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삼겹살·돼지구이
Samgyeopsal (pork belly BBQ) grilled porkAn AI drawing of Samgyeopsal (pork belly BBQ) as a dish. Not a photograph of this shop, and not drawn from this shop's menu. © Gilpost · no unauthorised reproduction

Gilpost · Suyeong-gu, 남천동

Grill houseKorean

Geobugi-dongne

거북이동네 Geobugi-dongne means 'turtle neighborhood' — geobugi is a turtle, dongne a neighborhood.

Compiled from 2 blog posts read in fullSources →

A chain barbecue spot for aged pork belly on Suyeong-ro, right by exit 1 of Namcheon Station in Busan. We read 2 posts, from September to October 2026, and both describe a visit. Both say the first meat order must be at least 500 g and there is a 5,000-won table charge. Instead of side dishes there is a self-serve bar of greens, banchan, potatoes, sausages and fish cakes. One post listed aged pork belly at 5,490 won, aged skin-on belly at 5,990 won, cold buckwheat noodles at 6,500 won, and stew and pot rice for two at 4,000 won each (it did not say how many grams the meat price covers). With only two visits, every count below is out of two.

Data as of · Published ·

Location & hours

  • Address부산광역시 수영구 수영로 414, 1층 (남천동)414 Suyeong-ro, Suyeong-gu, Busan
  • Typical spend₩4,000 – ₩6,500
  • From the station2 posts say it is walkable from the station.
  • Floor areaFloor area 362 m² · Status In business

What sets it apart

  1. The first order has to be at least 500 g. Both posts said so; one added that later orders start at 200 g, and the other flagged it as a must-read.
  2. Both posts called the room large. One noted a separate private room; the other said the tables are spaced well apart for groups.
  3. One post saw high chairs for toddlers. The same post mentioned a children's video room but did not describe it, so we did not count it as a play room.

What 2 bloggers said

1/2Most ordered
sukseong samgyeopsal
2/2Most-said good thing
Roomy
0/2Posts disclosing payment

We read all 2 in full. The most common claims are “Roomy” (2) and “Friendly staff” (2).

What they liked

Roomy2 of 2 posts
Friendly staff2 of 2 posts
Thick cut2 of 2 posts
Large portions1 of 2 posts
Spicy1 of 2 posts
Clean1 of 2 posts
Juicy1 of 2 posts

Things you can check on site

  • Reachable by transit 2 of 2 posts
  • A minimum number of portions on the first order 2 of 2 posts
  • High chairs 1 of 2 posts
  • Origin labelling posted 1 of 2 posts
  • Self-order screen 1 of 2 posts
  • Beer served 1 of 2 posts
  • Private room 1 of 2 posts
  • Separate restrooms 1 of 2 posts

These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.

The most ordered dish is sukseong samgyeopsal (숙성 삼겹살) — 1 of 2 posts.

The prices here are what bloggers wrote down in their posts, and they may have changed since. Check Naver Place for the current menu and prices. This list is not a menu board — it counts what bloggers actually ordered and ate. Check on Naver Place

4 more dishes

Who came, and with whom

  • With a friend 1 of 2 posts

Where it is

Map showing where Geobugi-dongne is

We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.

From the station

2 posts say it is walkable from the station.

Getting inside

Separate restrooms1 of 2 posts

No post described which floor the restaurant is on or whether there are stairs; only the address says ground floor.

We don't know whether there is a step at the door or whether a wheelchair or stroller gets in. Nobody wrote about it, which is not the same as there being none.

We don't know whether the restroom is inside the restaurant or out in the building; one post only said it is split by gender.

One post said the restrooms are separate for men and women, with two sinks and plenty of room.

No one mentioned: Second floor · In a basement · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.

How to read these posts

  • Posts saying nothing either way2 of 2 posts

When the posts appeared

0910
Month by month
MonthPosts
2026-091
2026-101

What we do not know

  • Neither post mentions waiting for a table. That doesn't mean there is no wait, only that nobody wrote about one. One post did say the place was very crowded.
  • Only one post said who they went with: three friends.
  • Both posts copied the opening hours from an info block: 11:30 to 22:30, with last order at 21:30 in one of them. Nobody mentioned a closing day or afternoon break.
  • No post gave the total for a meal. Only one post listed prices, and it did not say how many grams the meat price is for. The 500 g minimum and the 5,000-won table charge both push the bill above what the meat price alone suggests.
  • Both posts gave the same phone number, 0507-1355-3456. One copied 'reservations' from an info block, but neither post booked ahead.

Sources (2)

Every number above was counted from the posts below.

  1. 남천동 숙성 삼겹살 맛집 사이드까지 맛있는 거북이동네 남천점 2026-10-19 · 빵빵하고 당당하게
  2. 부산 남천동 삼겹살 맛집 한식 고기집 거북이동네 솔직후기 2026-09-07 · 채린화의 하루

Of 336 candidate posts we opened 10 and kept 2 as evidence. We have not seen them all yet; another pass would add more.