Raw fishKorean
Deo Bangpaje
더방파제 Bangpaje means a breakwater, the stone sea wall of a harbour — the house sits near Millak port.
Compiled from 10 blog posts read in fullSources →
A raw-fish house in Millak-dong, Suyeong-gu, Busan, across from Millak The Market at the far end of Gwangalli beach. The signature order is the seasonal sashimi spread — the day's fish with sides such as soy-marinated shrimp, spicy crab, monkfish liver, sea squirt and sea cucumber, plus spicy fish stew — at 58,000 / 78,000 / 98,000 won for S / M / L. Nine of the eleven posts that visited ordered it. For a single-bowl lunch there is cold raw-fish soup (21,000 won), sashimi bibimbap (21,000 won) and seafood bibimbap; groups can book Course A at 40,000 won a head. We read 16 posts dated 23 August to 7 October 2026; we set aside five that were about the Millak harbour breakwater promenade or a shop elsewhere.
Data as of · Published ·
Location & hours
- Address부산광역시 수영구 광안해변로294번길 24, 1~2층 (민락동)24 Gwanganhaebyeon-ro 294beon-gil, Suyeong-gu, Busan
- Phone051-753-7325
- Typical spend₩6,000 – ₩138,000
- From the station1 posts say it is walkable from the station.
- Floor areaFloor area 205 m² · Status In business
When it opens
Of 6 posts: 3 wrote 11:30–22:00, 2 wrote Daily 11:30–22:00.
| Daily | 11:30–22:00 | 2 of 6 posts |
|---|---|---|
| No day given | 11:30–22:00 | 3 of 6 posts |
| Break | 15:00–17:00 | 5 of 5 posts |
| Last order | 20:30 | 4 of 4 posts |
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- The fish is cut thick — four posts said so, including the salmon on the seafood bibimbap. What arrived changed by the day: croaker, red sea bream and sea bass on 6 October; rock bream, shark, yellowtail and amberjack with flatfish on 28 September; flatfish, sea bass, gizzard shad and starspotted shark on 23 September; flatfish, salmon, flounder, sea bream and fin muscle on 23 August. Two posts said the day's species were written on the plate.
- Warm scorched-rice tea arrives as soon as you sit down; three posts mentioned it.
- The ground floor is table seating: one post counted five four-seat tables and an eight-seat group table, and three posts ate on the ground floor. Only one post ate upstairs, booking the third-floor banquet room for a family gathering. The floor-by-floor description (private rooms on 2, banquet hall on 3) appears in many posts in identical wording, so we did not count it.
- Three posts went with family (parents, a mother, an extended family) and one with a friend. The extended-family post noted children's options — grilled fish, beef patties, fish cutlet — for kids who don't eat raw fish.
What 10 bloggers said
jecheol modeumhoe hansang
Thick cut
We read all 10 in full. The most common claims are “Thick cut” (4) and “Roomy” (2).
What they liked
What they struggled with
Things you can check on site
- Complimentary tea or drink 3 of 10 posts
- In a basement saying it is not 3 of 10 posts
- Seats to sit and eat 3 of 10 posts
- Review event 2 of 10 posts
- Takes reservations 2 of 10 posts
- Books to read 1 of 10 posts
- Reachable by transit 1 of 10 posts
- Beer served 1 of 10 posts
- Private room 1 of 10 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Parking
1 posts say you can park. None say you cannot.
| Posts saying you can park | 1 of 10 posts |
|---|
Eight posts mention parking validation at the nearby Millak public lot or the Jeongdaun hospital lot, mostly copied from the shop's notice. Only one post actually drove, parking at the Millak public lot about five minutes' walk away.
Who came, and with whom
- Family visit 3 of 10 posts
- Came with children 1 of 10 posts
- Group visit 1 of 10 posts
- Came by car 1 of 10 posts
- With a friend 1 of 10 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
1 posts say it is walkable from the station.
Getting inside
| In a basement | yes 0 · no 3 (of 10 posts read) |
|---|
Nothing is below ground — three posts ate on the ground floor. How you reach the upper floors is barely described.
No post said whether there is a step at the entrance or whether a wheelchair or stroller can get in. One post mentioned climbing stairs to the upper floors; we don't know whether there is a lift. That means nobody wrote about it, not that there isn't one.
We don't know whether the toilet is inside the restaurant or separated by gender; one post only said it passed a tank with a shark in it on the way.
No one mentioned: Second floor · Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Toilet inside · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts saying nothing either way10 of 10 posts
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2026-08 | 1 |
| 2026-09 | 7 |
| 2026-10 | 2 |
What we do not know
- Eight of the visit posts cluster in the two weeks from 23 September to 6 October and repeat the same points in the same order — open since 1982, city-designated local restaurant, 'century store', Blue Ribbon, the floor layout. None disclose sponsorship, but they look like they came from one brief. We treated those lines as the shop's own claims and did not count them.
- Four posts copied the same hours: 11:30-22:00 with a break from 15:00 to 17:00 and last order at 20:30. The closing day is disputed — one post says open every day, another says closed Mondays. All of this was copied from listings, so check before going.
- Prices mostly agree, except seafood bibimbap: two posts say 28,000 won, one says 21,000. A meal runs 58,000 won for the S spread (1-2 people) or 21,000-28,000 won for a lunch bowl. No post called it expensive; one said it was reasonable value.
- One post came by subway and walked about 15 minutes from the station. No post mentioned buses.
- No post mentioned waiting. Two booked ahead (one via Naver, one for a course) and two arrived around 8 pm on a weekday. We don't know how busy lunch or weekends get.
- Five posts give the phone number 0507-1338-7325. One post listed a different number and address that seem to belong to another shop, so we ignored them. Bookings can be made through Naver, according to one post, and another was told that a similarly named shop nearby causes confusion.
Sources (10)
Every number above was counted from the posts below.
- 민락동 맛집 횟집｜제철 모둠회부터 매운탕까지 푸짐했던 광안리 .... 2026-10-06 · 쌔리팡팡
- 광안리 맛집 THE 방파제 물회해물비빔밥 회비빔밥 맛있는 민락동 횟.... 2026-10-03 · 하루의 기록들
- 민락동 맛집 횟집 부산 블루리본 맛집 광안리 회식장소 추천 THE 방.... 2026-09-29 · 나는 아직 응애인데
- 부산 민락동 맛집 횟집 광안리 THE 방파제 :: 제철한상 S 광안리 횟집 .... 2026-09-28 · 얼렁뚱땅 여행 LOG
- 민락동 수변공원 맛집 횟집 더 방파제 제철 모둠 회 한상세트 솔직.... 2026-09-28 · 두부의 정신없는 세계
- 광안리 민락동 횟집 THE방파제, 가족모임 A코스 후기 2026-09-25 · 이것저것 하고싶은 호두단디네
- 부산 광안리 : 분위기 좋은 제철회 sea food 요리맛집 , 민락동 맛집 횟.... 2026-09-24 · 햇뼝아리의 맛집탐방
- 광안리 횟집 맛집 THE 방파제 제철 모듬회 민락동 맛집 2026-09-23 · 맛잘알멍잘알
- 부산 수영 맛집 횟집 방파제, 민락동에서 제철회 제대로 즐긴 푸짐.... 2026-09-21 · 드니의블로그하우스
- 광안리 맛집 회식 추천 “방파제” 2026-08-23 · ⭐️맛집•카페•여행 ⭐️ · via Daum
Of 339 candidate posts we opened 120 and kept 10 as evidence. We have not seen them all yet; another pass would add more.