriving by wheelchair. One family says they checked stroller access but doesn't say how it went, though it does mention a lift. Nobody mentions a step at the entrance — that means we don't know, not that there isn't one.
No post describes the toilets from experience. Separate men's and women's toilets appear only in three copied info blocks, which we don't count.
No one mentioned: In a basement · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Someone else paid2 of 23 posts
- Posts saying they paid themselves3 of 23 posts
- Posts saying nothing either way18 of 23 posts
Posts that followed a TV spot
Of the 27 posts we gathered, 4 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
| 2026-10-09 | 2 posts in one day |
|---|
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2026-03 | 1 |
| 2026-06 | 1 |
| 2026-07 | 3 |
| 2026-08 | 1 |
| 2026-09 | 4 |
| 2026-10 | 13 |
What we do not know
- Only two posts say from experience that it is an easy walk from Haeundae station; lines like '3 minutes from exit 5' read as copied directions and aren't counted.
- Seventeen posts list opening hours, all as copied blocks. Opening at noon and a 15:00–16:30 break are consistent. Most give closing as 23:30 on weekdays and midnight at weekends; one says midnight on Fridays and Saturdays, another only Sundays. Four mention closing on the third Monday of each month.
- Many posts from September–October 2026 share keyword titles and walk through the same points in the same order — basil wraps, anchovy salt, chimichurri, the Thursday freebie. Two disclose a sponsored meal, three say they paid, the rest say nothing; the praise in this cluster may lean generous.
Sources (23)
Every number above was counted from the posts below.
- 해운대 맛집 고기집 광안목 해운대점 숙성 삼겹살 목살 2026-10-21 · 뚠뚠이네 우행시
- 해운대 맛집 삼겹살 추천 광안목 해운대점 구워주는 고기집 해운대.... 2026-10-21 · 빈바미·맛있는 하루
- 해운대역 맛집 고기 광안목 해운대점 구남로 뷰까지 즐기는 고깃집 2026-10-21 · 행복한 건돼를 꿈꾸며 ❤️
- 부산 해운대 고기집 [광안목] 해운대 삼겹살/목살 2026-10-21 · ⋆｡°햅삐은딱이 moment°｡⋆
- 해운대 고기 맛집 추천 광안목, 바질쌈이 별미인 구남로 삼겹살 맛.... 2026-10-20 · 유니유니, 하유니네
- 해운대 맛집 삼겹살 광안목 해운대점｜구남로 뷰 좋은 숙성 목살 맛.... 2026-10-19 · 내돈내산 다다투어
- 해운대 맛집 고기집 찾는다면 고기 구워주는 광안목 후기 2026-10-17 · day off, day
- 해운대 맛집 고기집/광안목 해운대점 두툼한에 반하고 부드러움에 감탄한 F세트 솔직후기(삼겹살, 목살... 2026-10-16 · 리뷰하는 젬마입니다 · via Daum
- 해운대 맛집 삼겹살 광안목 해운대점 솔직 후기 2026-10-15 · 이코노미 뇽
- 해운대 맛집 고기집 광안목 해운대점 드라이에이징 및 그릴링 2026-10-14 · teddyrinxni님의 블로그
- 해운대 맛집 광안목 해운대점 구워주는 고기집 2026-10-11 · 오늘 날씨는 흰구름 · via Daum
- 도파민 폭발 해운대 여행기 늦은 기록 (ft. 부산해양박물관, 썬클라우드호텔) 2026-10-07 · 기록을 통해 성장하는 유란작가 · via Daum
- 해운대 맛집 고기집 광안목 숙성한돈 삼겹살 바질쌈 츠루우메유즈 .... 2026-10-07 · Serendipity
- 해운대 맛집 고기집 광안목 해운대점 목살 통삼겹 먹고 온 후기 2026-09-28 · 소소한 이야기들
- 해운대 맛집 고기집 광안목｜입에서 녹는 건조숙성 목살에 바질쌈.... 2026-09-19 · 계획은 없고 일단 나감
- 해운대 맛집 삼겹살 광안목 해운대점 주차 정보 및 아기랑 다녀온 A.... 2026-09-14 · 도윤이네 육아일기
- [부산] 광안목 해운대점｜해운대삼겹살맛집 해운대돼지고기맛집 2026-09-13 · 먹고 노는게 제일 좋은
- 허겁지겁 4월 두번째 일상 ,, 시작합니다 2026-08-13 · Ink_Archive
- 슬기로운 부산 여름 휴가 2탄★ [짱 맛있는 조식, 삼겹살, 이자카야] 2026-07-23 · 오늘의 슬기
- 해운대 맛집 광안목 숙성 돼지고기 내돈내산 솔직후기 2026-07-19 · 진둥이네 취향수집 · via Daum
- [부산 맛집] 해운대 고기 맛집 "광안목" 2026-07-13 · 하미르 로그:맛집 · 숙소 · 뷰티 아카이브
- [부산/해운대] 광안목 해운대점 | 해운대 삼겹살 맛집, 분위기 좋은 .... 2026-06-03 · 역마살 낀 29살
- 해운대 고기집 광안목 해운대점 숙성 목살 내돈내산 솔직 후기 2026-03-12 · 후기왕 달수의 하루 · via Daum
Of 347 candidate posts we opened 44 and kept 23 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.