Raw fishKorean
Cheombeong
첨벙 Cheombeong is the Korean sound of a splash, something plunging into water; the shop leans on a seaside fish-market look with nets and buoys at the door.
Compiled from 20 blog posts read in fullSources →
An aged-raw-fish house on Seojeon-ro 47beon-gil in Jeonpo-dong, between Jeonpo and Bujeon stations. The signature is the two-person assorted tray at 65,000 won: salmon, flatfish, red sea bream and mullet with fried eel, gochujang barley bibimbap, sushi rice, sauces and a spicy fish stew, all on one big tray. It is an evening drinking spot; the hours copied into posts are 5 pm on weekdays, 4 pm on weekends, to 1 am. We read 30 posts from 22 April to 17 October 2026, 20 of them actual visits. We set aside four posts about the separate Gwangalli branch of the same name and several that only used the word for a splash.
Data as of · Published ·
Location & hours
- Address부산광역시 부산진구 서전로47번길 46, 1층 (전포동)46 Seojeon-ro 47beon-gil, Busanjin-gu, Busan
- Phone010-3870-8312
- Typical spend₩2,000 – ₩88,000
- From the station3 posts say it is walkable from the station.
- Floor areaFloor area 151 m² · Status In business
When it opens
Of 17 posts: 13 wrote Weekdays 17:00–01:00, 13 wrote Weekends 16:00–01:00, 4 wrote Daily 17:00–01:00.
| Weekdays | 17:00–01:00 | |
|---|---|---|
| Weekends | 16:00–01:00 | |
| Daily | 17:00–01:00 | 4 of 17 posts |
| Last order | 00:00 | 10 of 10 posts |
Rows without a count: 13 of 17 posts.
Counted from what bloggers wrote in their posts; we did not confirm it with the restaurant. Where the values differ, it may be a change over time rather than a disagreement, so we show when each one was written.
What sets it apart
- Thick slices are the most repeated point: 12 of the 20 visits say so. One regular found them too thick last time and asked staff to cut them thinner, which they did.
- Waits depend on the day and hour. Seven posts waited: 5 minutes on a weekday evening, three parties at 6:30 on a weekday, three parties on a Saturday evening, 30 minutes, and about an hour on weekends. Five walked straight in, four of them on weekdays. Several advise queuing on CatchTable; one notes a waiting area out front.
- Eight posts say shrimp chips arrive free as soon as you sit, and five say the water is barley or hovenia tea rather than plain water. Several mention a handful of candy at the till.
What 20 bloggers said
maeuntang
Thick cut
We read all 20 in full. The most common claims are “Thick cut” (12) and “Returning customer” (9).
What they liked
What they struggled with
Where they disagree
| Had to wait | yes 7 · no 5 |
|---|---|
| Large portions | yes 5 · no 3 |
Things you can check on site
- Complimentary starter 8 of 20 posts
- Complimentary tea or drink 5 of 20 posts
- Review event 4 of 20 posts
- Second floor 4 of 20 posts
- Origin labelling posted 3 of 20 posts
- Reachable by transit 3 of 20 posts
- Bag storage 2 of 20 posts
- In a basement saying it is not 2 of 20 posts
- Time limit on the table 2 of 20 posts
- Toilet inside 2 of 20 posts
- Takes reservations 1 of 20 posts
- Waiting area 1 of 20 posts
- Foreign customers in the room 1 of 20 posts
These are raw counts, not percentages. Someone who did not mention something is not someone who disagreed.
Who came, and with whom
- With a friend 6 of 20 posts
- Family visit 1 of 20 posts
- Group visit 1 of 20 posts
- Date 1 of 20 posts
Where it is
We could not find this shop’s own listing on Naver Map, so the link searches for its Korean name around this spot instead.
From the station
3 posts say it is walkable from the station.
Getting inside
| Second floor | 4 of 20 posts |
|---|---|
| In a basement | yes 0 · no 2 (of 20 posts read) |
| Toilet inside | 2 of 20 posts |
Seating is split between the entrance level and a half-floor up inside; four posts describe it, one counting eight tables below and three above. Several say the round tables seat about four.
Two posts place it on the ground floor; none mention a basement.
Nobody reported a step at the door or getting in with a wheelchair or stroller; 'wheelchair accessible' appears only in one copied info block. Three posts mention steps up to the inner seating.
Two posts say the toilet is inside the shop. Whether it is split by gender is unclear; one post called it 'semi-separated'.
No one mentioned: Lift to the floor · Ramp at the door · Step at the entrance · Step-free access · Accessible toilet · Separate restrooms. That is not the same as there being none — it means we could not confirm it. Worth calling ahead, and do tell us: we will put it here.
How to read these posts
- Posts disclosing payment1 of 20 posts
- Posts saying they paid themselves5 of 20 posts
- Posts saying nothing either way14 of 20 posts
Posts that followed a TV spot
Of the 21 posts we gathered, 1 went up on a single day right after a TV spot and show no sign of a visit. They retell the broadcast, so we left them out of the counts.
We do not discard them. That a TV spot produced a burst of posts is itself something worth knowing about a place, and a star rating will not show it.
When the posts appeared
Month by month
| Month | Posts |
|---|---|
| 2026-04 | 1 |
| 2026-06 | 2 |
| 2026-09 | 12 |
| 2026-10 | 5 |
What we do not know
- Six posts went with friends; one each went with parents, a boyfriend, or a group of five. No one brought children, and one post felt the seating was not suited to kids.
- Portions split five to three: five found it generous, three said the fish itself is small for the price.
- Prices moved over time: the 3-4 person platter was 76,000 won in an April 2026 post and 85,000 won in four posts from September and October. The two-person-plus-salmon-roll set is 76,000 won in two posts and 67,000 in one sponsored post. One post called it pricey; three said it is not cheap but fair for what comes on the tray.
- A two-hour table limit: one post met it on a weekend and one states it; two others only heard of it, and one says it was not enforced on a weekday.
- Seventeen visits list hours, almost all copied. Thirteen agree on 5 pm weekdays, 4 pm weekends, closing at 1 am, last order at midnight; four give 5 pm to 1 am daily without the earlier weekend start. No one mentions a closing day, which means nobody wrote one down, not that there is none.
- The phone number 010-3870-8312 appears in many posts. One booked through Naver, got no confirmation and sorted it by phone; the rest recommend joining the CatchTable or Tabling queue instead.
- Three posts say it is a short walk from Jeonpo station exit 7 or Bujeon station exit 2. Nobody mentions taking a bus.
- Eleven visit posts cluster in six days, 23-28 September 2026, with similar keyword-stuffed phrasing and the same 'date spot' sign-off; only one discloses sponsorship. We did not count the Gwangalli branch of the same name, and posts disagree on which shop is the original.
Sources (20)
Every number above was counted from the posts below.
- [부산 맛집] 서면 횟집, 서면술집, 회 맛집, 첨벙 서면점, 웨이팅 후.... 2026-10-17 · JJaeaeJJiღ
- [부산 전포] 첨벙 | 숙성 모둠회 3~4인 솔직후기 | 평일 저녁 웨이팅 2026-10-12 · 이 모든 게 나라서 참 좋을 거야
- 전포 숙성회 맛집 추천 또 또 또 방문한 "첨벙" 메뉴판, 모듬숙성회 2026-10-08 · ʜɪ⚞ ₍⑅ᐢ.ˬ.ᐢ₎♡
- [서면] 전포 첨벙 - 모듬숙성회 세트에 복사주로 2차 2026-10-06 · 먹찌와 해피데이
- 전포의 핫플들 [첨벙][모아] 2026-10-01 · 일상기록
- [전포] 두툼한 제철 모듬회 숙성회 한상 잘 차려나오는 전포 횟집 맛.... 2026-09-28 · 듀벅냠벅•••
- 전포 횟집 첨벙｜웨이팅 맛집, 때깔 좋은 전포 숙성회 먹으며 전포 .... 2026-09-28 · 첫잔은 원샷
- 첨벙 전포 숙성회 맛있게 먹기 좋은 전포 횟집 2026-09-27 · 부산남자의 먹고놀기
- 전포 횟집 첨벙｜전어회·생새우회 반반으로 즐긴 전포 숙성회, 전.... 2026-09-27 · 쟈니의 하루
- 푸짐한 한상차림 전포 숙성회 첨벙, 세트메뉴 후기 2026-09-26 · (ෆ˙ᵕ˙ෆ)(ෆ˙ᵕ˙ෆ)❤️
- [부산/전포] 첨벙｜전포 지금제철인 생새우회+모듬회 반반구성 가능.... 2026-09-26 · 계절의 팔레트ツ
- 부산 전포 숙성회 맛집 추천 “첨벙” 2026-09-26 · nani's diary ,, ♡ · via Daum
- 부산 서면 모둠숙성회 1등 첨벙 후기 ㅣ재재방문한 맛집 첨벙 2026-09-25 · MING님의 블로그
- 파도소리 같은 환호가 2026-09-25 · 아주 오랜 얘기처럼 당연한 것들이 있어 · via Daum
- 부산 서면 횟집 : 첨벙 (캐치테이블 웨이팅 필수 ) 2026-09-24 · 워니맘 뭐 하고 뭐 먹지?
- 부산 전포 횟집 첨벙 연어 광어 생새우 숙성회 한상 2026-09-24 · Memories • • ☁️
- 부산 전포 횟집 추천 첨벙｜숙성회 모둠회 메뉴 가격 및 웨이팅 후.... 2026-09-23 · 영원로그
- [부산/첨벙] 서면/전포동 횟집 추천, 숙성회, 한상차림ㅣ내돈내산 리얼후기 2026-06-29 · 갱상도 갱스터 봉미선 갱갱봉 · via Daum
- 전포동 횟집 첨벙, 서면 숙성회 맛집 2026-06-04 · 가비 · via Daum
- 첨벙 부산 전포 내돈내산 회맛집 추천 2026-04-22 · "The Daily Sparkle of Woopurple" · via Daum
Of 306 candidate posts we opened 81 and kept 20 as evidence. We stop once 30 are confirmed: beyond that the counts grow in proportion without changing the answer.